Top 15 kitchen & coffee Jobs in beacon ny

Line Cook
Kitchen & Coffee/The Wild —Beacon, NY
- From $23 an hour
- Part-time
- Basic math
- Cooking
- Ability to lift 50 pounds
- Paid time off
Quick Apply
Dietary Aide
Confidential —Rockland County, NY
- $18 an hour
- Part-time
- Skilled nursing facility
- English
- Cleaning
Quick Apply
Food Service Helper - Part Time - DCB 2537 - 25-26
Dutchess BOCES —Poughkeepsie, NY
- $20.81 an hour
- Part-time
- In-person
- School
- Entry level
Quick Apply
12d
Food Service Helpers
Poughkeepsie City School District —Poughkeepsie, NY
- $20 an hour
- Online Application
- Public school
- Entry level
- Kitchen
Banquet Server, Corporate Events - Bear Mountain
Guest Services, Inc. —Bear Mountain State Park, NY
- $15 an hour
- Part-time
- High school
- English
- High school diploma or GED
Civil Engineer, Land Development
M.J. Engineering and Land Surveying, P.C. —Fishkill, NY
- $70,000 - $89,000 a year
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Paid training
- Health savings account
Water/Wastewater Project Manager, Fishkill
M.J. Engineering and Land Surveying, P.C. —Fishkill, NY
- $104,000 - $120,000 a year
- Urgently hiring
- Office
- Mentoring
- US work authorization
- Paid training
- Health savings account
Senior Water/Wastewater Engineer, Fishkill
M.J. Engineering and Land Surveying, P.C. —Fishkill, NY
- $83,200 - $104,000 a year
- Urgently hiring
- 7 years
- Office
- Mentoring
- Paid training
- Health savings account
Civil Engineer, Municipal Engineering
M.J. Engineering and Land Surveying, P.C. —Fishkill, NY
- $70,000 - $89,000 a year
- Monday to Friday
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Paid training
- Health savings account
Quick Apply
Event Server
Bonura hospitality —Poughkeepsie, NY
- $17.50 - $18.50 an hour
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
Senior Civil Engineer, Land Development
M.J. Engineering and Land Surveying, P.C. —Fishkill, NY
- $80,000 - $118,000 a year
- Monday to Friday
- 5 years
- Bachelor's degree
- Team management
- Paid training
- Health savings account
Quick Apply
Restaurant Barista Kitchen Hospitality
UNSLEEPING EYE CORPORATION —Peekskill, NY
- $16.50 - $23.00 an hour
- Part-time
- In person
- Sales
- Food service
- Entry level
- Paid time off
- 401(k) matching
Quick Apply
Cook
Sunrise Senior Living —New City, NY
- $18.50 - $23.25 an hour
- CPR Certification
- ServSafe
- High school diploma or GED
- COVID-19 protective measures
- Paid holidays
7d

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Dishwasher/Busser
EAST AFRICAN COFFEE HOUSE —Columbus, OH
In this fast-paced role, you will ensure the cleanliness and organization of our kitchen and dining areas, support food service operations, and help maintain a…
$10 - $11 an hour
Quick Apply
Banquet Captain - The Medallion Club
Century Golf Partners Management —Westerville, OH
Maintain a warm, welcoming atmosphere for members and guests, ensuring their comfort and satisfaction at all times. Ability to speak and hear clearly.
$20 - $25 an hour

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kitchen & coffee jobs near beacon ny

Line Cook

Kitchen & Coffee/The Wild
Beacon, NY

Quick Apply

Job Details

Part-time | Full-time
From $23 an hour

Benefits

Paid time off

Qualifications

Basic math
Cooking
Restaurant experience
Food preparation equipment operation
Kitchen experience
Time management

Full Job Description

LINE CHEF & TOURNANT

ABOUT US:

Kitchen & Coffee and The Wild are two vibrant dining establishments that share a 100% gluten-free kitchen. Kitchen & Coffee offers a vegetarian menu with fresh, locally-sourced ingredients and artisan coffee in a warm, relaxed atmosphere. The Wild, with its "almost vegetarian" menu, provides a dynamic and eclectic dining experience, including select meat items and craft cocktails in a lively, colorful environment.

Our commitment to excellence shines through in our high-quality, beautifully crafted plates that showcase seasonal and locally sourced ingredients. We work closely with Titusville Farm, our sister farm in Lagrange, as well as other regional farms to source the freshest produce and eggs. This collaboration allows us to highlight and celebrate the rich agriculture of the Hudson Valley, bringing the best of local farming to every dish we serve.

Both restaurants are part of a larger community space, with a social club on the second floor for events and gatherings, and a wellness center on the third floor offering yoga, meditation, and wellness workshops. We are looking for passionate and dedicated individuals to join our team, contributing to our mission of providing exceptional food, beverages, and community experiences. If you thrive in a collaborative, innovative, and customer-focused environment, we want to hear from you!

ABOUT THE POSITION:

As the Line Chef & Tournant, you’ll be executing the seasonal menu to perfection with emphasis on portion control and plating techniques. You will be responsible for accurately completing tickets in a timely manner, creating and packaging grab-n-go items, and prepping menu items as needed. It is a must that the Line Chef can efficiently manage inventory and have a keen eye for seeing when things are running below par. The Line Chef will work under the Executive Chef.

SEATING: 25 indoors, 25 outdoors (soon increasing to more).

ESSENTIAL RESPONSIBILITIES

Ensure all food products are used as effectively as possible, including assisting with proper rotation of all food to minimize wasting
Maintain confidentiality of proprietary information; protect company assets
Learn, retain, and demonstrate a full knowledge and understanding of all menu items
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure proper portion, arrangement, and food garnish
Coordinate with Front of House to complete and execute tickets in a timely manner
Attend to any problems and report to the Executive Chef
Maintain a safe and sanitary work environment including equipment handling, cleaning, and food safety
Conduct regular inspections of the kitchen for cleanliness, proper temperatures, recipe handling, safety, and orderliness
Work with the Executive Chef to implement short and long-term goals and objectives for the department
Work with the Executive Chef to implement menus and prep lists

KEY SKILLS NEEDED

Understand and adhere to health and safety regulations
Ability to work under pressure
Basic math skills
Time management skills
Excellent communication skills

EDUCATION AND EXPERIENCE:

1+ years experience cooking for a cafe or restaurant (required)
1+ years experience using professional kitchen equipment (required)
Certified in food service sanitation practices and prevention of food borne illnesses (preferred)

WORK MAY REQUIRE:

Lifting objects 50+ lbs
Bending, reaching, and grasping
Exposure to high noise, heat, and humidity levels
Standing for long periods on hard surfaces

BENEFITS:

Free meal during your shift
20% discount on any food purchase, merchandise or retail
Paid time off after 1 year of employment, up to 80 hours per year
Sick time, up to 40 hours per year
Overall consistent work schedule

PAY RANGE: $23/hour

Job Type: Full Time

Job Types: Full-time, Part-time

Pay: From $23.00 per hour

Benefits:

Paid time off

Shift availability:

Night Shift (Required)

Ability to Commute:

Beacon, NY 12508 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen & coffee jobs in beacon ny

Line Cook

Dietary Aide

Food Service Helper - Part Time - DCB 2537 - 25-26

Food Service Helpers

Banquet Server, Corporate Events - Bear Mountain

Civil Engineer, Land Development

Water/Wastewater Project Manager, Fishkill

Senior Water/Wastewater Engineer, Fishkill

Civil Engineer, Municipal Engineering

Event Server

Senior Civil Engineer, Land Development

Restaurant Barista Kitchen Hospitality

Cook

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