Top 39 Kitchen manager Jobs in Bartlett, Tn

Kitchen Manager
The Melting Pot —Memphis, TN
- $45,000 - $55,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Breakfast Chef / Kitchen Lead (Profit Sharing Opportunity)
JLR llc —Cordova, TN
- $45,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Profit sharing
- Opportunities for advancement
Quick Apply
Assistant Kitchen Manager - Full Service
Nashoba —Collierville, TN
- Full-time
- Mid-level
- Quality control
- Training & development
- Opportunities for advancement
- Flexible schedule
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Chef Manager
Eurest —Collierville, TN
- $65,000 - $68,000 a year
- Full-time
- ServSafe
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Kitchen Manager
Texas Roadhouse —Memphis, TN
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Lead - Full Service
Nashoba —Collierville, TN
- Full-time
- Mid-level
- Training & development
- Restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
1d
Food Services District Manager
Yona Ozark —Memphis, TN
- Full-time
- Microsoft Excel
- Skilled nursing facility
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager - Full Service
Wolf River Brisket Co. —Germantown, TN
- Full-time
- Mid-level
- Quality control
- Training & development
- Opportunities for advancement
- Flexible schedule
Quick Apply
Kitchen Lead - Full Service
Rio Lobo Cantina —Germantown, TN
- Full-time
- Mid-level
- Training & development
- Restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
1d
CHEF MANAGER - MEMPHIS, TN
Eurest —Memphis, TN
- $60,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Chef Manager / Dining Director - Memphis, TN
Canteen —Memphis, TN
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Canopy by Hilton Memphis Downtown Beale Street —Memphis, TN
- Full-time
- Spanish
- English
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Assistant Kitchen Manager
Huey's Restaurant —Memphis, TN
- $48,000 - $58,000 a year
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
Urban Air Adventure Parks —Cordova, TN
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Kitchen Lead - Full Service
Wolf River Brisket Co. —Germantown, TN
- Full-time
- Mid-level
- Training & development
- Restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
1d
Food Service Manager
Kiddie Academy of Collierville —Collierville, TN
- Full-time
- Clean driving record
- Mid-level
- Driver's License
Quick Apply
Lead Cook | Full Time
Harmony Senior Services —Memphis, TN
- Weekends as needed
- ServSafe
- Basic math
- Mid-level
- 401(k)
14h
K-12 Chef Manager for Marion High School
Taher, Inc —Marion, AR
- High school
- ServSafe
- Customer service
Quick Apply
1d
Kitchen Manager
Rotolo’s Craft & Crust - Memphis —Memphis, TN
- $16 - $22 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Team management
Quick Apply
Assistant Executive Chef
PF Changs —Memphis, TN
- $23.08 - $30.07 an hour
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance

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Kitchen Manager

The Melting Pot
Memphis, TN

Quick Apply

Job Details

Full-time
$45,000 - $55,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off

Qualifications

Operations management
Quick service & fast food restaurant experience
Customer service
Team development
Food service management

Full Job Description

Job Summary

We are seeking a dynamic and energetic Kitchen Manager to lead our culinary team and oversee all aspects of kitchen operations. This pivotal role involves managing food preparation, ensuring exceptional food quality, maintaining safety standards, and fostering a positive team environment. The ideal candidate will bring a passion for culinary excellence, strong leadership skills, and extensive experience in food service management. As Kitchen Manager, you will drive efficiency, uphold food safety protocols, and deliver outstanding customer service to create memorable dining experiences.

Duties

Supervise daily kitchen operations, including food preparation, cooking, and presentation to ensure high-quality standards are met consistently
Oversee inventory control, including ordering supplies, managing stock levels, and minimizing waste using systems like Aloha POS or Micros POS
Train and develop kitchen staff on food handling, safety procedures, and culinary techniques to promote a skilled and motivated team
Manage shift schedules, coordinate staffing needs, and ensure smooth workflow during busy hours in a quick service or fast food restaurant environment
Maintain strict adherence to food safety regulations and sanitation standards to guarantee a safe dining environment for guests and staff
Handle cash transactions accurately using POS systems such as Aloha or Micros and oversee cash handling procedures
Collaborate with management on budgeting, cost control, and menu development to optimize profitability while maintaining quality standards

Qualifications

Proven experience in food service management within a quick service, casual dining, or fine dining setting with supervising responsibilities
Extensive knowledge of food preparation techniques and kitchen equipment operation
Strong leadership skills with experience in staff training, team management, and interviewing potential team members
Familiarity with Toast POS system
Excellent understanding of food safety standards, sanitation practices, and inventory control procedures
Ability to manage multiple priorities efficiently in a fast-paced environment while maintaining attention to detail
Previous experience in hotel or hospitality management is a plus; certifications in food safety are highly desirable

Join us as a Kitchen Manager to lead our culinary team with enthusiasm and expertise! Bring your passion for food industry excellence to create an inviting atmosphere where both guests and staff thrive. Your leadership will inspire innovation in the kitchen while ensuring operational excellence at every turn.

Pay: $45,000.00 - $55,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in bartlett, tn

Kitchen Manager

Breakfast Chef / Kitchen Lead (Profit Sharing Opportunity)

Assistant Kitchen Manager - Full Service

Chef Manager

Kitchen Manager

Kitchen Lead - Full Service

Food Services District Manager

Assistant Kitchen Manager - Full Service

Kitchen Lead - Full Service

CHEF MANAGER - MEMPHIS, TN

Chef Manager / Dining Director - Memphis, TN

Sous Chef

Assistant Kitchen Manager

Kitchen Manager

Kitchen Lead - Full Service

Food Service Manager

Lead Cook | Full Time

K-12 Chef Manager for Marion High School

Kitchen Manager

Assistant Executive Chef

I want to receive the latest job alert for kitchen manager in bartlett, tn

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