Top 26 Prep cook Jobs in Bastrop Tx

Line Cook
Hyatt Regency Lost Pines Resort —Cedar Creek, TX
- $18 - $21 an hour
- Weekends as needed
- Background check
- Culinary experience
- Cooking
- Paid training
- Health insurance
Quick Apply
1d
Line Cook/Prep Cook
Roadhouse Bastrop —Bastrop, TX
- $14 - $20 an hour
- Part-time
- Cooking
- Fair chance
- In-person
- Paid time off
- Employee discount
Quick Apply
5d
Prep Cook (Hyperloop Plaza)
The Boring Company —Bastrop, TX
- Part-time
- 18 years or older
- ServSafe
- Customer service
- Paid holidays
- Health insurance
8d
Prep cook / Slicer
Firehouse Subs by CTRG —Bastrop, TX
- $13 - $17 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Commercial
- Employee discount
- Opportunities for advancement
Quick Apply
Prep Cook
Texas Roadhouse —Bastrop, TX
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Food Prep Helper
Sodexo —Austin, TX
- $22.63 an hour
- Online Application
- Entry level
- Under 1 year
- Kitchen
- Paid holidays
- Health insurance
10d
Cook
Denny's —Bastrop, TX
- $16 - $20 an hour
- 8 hour shift
- 18 years or older
- In-person
- 1 year
- Paid training
- Disability insurance
Quick Apply
Cook - Temporary
SpaceX —Bastrop, TX
- Temporary
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
Prep Cook - Ruta Maya Coffee
Paradies Lagardère —Austin, TX
- $22.05 an hour
- Weekends as needed
- ServSafe
- English
- High school diploma or GED
Quick Apply
Food Preparation FT
SOUTHSIDE MARKET & BBQ INC —Elgin, TX
- Full-time
- Hospitality
- Customer service
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Prep Cook - Circuit of the Americas
Proof of the Pudding —Del Valle, TX
- Part-time
- Entry level
- Kitchen
- On-the-job training
- Opportunities for advancement
Ranch Cook / Hospitality Team Member
Ranch Hand Property Services —Smithville, TX
- $35,000 - $45,000 a year
- Extended hours
- In-person
- Reliable transportation
- Entry level
- Paid training
- Disability insurance
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Bastrop, TX
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Assistant Chef
Primrose School of Easton Park —Austin, TX
- $17 - $19 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Children
- Profit sharing
- Health insurance
Quick Apply
Food Truck Team Member
Via 313 Trailer #3 —Austin, TX
- $15 - $27 an hour
- Part-time
- Construction site
- 21 years or older
- Outdoor work
- Paid training
- Health insurance
Quick Apply
6d
Back Of House / Kitchen Prep at Pokefit 2
Pokefit —Austin, TX
- $15 - $18 an hour
- Entry level
- Kitchen
- Employee discount
Quick Apply
Line Cook
Cambria Austin Airport —Austin, TX
- $17 - $18 an hour
- 8 hour shift
- Customer service
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
10d
Food Services Assistant (Per Diem)
Thermo Fisher Scientific —Austin, TX
- $18 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
Nights/Closing Back of House Team Member
Chick-fil-A —Austin, TX
- $14 - $18 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Chick-fil-A Experience or Location Transfer - Back of House Team Member
Chick-fil-A —Manor, TX
- Up to $16 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
14d

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Line Cook

Hyatt Regency Lost Pines Resort -
Cedar Creek, TX

Quick Apply

Job Details

Full-time
$18 - $21 an hour
1 day ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule
Referral program

Qualifications

Food production
Teamwork
Culinary experience
Food hygiene
Cooking
English
Organizational skills
Food Handler Certification

Full Job Description

WALK-IN-WEDNESDAYS - Join us at Hyatt Regency Lost Pines for Open Interviews between 1:00pm and 4:30pm each Wednesday for Open Interviews!

Copy and paste the following link to apply in advance directly on Hyatt careers website - https://careers.hyatt.com/en-US/careers/auslp

Hyatt Regency Lost Pines is seeking talented and experienced cooks to join our dynamic culinary team. If you thrive in a fast-paced environment and have a love for crafting exceptional dishes, we want to hear from you!

Cook 2 - Intermediate Line Cook
Cook 3 - Intermediate to Advance Line Cook
Cook 4 - Advanced Lead Line Cook
Pastry Cook 1 - Entry Level Prep Cook
Pastry Cook 2 / Baker - Intermediate Line
Pastry Cook 3 - Lead Line Cook

Job Overview:

As a valued member of our culinary team, you will have the opportunity to showcase your skills and contribute to an unforgettable dining experience for our guests. Our line cooks play a crucial role in our kitchen, requiring a blend of communication and culinary expertise. You will work across various stations, from appetizers to desserts, ensuring each dish meets our high standards of quality and presentation.

Key Responsibilities:

Prepare and cook a diverse range of dishes with precision and creativity.
Collaborate with the culinary team to develop new menu items and refine existing ones.
Maintain a clean and organized workspace, adhering to food safety and sanitation standards.
Assist in training and mentoring junior kitchen staff, fostering a positive and productive work environment.
Manage multiple tasks and stations efficiently, ensuring timely and accurate service.
Demonstrate leadership skills and advanced culinary knowledge in high-pressure situations.

What we’re looking for:

Proven experience in a hotel or high-end restaurant setting.
Culinary degree or equivalent professional training.
Comprehensive knowledge of cooking ingredients, techniques, and procedures.
Strong communication skills and the ability to work collaboratively with a diverse team.
Flexibility to work various shifts, including weekends and holidays.
A passion for culinary excellence and a commitment to continuous learning and improvement.

Qualifications:

Pastry Cook

Previous cooking/baking experience is preferred
Requires basic English and good communication skills.
A true desire to satisfy the needs of others in a fast-paced environment.
Ability to stand for long periods of time.
Capable of performing repetitious duties.
An open and flexible schedule that includes early mornings with a 4:00am start, weekend and holiday shifts.
Must exhibit a positive attitude and have a passion for teamwork.

Cook 2 - Intermediate Line Cook

Requires good verbal communication skills.
2 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidate should be able to perform all basic cooking skills.
Able to work single station in the kitchen.
A true desire to satisfy the needs of others in a fast-paced environment.
Ability to stand for long periods of time.

Cook 3 - Intermediate to Advanced Line Cook

Requires great communication skills.
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training, may be required to give direction in Supervisor’s absence.

Cook 4 - Advanced Lead Line Cook

Requires refined communication skills.
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Ability to give direction in Sous Chef’s absence.
Organizational skills, computer skills, and cost control experience preferred.

Pay: $18.00 - $21.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Referral program
Vision insurance

Experience:

Culinary: 1 year (Required)
Restaurant Cooking: 1 year (Preferred)

License/Certification:

Food Handler Certification (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in bastrop tx

Line Cook

Line Cook/Prep Cook

Prep Cook (Hyperloop Plaza)

Prep cook / Slicer

Prep Cook

Food Prep Helper

Cook

Cook - Temporary

Prep Cook - Ruta Maya Coffee

Food Preparation FT

Prep Cook - Circuit of the Americas

Ranch Cook / Hospitality Team Member

Line Cook - Broil/Grill

Assistant Chef

Food Truck Team Member

Back Of House / Kitchen Prep at Pokefit 2

Line Cook

Food Services Assistant (Per Diem)

Nights/Closing Back of House Team Member

Chick-fil-A Experience or Location Transfer - Back of House Team Member

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