Top 2097 Restaurant staff Jobs in Bedford, Tx

Sous Chef
Aba —Dallas, TX
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Paid holidays
- Health insurance
Sushi Chef
FAR Out Hospitality —Southlake, TX
- $23 - $26 an hour
- 8 hour shift
- Casual dining restaurant
- Fast casual restaurant
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
Shady Oaks Country Club —Westworth Village, TX
- $16 - $18 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Line Cook
The salven kitchen —Roanoke, TX
- $13 - $16 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
11d
Chef / Kitchen Manager
Delucca Gaucho Pizza & Wine —Fort Worth, TX
- Weekends as needed
- Bilingual
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Fine Dining Restaurant Manager
Meehan's Chophouse —Mansfield, TX
- $55,000 - $65,000 a year
- Full-time
- Microsoft Outlook
- Management
- English
- Health insurance
- Dental insurance
Quick Apply
Experienced Sushi Chef
Onesan Dim Sum & Sushi —Dallas, TX
- $20 - $25 an hour
- Full-time
- Culinary experience
- Mentoring
- In-person
- Paid training
- Employee discount
Quick Apply
SERVER
Elephante Dallas LLC —Dallas, TX
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
Sous Chef
DOMODOMO Dallas —Dallas, TX
- $60,000 - $80,000 a year
- Weekends as needed
- Hospitality
- 5 years
- Team management
- Flexible schedule
Quick Apply
Restaurant General Manager
Taco Bell - North Texas Bells —Lewisville, TX
- $50,000 - $58,000 a year
- Weekends as needed
- Background check
- Sales
- ServSafe
- Paid training
- Health insurance
Quick Apply
Cook I
Welbilt —Coppell, TX
- Full-time
- Hospitality
- 3 years
- High school diploma or GED
- Wellness program
- Paid holidays
Quick Apply
Restaurant Assistant Manager - 3018
IHOP —Euless, TX
- From $45,000 a year
- Weekends as needed
- Casual dining restaurant
- Customer service
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Employee Cafeteria Manager
Pyramid Hotel Group —Westlake, TX
- Full-time
- Microsoft Outlook
- Research
- Mid-level
- Free parking
- Paid holidays
Service Manager
Bubba's 33 —Grand Prairie, TX
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Assistant General Manager (Docent Steak)
Harwood Hospitality Group LLC —Dallas, TX
- 8 hour shift
- Mid-level
- 3 years
- High school diploma or GED
- On-the-job training
Quick Apply
Restaurant Assistant Manager - 3508
IHOP —Grand Prairie, TX
- From $45,000 a year
- Weekends as needed
- Casual dining restaurant
- Customer service
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Experienced Bartender
Sushi Masa | Plano —Plano, TX
- Part-time
- Bar
- Mid-level
- Team management
- Opportunities for advancement
Quick Apply
Kitchen Manager
Bubba's 33 —Grand Prairie, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Wendy's General Manager - Medical District- 302
WKS Restaurant Group —Dallas, TX
- Up to $60,000 a year
- Weekends as needed
- 18 years or older
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
16h
Executive Sous Chef
Luna Roja —Dallas, TX
- $72,000 a year
- Weekends as needed
- Background check
- Bar
- Word processing
- Health insurance
- Dental insurance
Quick Apply

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Sous Chef

Aba -
Dallas, TX

Apply Now

Job Details

Full-time
$55,000 - $75,000 a year

Benefits

Partner benefits
Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance

Qualifications

Team supervision
Managing kitchen staff

Full Job Description

Brand : Brand Logo:

About US:

Coming late 2026 to the Design District in Dallas, Texas, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Overview:

Aba Dallas is now Hiring a SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

Competitive Salary
Quarterly Bonus
Paid Time Off - including Paid Holidays, Personal Days & Vacation
401(k)
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
Life, Accident Protection & Critical Illness Insurance
Domestic Partner Benefits
Restaurant Discounts
Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!

We participate in E-Verify / Participamos en E-Verify

Responsibilities:

Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
Perform regular line checks throughout the day to ensure quality of all menu items
Purchase and order food product and supplies for the restaurant including daily product order
Assist with tracking and controlling food cost
Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
Model and promote teamwork across all teams
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications:

2-3 years of sous chef experience in a full-service restaurant
Ability to lead and manage the kitchen staff

#CAPOST

Salary Range: USD $55,000.00 - USD $75,000.00 /Yr.

Apply Now

Refine Your Search

restaurant staff jobs in bedford, tx

Sous Chef

Sushi Chef

Pastry Cook

Line Cook

Chef / Kitchen Manager

Fine Dining Restaurant Manager

Experienced Sushi Chef

SERVER

Sous Chef

Restaurant General Manager

Cook I

Restaurant Assistant Manager - 3018

Employee Cafeteria Manager

Service Manager

Assistant General Manager (Docent Steak)

Restaurant Assistant Manager - 3508

Experienced Bartender

Kitchen Manager

Wendy's General Manager - Medical District- 302

Executive Sous Chef

I want to receive the latest job alert for restaurant staff in bedford, tx

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