Top 217 Front of house manager Jobs in Avon, Ma

Assistant General Manager - Tatte Hingham
Tatte Bakery & Café —Hingham, MA
- $66,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Premium Club Manager, TD Garden
Delaware North —Boston, MA
- $65,500 - $88,400 a year
- Weekends as needed
- Mid-level
- No degree
- Leadership
- Paid parental leave
- Paid holidays
Dining Room Manager, Specialty Dining
Fidelity Investments —Boston, MA
- $74,000 - $141,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Loan repayment program
- Health insurance
Guest Services Supv
Hilton Boston Back Bay —Boston, MA
- $34.20 an hour
- Full-time
- Merchandising
- Mid-level
- Hotel
Front Office Manager - Renaissance Boston Patriot Place Hotel
Colwen Management Inc —Foxborough, MA
- $67,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Hotel
- Mentoring
- Health insurance
- Dental insurance
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Front Desk Manager
Hilton Boston Back Bay —Boston, MA
- $70,000 a year
- Full-time
- Mid-level
- Windows
- Hotel
Restaurant Manager
Giana Restaurant LLC —South Easton, MA
- $65,000 - $80,000 a year
- Bar
- Mid-level
- Recruiting
Quick Apply
Cafe Services Manager
Gourmet at Work —Natick, MA
- From $30 an hour
- 8 hour shift
- Background check
- Management
- Inventory control
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Davenport’s Restaurant —Cumberland, RI
- $75,000 - $78,000 a year
- 12 hour shift
- Management
- Inventory control
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
Artisanal Market Manager & Buyer
Two Pence Market —Milton, MA
- $55,000 - $65,000 a year
- Full-time
- Ability to walk for extended periods
- Merchandising
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Chef - Xfinity Center - Mansfield, MA
Legends Hospitality —Mansfield, MA
- $65,000 - $75,000 a year
- Extended hours
- 18 years or older
- Culinary experience
- 5 years
- Disability insurance
- Health insurance
Quick Apply
Empire - Restaurant Manager
Big Night Entertainment Group —Boston, MA
- $60,000 - $70,000 a year
- Weekends as needed
- Background check
- Bar
- Sales
Quick Apply
13d
Experienced Lead Cook / Kitchen Manager
JJ Brannelly's —Roslindale, MA
- From $20 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
Quick Apply
Assistant Manager - Restaurant
Lanner Noodles&Bar —Boston, MA
- $45,000 - $65,000 a year
- Part-time
- Mid-level
- Organizational skills
- Leadership
- Paid training
- Health insurance
Quick Apply
3d
General Manager- Chick-fil-A Boston Logan Airport
MBC of Boston LLC —Chelsea, MA
- From $80,000 a year
- Weekends as needed
- Sales
- ServSafe
- Ability to walk for extended periods
- Paid training
- Commuter assistance
Quick Apply
1d
Food Service Manager
Aramark —Cambridge, MA
- $67,000 - $73,000 a year
- Inventory management
- Mid-level
- Residential
- Disability insurance
- Health insurance
6d
Shift Supervisor
Concord Market on Campus —Cambridge, MA
- $18 - $22 an hour
- 8 hour shift
- Spanish
- Management
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager - Boston
Tatte Bakery & Café —Brookline, MA
- $77,000 - $108,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Free parking
- Commuter assistance
Quick Apply
Manager of Operations
Chick-fil-A —Foxborough, MA
- $25 - $35 an hour
- Weekends as needed
- Google Workspace
- 3 years
- Administrative experience
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager - Restaurant
Cambria Sky Bar —South Boston, MA
- From $60,000 a year
- Full-time
- Bar
- Customer service
- Mid-level
Quick Apply
6d

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front of house manager jobs near avon, ma

Assistant General Manager - Tatte Hingham

Tatte Bakery & Café -
Hingham, MA

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Job Details

$66,000 - $81,000 a year

Benefits

Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Professional ethics
High school diploma or GED

Full Job Description

The Assistant General Manager (AGM) works alongside the General Manager to support all aspects of café operations while helping create a warm, authentic, and inspiring environment for both guests and team members. Assistant General Managers play an important role in leading daily operations, supporting team development, and ensuring exceptional hospitality and operational execution throughout the café.

Our Assistant General Managers work side by side with the Front of House team and in partnership with the Cafe Head Chef and Back of House team to uphold Tatte’s standards across hospitality, quality, service, and café performance. In the absence of the General Manager, the AGM assumes all GM responsibilities.

We are looking for leaders who are passionate about hospitality, thrive in fast paced environments, and have the ability to inspire, develop, and support strong teams while maintaining operational excellence.

KEY RESPONSIBILITIES

We expect our Assistant General Managers to:

Lead with warmth, authenticity, and professionalism
Deliver exceptional guest experiences while upholding Tatte’s hospitality standards
Support the development and coaching of managers and hourly team members
Lead teams through accountability, operational execution, and service excellence
Maintain high standards for cleanliness, organization, food safety, and visual presentation
Live Tatte’s core values and help support our mission
Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities

Support the General Manager in ownership of the business and daily café operations
Model authentic and engaging hospitality while creating a welcoming café environment
Support recruiting, hiring, onboarding, and training of new team members
Identify and help develop strong talent across all levels of the café
Support performance management conversations and ongoing coaching and development
Maintain and uphold all Tatte brand and visual standards
Lead team members through effective and efficient operational execution
Ensure food safety, sanitation, and operational compliance standards are consistently met
Support café level communication and change management initiatives related to new products, service standards, and operational updates
Contribute to food, labor, and controllable costs remaining within company expectations
Support café administrative responsibilities and operational follow through
Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

Ability to work a flexible schedule based on business needs, including days, evenings, weekends, holidays, and emergencies as needed
Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
Ability to walk up and down stairs and read operational materials
Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds

QUALIFICATIONS & EXPERIENCE

Required

Minimum 1 year of management experience, preferably in a high volume, full service, or polished fast casual restaurant environment
Ability to work well under pressure in a fast paced and constantly evolving environment
Excellent verbal and written communication skills
Highly organized with strong attention to detail
High integrity and professionalism
High school diploma or equivalent required

Preferred

Hospitality degree in Hospitality Management, Hotel Management, or Restaurant Management preferred
Proficiency in Microsoft Office including Word, Excel, and OutlookPrevious experience with UltiPro, Toast POS, CrunchTime, and TeamworX preferred
ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS

Competitive Pay: $66,000–$81,000 annually, depending on experience
Quarterly bonus program
Paid vacation and sick time
401(k) with company match
Free employee assistance program services
Flexible schedules with no late nights
Health, dental, and vision insurance
Free meals and drinks
Exciting potential for growth

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E-Verify employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

front of house manager jobs in avon, ma

Assistant General Manager - Tatte Hingham

Premium Club Manager, TD Garden

Dining Room Manager, Specialty Dining

Guest Services Supv

Front Office Manager - Renaissance Boston Patriot Place Hotel

Front Desk Manager

Restaurant Manager

Cafe Services Manager

Restaurant Manager

Artisanal Market Manager & Buyer

Chef - Xfinity Center - Mansfield, MA

Empire - Restaurant Manager

Experienced Lead Cook / Kitchen Manager

Assistant Manager - Restaurant

General Manager- Chick-fil-A Boston Logan Airport

Food Service Manager

Shift Supervisor

General Manager - Boston

Manager of Operations

Assistant Manager - Restaurant

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