Top 1260 Restaurant manager Jobs in Baltimore, Md,

Restaurant Manager - Prime Rib
Live! Casino and Hotel Maryland —Hanover, MD
- $51,273 - $70,721 a year
- Full-time
- Sanitation
- Ability to climb stairs
- Bachelor's degree
- Free parking
- Disability insurance
General Manager - Restaurant
Blu Ca —Baltimore, MD
- $70,000 - $80,000 a year
- Full-time
- Background check
- Hospitality
- Spanish
- Health insurance
- Paid time off
Quick Apply
9d
Assistant Manager - 0122
Five Guys —Baltimore, MD
- $54,000 - $57,000 a year
- Overtime
- Customer service
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Assistant Manager - 4160
Five Guys —Baltimore, MD
- $50,000 - $55,000 a year
- Overtime
- Customer service
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Shift Manager - 0122
Five Guys —Baltimore, MD
- $19 - $22 an hour
- Full-time
- Fast casual restaurant
- Maintenance
- Mid-level
- Health insurance
- Dental insurance
Assistant Manager
Panda Express Hiring Events —Towson, MD
- $23 - $26 an hour
- Full-time
- Bilingual
- Merchandising
- Mid-level
13d
Assistant Manager
Panda Express Hiring Events —Rosedale, MD
- $23 - $26 an hour
- Full-time
- Bilingual
- Merchandising
- Mid-level
13d
Store Manager
Panda Express Hiring Events —Towson, MD
- $28 - $31 an hour
- Full-time
- Merchandising
- Mid-level
- Administrative experience
13d
Store Manager
Panda Express Hiring Events —Rosedale, MD
- $28 - $31 an hour
- Full-time
- Merchandising
- Mid-level
- Administrative experience
13d
General Manager
Wonder —Garrison, MD
- $88,500 - $102,000 a year
- Weekends as needed
- Hospitality
- 3 years
- Ability to lift 50 pounds
- Health savings account
- Health insurance
Quick Apply
Restaurant Manager
Raising Cane's —Towson, MD
- $22.00 - $22.75 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Assistant Restaurant General Manager
Montage International —Baltimore, MD
- $82,000 - $85,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Data analysis skills
- Health savings account
- Health insurance
Restaurant Manager
Atlas Restaurant Group —Baltimore, MD
- $70,000 - $75,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- 1 year
8d
General Manager
Levy Sector —Baltimore, MD
- $105,000 - $120,000 a year
- Full-time
- Background check
- 5 years
- Sanitation
- Paid parental leave
- Paid holidays
Quick Apply
Store Manager
Panda Restaurant Group —Baltimore, MD
- $28 - $31 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
Shake Shack —Baltimore, MD
- Full-time
- Hospitality
- Fast casual restaurant
- Mid-level
- Paid parental leave
- Disability insurance
4d
General Manager
THB Bagelry & Deli - Charles Village —Baltimore, MD
- $45 - $50 an hour
- Full-time
- Spanish
- Ability to walk for extended periods
- Computer literacy
- Dental insurance
- Paid time off
Quick Apply
Restaurant General Manager
Chopt —Towson, MD
- $65,000 - $85,000 a year
- Full-time
- No education required
- ServSafe
- 5 years
- Paid training
- Paid parental leave
Quick Apply
Restaurant Hourly Manager
Limoncello Baltimore —Baltimore, MD
- $22.74 - $27.38 an hour
- Part-time
- Cooking
- Mid-level
- Supervising experience
- Paid training
- Employee discount
Quick Apply
General Manager
McDonald’s —Baltimore, MD
- From $55,000 a year
- 18 years or older
- Customer service
- Mid-level
- Paid holidays
- Disability insurance

I want to receive the latest job alert for restaurant manager in baltimore, md,

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near baltimore, md,

Restaurant Manager - Prime Rib

Live! Casino and Hotel Maryland -
Hanover, MD

Apply Now

Job Details

Full-time
$51,273 - $70,721 a year

Benefits

Free parking
Disability insurance
Health insurance
Tuition reimbursement
Paid time off
Life insurance
Food provided

Qualifications

Injury prevention programs
Operational analysis
Team supervision
Operational management
Safety regulations
Operations coordination
Sanitation
Disciplinary action management
Team development
Hiring
Food service inventory management
Professional development support
Bachelor's degree
Loss control
Hospitality industry experience
Team training
Food and beverage industry expertise
Developing strategic business plans
Interviewing
Materials management in food and beverage
Managing food service teams
Senior level
Managing hospitality operations budgets
Task assignment
Occupational safety program implementation
Team motivation (leadership skill)
Staffing management
Restaurant supply ordering
Organizational budget management
Performance evaluation

Full Job Description

Min Compensation: USD $51,273.00/Yr. Max Compensation: USD $70,721.00/Yr. Overview:

Why We Need Your Talents:

The Restaurant Manager plays a vital leadership role in ensuring every aspect of the restaurant operates with excellence, efficiency, and a true commitment to outstanding hospitality. Your ability to oversee daily operations, guide and develop team members, uphold food and service quality, and maintain seamless coordination between the front‑of‑house and culinary teams directly contributes to delivering the signature dining experience that defines the Live! brand. Through strong operational oversight, thoughtful leadership, and a passion for creating exceptional guest moments, you help cultivate an environment where both guests and team members feel valued, supported, and inspired.

Responsibilities:

Where You'll Make an Impact:

Develop and manage the business plan and budget for the restaurant.
Responsible for inventory control and ordering supplies, food, and drink necessary to operate the restaurant.
Manages areas of responsibility to enhance the gaming experience of guests to Live! Casino & Hotel in becoming the number 1 gaming and entertainment venue in the Mid-Atlantic region.
Development of staff to include training, interviewing for hires, conducts disciplinary counseling and performance evaluations.
Review staffing levels to maintain a budgeted level of employment. Delegate authority and assign responsibilities.
Review departmental status with Food and Beverage Director.
Develop and manage programs and processes to reduce and control loss time injuries.
Meets with directors and managers as necessary.
Other duties as assigned.

Skills to Help You Succeed:

Ability to analyze and interpret restaurant operational results.
Ability to solve complex problems.
Knowledge of sanitation laws and health regulations and applicable OSHA regulations.
Ability to perform assigned duties under pressure.
A variety of task and deadlines requires irregular work schedule.
Ability to perform in an interruptive office environment. Accuracy in completing assigned duties in a timely manner.

Qualifications:

Must Haves:

Preferred, five (5) to seven (7) years’ experience in restaurant management and supervision.
Preferred, a four (4)-year degree in related fields or equivalent work experience.
Must be able to obtain and maintain a valid gaming license as determined by the Maryland State Lottery and Gaming Commission for the position and an Alcohol Beverage Control card any applicable health certificates.

Physical Requirements:

Ability to work long hours.
Ability to stand for long periods of times without sitting or leaning.
Ability to climb stairs multiple times daily.
Ability to handle multi-tasking-heavy work-exerting up to 50 pounds of force occasionally, and up to 30 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
Ability to climb, bend, stretch, twist or reach with your body and arms.
Ability to work under variable temperatures and noise levels.

What We Offer:

Perks We Offer You

Comprehensive group health benefits for full-time and part-time Team Members and their eligible dependents. Other benefits for full-time and part-time Team Members may include:
- Free Basic Life Insurance
- Free Short Term & Long-Term Disability
- Generous retirement savings options
- Paid Time Off
- Tuition Reimbursement
On-site Wellness center for Team Members and eligible dependents (Maryland Property only)
Training and pathways for career growth
Robust Rewards & Recognition Programs
Annual Merit Based Pay Increases
Discretionary Performance Bonuses
Discretionary Service Bonuses
Free parking
Free food and discounted meals
Live! Hotel, Food & Beverage, and Entertainment Discounts

Life at Live!

Individuals chosen to be part of the Live! Team can expect:

To be part of an exciting experience unlike any other in the market.
To be given the power and responsibility to put service and community first.
To come together as a strong team, while valuing and celebrating our diversity.
To be given the tools, resources, and opportunity to grow in their career.
To work hard and have fun.
Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
The casino is large and fast paced, requiring the ability and energy to move about it with a true sense of urgency!
Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
You will work in an environment where smoking is allowed.

#INDHIGH

Apply Now

Refine Your Search

restaurant manager jobs in baltimore, md,

Restaurant Manager - Prime Rib

General Manager - Restaurant

Assistant Manager - 0122

Assistant Manager - 4160

Shift Manager - 0122

Assistant Manager

Assistant Manager

Store Manager

Store Manager

General Manager

Restaurant Manager

Assistant Restaurant General Manager

Restaurant Manager

General Manager

Store Manager

Restaurant Manager

General Manager

Restaurant General Manager

Restaurant Hourly Manager

General Manager

I want to receive the latest job alert for restaurant manager in baltimore, md,

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected