Top 94 Kitchen manager Jobs in Beachwood, Oh

Kitchen Manager (AM)
The Last Page —Beachwood, OH
- $19 - $20 an hour
- Part-time
- ServSafe
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
1d
Kitchen Manager
1928 Public House —Cleveland, OH
- From $50,000 a year
- Weekends as needed
- Culinary experience
- Inventory management
- Fast casual restaurant
Quick Apply
Head Chef / Kitchen Manager
Brennan's Catering & Banquet Center —Cleveland, OH
- $55,000 - $60,000 a year
- 12 hour shift
- Restaurant management
- Cooking
- Driver's License
- Food provided
Quick Apply
Kitchen Manager
Cuoco Bello —Mayfield Village, OH
- $50,000 - $55,000 a year
- Full-time
- Inventory control
- Customer service
- Mid-level
- Paid training
- Paid time off
Quick Apply
Culinary Services Director
New Perspective Senior Living —Beachwood, OH
- Part-time
- Hospitality
- Cooking
- 3 years
- Health savings account
- Paid holidays
Quick Apply
Director of Culinary
MISKIRI HOSPITALITY GROUP —Cleveland, OH
- $140,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
18h
Adjunct Culinary Instructor Chef
LUTHERAN METROPOLITAN MINISTRY —Cleveland, OH
- $30 an hour
- Part-time
- Classroom
- Management
- ServSafe
- Paid time off
Quick Apply
5d
Culinary Services Director
Summit Point —Macedonia, OH
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
5d
Senior Kitchen Manager
BJ's Restaurants —Orange, OH
- $65,000 - $75,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Manager, Kitchen
Standard Farms OH —Garfield Heights, OH
- $70,000 - $80,000 a year
- Weekends as needed
- Background check
- ServSafe
- Research
- Health insurance
- Dental insurance
Quick Apply
Healthcare Traveling Chef Manager
Aventura at Walton Hills —Walton Hills, OH
- Full-time
- Hospitality
- Mid-level
- 1 year
Quick Apply
14d
Kitchen Manager
Five Iron Golf Cleveland LLC —Shaker Heights, OH
- $55,000 - $60,000 a year
- Weekends as needed
- Hospitality
- 5 years
- Mentoring
- Disability insurance
- Dental insurance
Quick Apply
Chef
Hospitalime —Cleveland, OH
- $60,000 - $90,000 a year
- Multiple hires
- Background check
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
2d
Nutrition & Culinary Manager (Registered Dietitian)
The Emily Program —Cleveland, OH
- $85,000 - $100,000 a year
- Full-time
- Cooking
- Mid-level
- Recruiting
- Health savings account
- Paid holidays
Quick Apply
Chef / Kitchen Mnager
Seasonal Private Club —Rocky River, OH
- $23 - $27 an hour
- Full-time
- Supervising experience
- Organizational skills
- In-person
Quick Apply
Head Chef and Kitchen Manager
Branka's Bake Haus —Brunswick, OH
- $20 - $25 an hour
- Full-time
- Background check
- Supervising experience
- Mentoring
Quick Apply
Assistant Kitchen Manager
Barrio Kent —Kent, OH
- $52,000 - $55,000 a year
- Full-time
- Mid-level
- Restaurant
- Communication skills
Line Cook/BOH Supervisor - The Rail Strongsville
Rail Craft Kitchen and Bar —Strongsville, OH
- $18 - $21 an hour
- Weekends as needed
- Customer service
- Organizational skills
- Restaurant
- Health insurance
Quick Apply
Assistant Kitchen Manager
Barrio Commissary —Cleveland, OH
- $52,000 - $57,000 a year
- Full-time
- Mid-level
- Restaurant
- Communication skills
Lead Line Cook
The Coffee Pot Restaurant —Lakewood, OH
- $15 - $20 an hour
- Full-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
10d

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Kitchen Manager (AM)

The Last Page
Beachwood, OH

Quick Apply

Job Details

Part-time | Full-time
$19 - $20 an hour
1 day ago

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount
Flexible schedule

Qualifications

Retail sales transactions
Staff supervision
Maintaining an organized workspace
Team supervision
Basic math
Cash register operations
Task prioritization
Hospitality industry experience
Leading team collaboration initiatives
POS systems
Task assignment
Team motivation (leadership skill)

Full Job Description

Kind of One Concepts (KOOC), the hospitality group behind The Last Page in Beachwood,

Ohio, and 1818 American Grille in Bath, Ohio, is looking for a dynamic AM Kitchen Manager

to join our growing team.

This is an exciting opportunity to become part of a hospitality group that is passionate about

exceptional food, outstanding guest experiences, and building strong, collaborative teams. As we

continue to expand with current and future restaurant concepts, we're looking for a leader who

thrives in a fast-paced environment, takes pride in developing others, and leads by example.

Responsible for the daily operation of the kitchen and kitchen staff. Assist the Executive Chef in

maintaining all menus and recipes used in the restaurant, and for the preparation, presentation,

and service of these menu items.

Essential Duties and Responsibilities

(Other duties may be assigned as needed) Must be willing and able to do the following:

Ensure proper opening of the restaurant
Ensure proper receiving of all product and lead the BOH team on all prep items
Interact with, direct and supervise BOH employees on a daily basis in a fair and dignified

manner.

Understand and follow the food allergy procedure and special orders/restrictions.
Assign production duties to all kitchen staff.
Identify and communicate inventory and equipment needs to ordering Manager.
Complete a daily product order.
Meet daily with appropriate Manager/Chef to coordinate and ensure production standards
Assist in the development and maintenance of recipe books prescribing ingredients,

product specifications, and portion sizes, which become property of The Last Page.

Maintain good quality standards including consistency and presentation.
Communicate repair and maintenance needs to management.
Comply with all safety and sanitation guidelines and procedures.
Ensure BOH employees understand and adhere to sanitation/safety guidelines.
Safely and efficiently use knives and other tools, utensils and equipment necessary to

complete preparation of menu items.

Education, Training and Experience Requirements

Bachelors’ Degree or equivalent work experience.
Must possess excellent basic math skills
Must be able to operate a cash register or POS system.

Knowledge, Skills and Abilities Requirements

Must have a genuine passion for hospitality.
Have knowledge of service and food & beverage operations, generally involving at least

five years of front-of-the-house operations including assistant management, server and/or

bartender roles. Should have strong skills in delegating and getting work done through others.

Demonstrate a leadership style that creates a positive work environment.
Be organized in all areas e.g., office, storage areas, side work, and scheduling needs.
Should expect to work 50 to 60 hours per week.
Be able to work shifts on weekdays & weekends

Preferred Qualifications

Minimum 3 years of experience in BOH either as chef and/or line cook
High level organizational skills with multi-tasking capabilities
Skilled in production and prep that maintains a high culinary standard
Ability to maintain professionalism when communicating with vendors as well as team

members

Experienced in running back of house systems; inventory, ordering, scheduling, daily

prep lists, etc.

Ability to adapt to changing priorities and manage workloads with minimum direction.
ServSafe Certified, preferred

Supervisory Responsibility

Directly supervise kitchen hourly employees.

Additional

Must be able to work outside normal business hours/days as needed.
Must be able to travel occasionally and work at an outside location.

Job Types: Full-time, Part-time

Pay: $19.00 - $20.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Shift availability:

Night Shift (Required)
Day Shift (Preferred)

Ability to Commute:

Beachwood, OH 44122 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in beachwood, oh

Kitchen Manager (AM)

Kitchen Manager

Head Chef / Kitchen Manager

Kitchen Manager

Culinary Services Director

Director of Culinary

Adjunct Culinary Instructor Chef

Culinary Services Director

Senior Kitchen Manager

Manager, Kitchen

Healthcare Traveling Chef Manager

Kitchen Manager

Chef

Nutrition & Culinary Manager (Registered Dietitian)

Chef / Kitchen Mnager

Head Chef and Kitchen Manager

Assistant Kitchen Manager

Line Cook/BOH Supervisor - The Rail Strongsville

Assistant Kitchen Manager

Lead Line Cook

I want to receive the latest job alert for kitchen manager in beachwood, oh

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