Top 493 Restaurant staff Jobs in Bartlett, Tn

General Manager - Restaurant
Confidential —Memphis, TN
- $60,000 - $70,000 a year
- Weekends as needed
- Sales
- 5 years
- Cooking
- Paid training
- Health insurance
Quick Apply
Restaurant Assistant Manager
Applebee's —Memphis, TN
- $42,000 - $55,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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6d
Restaurant Shift Leaders Premium Wages
McDonald's, Jeffers Family Management —Cordova, TN
- $16 - $20 an hour
- Urgently hiring
- Sales
- Mid-level
- Cash register
- Paid training
- Health insurance
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8d
Server
Kooky Canuck —Memphis, TN
- $500 - $1,000 a week
- 8 hour shift
- Casual dining restaurant
- No education required
- QuickBooks
- Paid training
- Employee discount
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Server
Itta Bena —Memphis, TN
- $20 - $40 an hour
- Full-time
- Basic math
- Cooking
- Mid-level
- Employee discount
- Flexible schedule
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13d
Restaurant Team Member
Panera —Bartlett, TN
- $10.50 - $15.00 an hour
- Part-time
- US work authorization
- 16+ years old
- Computer skills
- 401(k) matching
- Paid sick time
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Team Member
Wingstop —Bartlett, TN
- $10 - $14 an hour
- Ability to walk for extended periods
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Paid time off
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Dishwasher
PF Changs —Memphis, TN
- $16 - $19 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Crew Member
Little Caesars Pizza —Bartlett, TN
- $9 - $17 an hour
- Full-time
- 18 years or older
- Quick service & fast food restaurant
- US work authorization
Quick Apply
Cashier
Little Caesars Pizza —Bartlett, TN
- Full-time
- Serving
- Quick service & fast food restaurant
- US work authorization
Quick Apply
Host
HQ BBQ& HOTPOT —Memphis, TN
- $2.25 - $12.00 an hour
- Part-time
- In-person
- Restaurant
- Restaurant experience
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Team Member
KFC —Bartlett, TN
- Basic math
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
Dishwasher/Prep Cook
Chickasaw Country Club —Memphis, TN
- $13 - $15 an hour
- 8 hour shift
- Casual dining restaurant
- In-person
- Entry level
Quick Apply
Steward
Briza Restaurant —Memphis, TN
- $18 - $20 an hour
- Weekends as needed
- Entry level
- Under 1 year
- Kitchen
- Health insurance
Quick Apply
Host/Hostess
Huey's Restaurant —Cordova, TN
- $12 an hour
- Full-time
- Ability to walk for extended periods
- Quality control
- Computer skills
- Disability insurance
- Health insurance
Quick Apply
Server
Briza Restaurant —Memphis, TN
- 4 hour shift
- Mid-level
- 1 year
- Communication skills
Quick Apply
Food Runner
Brookhaven Pub and Grill —Memphis, TN
- Full-time
- 18 years or older
- Ability to walk for extended periods
- English
- 401(k) matching
- Opportunities for advancement
Quick Apply
Dishwasher
Humdingers —Memphis, TN
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
Prep Cook
Kooky Canuck —Memphis, TN
- $640 - $800 a week
- 8 hour shift
- Casual dining restaurant
- No education required
- Customer service
- Paid training
- Employee discount
Quick Apply
Prep Cook
Briza Restaurant —Memphis, TN
- $18 - $20 an hour
- Weekends as needed
- 1 year
- Entry level
- Kitchen
Quick Apply

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General Manager - Restaurant

Confidential
Memphis, TN

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Employee discount

Qualifications

Kitchen health and safety standards
Client relationship management
Customer communication
Customer relationship building
Food service health code compliance
Safety regulations
Staff scheduling
In-person customer service
Cooking
Workplace dispute resolution
Team scheduling
High school diploma or GED
Team development
Food service inventory management
Hospitality industry experience
Kitchen staff training
Mentoring
Organizational skills
Managing kitchen staff
Profitability analysis
Financial performance measurement
Conducting staff training sessions as a store manager
Business operations
Kitchen staff scheduling
Marketing operations
Restaurant cost management
Managing hospitality operations budgets
Team motivation (leadership skill)
General management
Staff development

Full Job Description

Overview
The ideal candidate will have a passion for the food industry and a strong background in restaurant management. This role involves supporting the Restaurant Managers in overseeing daily operations, ensuring exceptional customer service, and maintaining high standards of food safety and quality. The General Restaurant Manager will play a key role in staff training, inventory control, sales growth, profitability and fostering a positive work environment. This is a hands on role, you will be working MOD shifts, not just supervising managers.

This is a full-time, on-site General Manager role located in the United States. The General Manager will be responsible for overseeing daily restaurant operations to ensure exceptional customer service, high-quality food, and a welcoming environment. Responsibilities include managing staff, maintaining compliance with company policies and standards, driving financial performance, leading marketing initiatives, and addressing customer needs. The General Manager will also focus on employee development, staff scheduling, and maintaining a positive work culture.

Duties

Assist in managing daily restaurant operations to ensure smooth functioning.
Oversee food preparation and cooking processes to maintain quality standards.
Utilize POS systems such as Aloha POS or Micros POS for efficient order processing and cash handling.
Conduct inventory control to manage stock levels and reduce waste.
Train and develop staff on food handling, customer service, and operational procedures.
Supervise kitchen staff and ensure compliance with health and safety regulations.
Manage shift schedules, ensuring adequate staffing for peak times.
Provide exceptional customer service by addressing guest inquiries and resolving complaints.
Collaborate with the Restaurant Manager on budgeting and financial planning.
Support in recruiting, interviewing, and onboarding new team members.

Requirements

5 years experience as General Manager in a full service restaurant
Extensive BOH experience and knowledge
Strong knowledge of food service management practices including food safety standards.
Experience with inventory control and budgeting processes.
Excellent leadership skills with the ability to train, motivate, and supervise a diverse team.
Proficiency in POS systems (Aloha POS, Micros POS) is preferred.
Background in culinary arts or kitchen management is advantageous.
Exceptional customer service skills with a focus on guest satisfaction.
Ability to work flexible hours including nights, weekends, and holidays as needed.
Strong communication skills to effectively interact with staff and customers. Join us as we strive to provide an outstanding dining experience while fostering a supportive team atmosphere!
Leadership and Management: Demonstrated ability to lead, motivate, and manage a diverse team effectively, with strong decision-making and organizational skills.
Customer Service and Hospitality: Proven experience in providing exceptional guest experiences, managing customer relationships, and maintaining high service standards.
Operations and Financial Management: Skills in budget management, inventory control, scheduling, and analyzing financial metrics to drive profitability.
Team Development: Experience in staff training, mentorship, performance evaluation, conflict resolution, and fostering a positive work environment.
High school diploma or equivalent required; a degree in hospitality, business, or a related field is a plus.

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training

Application Question(s):

Do you have a great work ethic & great attitude?

Experience:

General Manager: 3 years (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Memphis, TN 38125 (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in bartlett, tn

General Manager - Restaurant

Restaurant Assistant Manager

Restaurant Shift Leaders Premium Wages

Server

Server

Restaurant Team Member

Team Member

Dishwasher

Crew Member

Cashier

Host

Team Member

Dishwasher/Prep Cook

Steward

Host/Hostess

Server

Food Runner

Dishwasher

Prep Cook

Prep Cook

I want to receive the latest job alert for restaurant staff in bartlett, tn

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