Top 128 Lead cook Jobs in Baltimore Md

Farm to Table Cook
Pearlstone Center —Reisterstown, MD
- $22 - $24 an hour
- Full-time
- Microsoft Word
- Background check
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
ecco/project —Baltimore, MD
- $57,000 - $70,000 a year
- Full-time
- Management
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
5d
Food Service Worker Leader
US Veterans Health Administration —Baltimore, MD
- $24.45 - $28.49 an hour
- Weekends as needed
- Acute care
- Background check
- Pass drug screening
6d
Lead Cook
Sodexo —Baltimore, MD
- $20 - $23 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
14h
Cook
House of Ruth Maryland —Baltimore, MD
- $20 - $22 an hour
- Weekends as needed
- ServSafe
- Residential
- Criminal background check
- Health insurance
- Dental insurance
Quick Apply
12d
Food Service - Food Service Cook
SSA Group —Baltimore, MD
- $18 - $21 an hour
- Part-time
- Merchandising
- Cooking
- Quick service & fast food restaurant
- Parental leave
- Employee assistance program
Quick Apply
Lead Cook - Coppin State University
Thompson Hospitality Corporation —Baltimore, MD
- Part-time
- Mid-level
- University
- Team management
Catering - Food Service Cook
SSA Group —Baltimore, MD
- Part-time
- Merchandising
- Cooking
- Quick service & fast food restaurant
- Parental leave
- Employee assistance program
Quick Apply
PREP COOK (FULL TIME)
FISD —Baltimore, MD
- $17 - $21 an hour
- Urgently hiring
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
1d
Cook 3 (Lead Cook) - Oriole Park at Camden Yards
Levy Sector —Baltimore, MD
- $25.25 an hour
- Part-time
- Background check
- Mid-level
- Restaurant
- Wellness program
- Paid time off
Cook
FutureCare —Baltimore, MD
- $18.00 - $19.50 an hour
- PRN
- ServSafe
- Customer service
- Mid-level
- Tuition reimbursement
- Paid time off
Quick Apply
5d
Lead Line Cook
Troon —Dundalk, MD
- $26 an hour
- Full-time
- ServSafe
- Mid-level
- Residential
- Paid holidays
- Dental insurance
Quick Apply
1d
Chef de Cuisine
Montage International —Baltimore, MD
- $80,000 - $85,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Hotel
- Health savings account
- Health insurance
Kitchen Manager
Topgolf —Baltimore, MD
- $22.00 - $26.50 an hour
- Part-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Executive Chef
La Jetee —Baltimore, MD
- $90,000 - $120,000 a year
- Full-time
- Hospitality
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
Cook III
Montage International —Baltimore, MD
- $18 an hour
- Weekends as needed
- Sanitation
- Mid-level
- Hotel
- Health insurance
- 401(k) matching
Cook
Sunrise Senior Living —Fox Hill, MD
- $19.65 - $24.60 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Prep Cook
Atlas Restaurant Group —Baltimore, MD
- $13.25 - $23.00 an hour + tips
- Part-time
- English
- Ability to climb stairs
- High school diploma or GED
- AD&D insurance
- Health insurance
PM Cook ( 4 pm to 10 pm
Sobo Kitchen & Bar —Baltimore, MD
- $17 - $22 an hour
- Part-time
- Mid-level
- In-person
- Leadership
- Employee discount
- Flexible schedule
Quick Apply
1d
Executive Chef
Woodberry Kitchen —Baltimore, MD
- $80,000 - $100,000 a year
- Full-time
- Hospitality
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply

I want to receive the latest job alert for lead cook in baltimore md

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Farm to Table Cook

Pearlstone Center -
Reisterstown, MD

Quick Apply

Job Details

Full-time
$22 - $24 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Referral program

Qualifications

Microsoft Word
Teamwork
Microsoft Excel
Inventory management
Team leadership
Managing teams as a chef
Mediterranean cuisine
Organizational skills
Advanced knife skills

Full Job Description

Pearlstone Center, a 184 acre Retreat Center and Farm located in Northern Reisterstown, MD, is looking for a full-time talented Cook who is passionate about food and takes pride in their work. We specialize in Kosher Farm-to-Table wholesome meals prepared by a highly skilled team of culinarians.

Ideal candidates will have excellent leadership and cooking skills, advanced knife skills, great attention to detail, be a team player, have a modern and creative portfolio, prioritize cleanliness and sanitation, and have the desire to take direction and critical feedback from his/her Executive Chef. Candidates should also have a passion for farm-to-table cooking, be a strong leader, understand Mediterranean flavor profiles, have extensive experience with kitchen organization, food and dry goods inventory, be comfortable dealing with food vendors, and must possess average to advanced Microsoft Word and Excel skills.

Ideal candidates will be available both days and evenings; exact days are negotiable. Must have a minimum of 5 years experience as a cook or chef in a restaurant or commercial kitchen and minimum of 2 years as lead or head cook. Knowledge of kosher cooking a plus.

Please submit your resume for immediate consideration. Also note: we are not accessible by mass transit, so you will need reliable transportation.

We need team members who are driven to take us to the next level of creative kosher farm-to-fork high quality food service. Is that you??

#COOK #BENEFITS #PAIDLEAVE #DYNAMICWORKPLACE #FARM

This Company Describes Its Culture as:

Detail-oriented -- quality and precision-focused
Innovative -- innovative and risk-taking
Outcome-oriented -- results-focused with strong performance culture
Team-oriented -- cooperative and collaborative

Job Duties:

Prepare all food items as directed in a sanitary and timely manner
Follow recipes and presentation specifications
Operate standard kitchen equipment safety and efficiently
Clean and maintain station in practicing good safety and sanitation
Assist with the cleaning and organization of kitchen and equipment
Restock items as needed throughout the shift
Adhere to all sanitation and food production codes

Physical Demands:

Lift up to 50 lb.
Walk or stand for the majority of a work shift
Operate machinery for the majority of a work shift
Climb, kneel, squat, and/or reach overhead

Work Remotely

Job Type: Full-time

Pay: $22.00 - $24.00 per hour

Expected hours: 32 – 45 per week

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Referral program
Vision insurance

Experience:

Professional Cooking: 5 years (Required)

License/Certification:

ServeSafe (Preferred)

Shift availability:

Night Shift (Required)
Day Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in baltimore md

Farm to Table Cook

Sous Chef

Food Service Worker Leader

Lead Cook

Cook

Food Service - Food Service Cook

Lead Cook - Coppin State University

Catering - Food Service Cook

PREP COOK (FULL TIME)

Cook 3 (Lead Cook) - Oriole Park at Camden Yards

Cook

Lead Line Cook

Chef de Cuisine

Kitchen Manager

Executive Chef

Cook III

Cook

Prep Cook

PM Cook ( 4 pm to 10 pm

Executive Chef

I want to receive the latest job alert for lead cook in baltimore md

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected