Top 317 Chef Jobs in Bedford, Tx

Delta Southlake | Chef & B
Delta Southlake —Southlake, TX
- $95,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
10d
Sushi Chef
Nobu Dallas —Dallas, TX
- From $23 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
4d
Banquet Sous Chef
The Fort Worth Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Sous Chef (Stillwell's)
McKinnon Operating Company LLC —Dallas, TX
- 3 years
- Hotel
- Conflict management
Quick Apply
Lead Cook
Vogel —Dallas, TX
- $22.60 - $25.48 an hour
- Overtime
- Ability to walk for extended periods
- Mid-level
- Supervising experience
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Sous Chef
Nobu Dallas —Dallas, TX
- $55,000 - $65,000 a year
- Weekends as needed
- Computer literacy
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
1d
Sous Chef (Mercat Bistro)
Harwood Hospitality Group LLC —Dallas, TX
- 3 years
- Conflict management
- Senior level
Quick Apply
Chinese Cuisine Sous Chef
Gate Gourmet —Dallas/Fort Worth International Airport, TX
- $70,000 - $73,000 a year
- Full-time
- Bilingual
- Background check
- Hospitality
- Disability insurance
- Health insurance
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Sushi Chef / Hibachi / Knife Skills
Rock N Roll Sushi —Mansfield, TX
- $15 - $19 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- Employee discount
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Chef de Cuisine
Aramark —Dallas, TX
- Mid-level
- Supervising experience
- Communication skills
7d
Sous Chef - Dallas, TX
SAGE Dining Services, Inc. —Dallas, TX
- From $24 an hour
- Full-time
- ServSafe
- Customer service
- English
- Paid training
- Paid holidays
Quick Apply
Sous Chef
Sachet —Dallas, TX
- From $60,000 a year
- Full-time
- Culinary experience
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - Southern Methodist University Athletics
Aramark —Dallas, TX
- Mid-level
- Communication skills
- Kitchen
Executive Chef
Lonesom Dove Western Bistro —Fort Worth, TX
- $70,000 - $85,000 a year
- Full-time
- Supervising experience
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
Restaurant Kitchen Manager/Chef
Five Star Recruiting, LLC —Bartonville, TX
- $60,000 - $75,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
2d
Executive Chef -Southern Methodist University Athletics
Aramark —Dallas, TX
- Customer service
- Cooking
- Team management
Asian Fusion line cook
Lulu Modern —Plano, TX
- $15 - $22 an hour
- Full-time
- Mid-level
- Supervising experience
- Mentoring
Quick Apply
Executive Chef
Aramark —Fort Worth, TX
- ServSafe
- Customer service
- Cooking
5d
Executive Pastry Chef
Eatzi's Market & Bakery —Plano, TX
- Full-time
- Management
- 5 years
- Bakery
- AD&D insurance
- Disability insurance
Quick Apply
7d
Sous Chef - Dallas (Preston, Lovers, Oak Lawn or Plano)
Eatzi's Market & Bakery —Dallas, TX
- Full-time
- Mid-level
- Analysis skills
- Travel
- AD&D insurance
- Disability insurance
Quick Apply
7d

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Delta Southlake | Chef & B

Delta Southlake
Southlake, TX

Quick Apply

Job Details

Full-time
$95,000 a year
10 days ago

Qualifications

Teamwork
Operations management
Fine dining experience
Cost control
Team development

Full Job Description

Overview

Join our dynamic culinary team as a Chef & B at Delta Southlake, where passion for exceptional food and outstanding service come together to create memorable dining experiences. This role offers an exciting opportunity to lead kitchen operations, supervise talented staff, and craft exquisite menus in a vibrant, fast-paced environment. As a key player in our hospitality team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation while inspiring your team to deliver excellence every day. Your expertise in fine dining, catering, and food management will drive the success of our culinary offerings and elevate guest satisfaction.

Duties

Lead and supervise kitchen staff to ensure smooth daily operations, fostering a collaborative and motivated team environment
Oversee food preparation, cooking, and presentation to meet high standards of quality and aesthetic appeal in both restaurant and banquet settings
Manage inventory control and food production processes to minimize waste and optimize costs while maintaining freshness and quality
Ensure strict adherence to food safety sanitizing procedures, hygiene standards, and health regulations across all kitchen activities
Plan menus that align with guest preferences, dietary requirements, and seasonal ingredients, including catering events and special functions
Coordinate shift management duties such as scheduling, training new team members, and monitoring performance to uphold operational excellence
Implement food handling protocols and sanitation practices to guarantee a safe dining environment for guests and staff

Experience

Proven banquet experience with a strong background in catering or large-scale event food service
Supervising experience within a busy restaurant or hospitality setting, demonstrating leadership skills in managing teams effectively
Extensive culinary experience with expertise in fine dining cuisine, menu planning, and food presentation techniques
Knowledge of inventory management systems, cost control strategies, and kitchen management best practices
Familiarity with food safety regulations, sanitizing procedures, and proper food handling techniques in the food industry
Experience in managing kitchen operations including shift management, inventory control, and food production workflows
Strong background in hospitality or restaurant management roles that involve overseeing food service from preparation to serving

Join us at Delta Southlake as we deliver exceptional culinary experiences through passionate leadership, innovative menu development, and dedicated teamwork. We are committed to nurturing your growth as a culinary professional while providing an energetic environment where your skills can truly shine!

Pay: $95,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in bedford, tx

Delta Southlake | Chef & B

Sushi Chef

Banquet Sous Chef

Sous Chef (Stillwell's)

Lead Cook

Sous Chef

Sous Chef (Mercat Bistro)

Chinese Cuisine Sous Chef

Sushi Chef / Hibachi / Knife Skills

Chef de Cuisine

Sous Chef - Dallas, TX

Sous Chef

Sous Chef - Southern Methodist University Athletics

Executive Chef

Restaurant Kitchen Manager/Chef

Executive Chef -Southern Methodist University Athletics

Asian Fusion line cook

Executive Chef

Executive Pastry Chef

Sous Chef - Dallas (Preston, Lovers, Oak Lawn or Plano)

I want to receive the latest job alert for chef in bedford, tx

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