Top 348 Front of house team member Jobs in Austin Tx

Shift Leader
Torchy's Tacos —Austin, TX
- $19 - $22 an hour
- Weekends as needed
- Spanish
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
Server
First Watch —Austin, TX
- $2.13 an hour
- Part-time
- Casual dining restaurant
- Customer service
- Entry level
- 401(k)
Quick Apply
Cashier
Mighty Fine Burgers, Fries & Shakes —Austin, TX
- $18 - $22 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Front of House Team Member
Chick-fil-A —Austin, TX
- From $15 an hour
- 8 hour shift
- Serving
- Quick service & fast food restaurant
- 16+ years old
- 401(k)
- Paid time off
Quick Apply
Host
Another Broken Egg Cafe —Austin, TX
- $16 - $19 an hour
- Part-time
- Casual dining restaurant
- No education required
- In-person
Quick Apply
8d
Front of House Team Member Morning Shift
Chick-fil-A —Austin, TX
- From $16.25 an hour
- Part-time
- Serving
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Front of House Guest Service Crew Member
Eggman (Zilker) —Austin, TX
- $14.50 an hour
- Part-time
- Serving
- Ability to lift 50 pounds
- In-person
- Employee discount
Quick Apply
F0H member (Server/Host)
Ghama Zone Restaurant —Round Rock, TX
- $15.00 - $35.50 an hour
- Overtime
- Serving
- Customer service
- In-person
- Paid training
- Employee discount
Quick Apply
9d
Front of House Customer Service Team Member
Chick-fil-A —Austin, TX
- $16 an hour
- Part-time
- Serving
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Front of House Team Member Night Shift
Chick-fil-A —Austin, TX
- $14.25 - $15.00 an hour
- Part-time
- Serving
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Front of House Team Member Mid Shift
Chick-fil-A —Austin, TX
- $14.25 - $16.25 an hour
- Part-time
- Serving
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Cashier - Round Rock
Mighty Fine Burgers & Shakes —Austin, TX
- Up to $20 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Entry level
- Dental insurance
Quick Apply
Front of House Guest Service Crew Member
Eggman - Breakfast Sandwiches (Mueller) —Austin, TX
- $14.50 an hour
- Part-time
- Serving
- Ability to lift 50 pounds
- In-person
- Employee discount
Quick Apply
Front Desk Agent
Pyramid Hotel Group —Austin, TX
- $18 - $20 an hour
- Part-time
- Computer literacy
- Hotel
- High school diploma or GED
- Health insurance
- Paid time off
6d
Cashier - Sunset Valley
Mighty Fine Burgers & Shakes —Austin, TX
- Up to $20 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Entry level
- Dental insurance
Quick Apply
Cashier
Tony C's Beer Garden —Austin, TX
- $10 - $22 an hour
- Part-time
- Casual dining restaurant
- Guest services
- Entry level
- Flexible schedule
Quick Apply
Sales Associate II
Coach —Round Rock, TX
- $15.00 - $19.50 an hour
- Part-time
- Computer literacy
- Merchandising
- English
- Commuter assistance
- Paid parental leave
Sales Associate III
Coach —Round Rock, TX
- $15.00 - $19.50 an hour
- Part-time
- Computer literacy
- Merchandising
- English
- Commuter assistance
- Paid parental leave
Customer Service Crew Member
Eggman (Southeast) —Austin, TX
- $18.50 an hour
- Part-time
- Serving
- Ability to lift 50 pounds
- In-person
- Employee discount
Quick Apply
Bilingual Sales Associate
KIDSUNITED —Austin, TX
- $17 - $22 an hour
- Part-time
- Background check
- Spanish
- Sales
- On-the-job training
- Opportunities for advancement
Quick Apply

I want to receive the latest job alert for front of house team member in austin tx

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Shift Leader

Torchy's Tacos -
Austin, TX

Quick Apply

Job Details

Full-time
$19 - $22 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Flexible schedule

Qualifications

Kitchen health and safety standards
Guest relations
Food service health code compliance
ServSafe
Operational management
Employee relationship building

Full Job Description

Shift Leader

The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

What We Need

As a Shift Leader, you will ensure every shift runs smoothly and we deliver a Damn Good experience to our guests. You will balance hands-on involvement with guiding and supporting the team, taking responsibility for both Front of House (FOH) and Back of House (BOH) activities.

What You’ll Do

Shift Leadership: You will lead shifts with a focus on delivering exceptional guest experiences, managing team dynamics, and ensuring operational excellence.
Key Holder Responsibilities: You may serve as a key holder, responsible for opening and closing the restaurant, including setting up and securing the facility.
Task Delegation: You will identify, prioritize, and delegate tasks to team members to keep the restaurant running efficiently during your shift.
Guest Experience: You will actively engage with guests to ensure their needs are met and address any concerns with urgency and care.
Team Support: You will assist in hiring, training, and mentoring team members to help them achieve their potential and meet performance standards.
Operational Excellence: You will maintain knowledge of FOH and BOH processes, including recipe adherence, food safety, and cleanliness standards.
Inventory and Prep Management: You will support inventory management, ensure proper prep levels, and conduct line checks to uphold food quality.
Cash Handling: You will supervise cash management, ensuring accuracy and adherence to company policies during opening and closing activities.
Compliance and Safety: You will complete and ensure compliance with all health, safety, and regulatory checklists.
Problem-Solving: You will resolve guest or team member issues with a sense of urgency and professionalism, escalating concerns when necessary.
Flexibility: You will perform other duties or special projects as assigned to meet evolving business needs.

How You’ll Do It

Leadership: You will set the tone for the team, demonstrating Torchy’s values and fostering a positive work environment.
Adaptability: You will remain calm and effective in a fast-paced, dynamic environment, handling challenges with confidence and creativity.
Communication: You will ensure clear and open communication with team members, providing direction, feedback, and encouragement.
Attention to Detail: You will uphold high standards for food quality, safety, and cleanliness, ensuring every detail contributes to an excellent guest experience.
Teamwork: You will work collaboratively with all team members, building trust and respect to achieve shared goals.

What You Need

Minimum Qualifications

Experience in a supervisory or leadership role in a restaurant or similar environment.
Strong understanding of food safety, guest service, and restaurant operations.
Required state alcohol-server and Manager ServSafe certifications.
Flexibility to work varying shifts, including evenings, weekends, and holidays.
Ability to lift, push, pull, or carry heavy objects up to 40 pounds and to stand or walk for extended periods.

Preferred Qualifications

Bilingual English/Spanish, a plus.
Experience in training, mentoring, and developing team members.
Familiarity with inventory and cash-handling processes.
Proven ability to handle high-pressure situations with professionalism.

Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:

$19.00 - $22.00 per hour based on experience
Flexible schedules
Incredible growth opportunities. This is more than just a job…it can lead to a Damn Good career!
Damn Good food discount card for you AND your spouse
Access to all benefits including medical, dental, and vision for full time Team Members after 1 year of employment, plus 401(k) after 6 months
Paid Time Off (PTO) after 1 year of employment
Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Quick Apply

Refine Your Search

front of house team member jobs in austin tx

I want to receive the latest job alert for front of house team member in austin tx

Related Searches

Explore jobs in more locations

Shift Leader

The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.

What We Need

As a Shift Leader, you will ensure every shift runs smoothly and we deliver a Damn Good experience to our guests. You will balance hands-on involvement with guiding and supporting the team, taking responsibility for both Front of House (FOH) and Back of House (BOH) activities.

What You’ll Do

Shift Leadership: You will lead shifts with a focus on delivering exceptional guest experiences, managing team dynamics, and ensuring operational excellence.

Key Holder Responsibilities: You may serve as a key holder, responsible for opening and closing the restaurant, including setting up and securing the facility.

Task Delegation: You will identify, prioritize, and delegate tasks to team members to keep the restaurant running efficiently during your shift.

Guest Experience: You will actively engage with guests to ensure their needs are met and address any concerns with urgency and care.

Team Support: You will assist in hiring, training, and mentoring team members to help them achieve their potential and meet performance standards.

Operational Excellence: You will maintain knowledge of FOH and BOH processes, including recipe adherence, food safety, and cleanliness standards.

Inventory and Prep Management: You will support inventory management, ensure proper prep levels, and conduct line checks to uphold food quality.

Cash Handling: You will supervise cash management, ensuring accuracy and adherence to company policies during opening and closing activities.

Compliance and Safety: You will complete and ensure compliance with all health, safety, and regulatory checklists.

Problem-Solving: You will resolve guest or team member issues with a sense of urgency and professionalism, escalating concerns when necessary.

Flexibility: You will perform other duties or special projects as assigned to meet evolving business needs.

How You’ll Do It

Leadership: You will set the tone for the team, demonstrating Torchy’s values and fostering a positive work environment.

Adaptability: You will remain calm and effective in a fast-paced, dynamic environment, handling challenges with confidence and creativity.

Communication: You will ensure clear and open communication with team members, providing direction, feedback, and encouragement.

Attention to Detail: You will uphold high standards for food quality, safety, and cleanliness, ensuring every detail contributes to an excellent guest experience.

Teamwork: You will work collaboratively with all team members, building trust and respect to achieve shared goals.

What You Need

Minimum Qualifications

Experience in a supervisory or leadership role in a restaurant or similar environment.

Strong understanding of food safety, guest service, and restaurant operations.

Required state alcohol-server and Manager ServSafe certifications.

Flexibility to work varying shifts, including evenings, weekends, and holidays.

Ability to lift, push, pull, or carry heavy objects up to 40 pounds and to stand or walk for extended periods.

Preferred Qualifications

Experience in training, mentoring, and developing team members.

Familiarity with inventory and cash-handling processes.

Proven ability to handle high-pressure situations with professionalism.