Top 162 Sous chef Jobs in Berkeley, Mo

SOUS CHEF (FULL TIME AND PART TIME)
Canteen —Hazelwood, MO
- $23 - $25 an hour
- Weekends as needed
- Background check
- ServSafe
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef I
QUEST FOOD MANAGEMENT SERVICES LLC —St. Louis, MO
- $25 - $27 an hour
- Weekends as needed
- Cooking
- Mid-level
- High school diploma or GED
Quick Apply
10d
Sous Chef
360 Rooftop Bar —St. Louis, MO
- Full-time
- Cooking
- Mid-level
- Kitchen
Quick Apply
Sous Chef
Four Seasons —St. Louis, MO
- Full-time
- Hospitality
- Bar
- Cooking
- Health insurance
- Dental insurance
SOUS CHEF (FULL TIME)
Eurest —Hazelwood, MO
- $20 - $23 an hour
- Urgently hiring
- Background check
- Mid-level
- 2 years
- Commuter assistance
- Disability insurance
Quick Apply
2d
Executive Sous Chef
Morrison Healthcare —St. Louis, MO
- $62,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Unidine —St. Louis, MO
- $60,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
9d
Sous Chef
Charlie Gitto's Hollywood Casino —Maryland Heights, MO
- $55,000 - $70,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
Quick Apply
5d
Sous Chef -- Events + Private Dining
O+O Hospitality Group —Webster Groves, MO
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Paid parental leave
- Health insurance
Quick Apply
Sous Chef
Aubrey —St. Louis, MO
- $25 - $30 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Sous Chef
Lake Forest Golf & Country Club —Lake Saint Louis, MO
- $22 - $25 an hour
- Weekends as needed
- Hospitality
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Kitchen Manager
The Pasta House Company —St. Louis, MO
- Weekends as needed
- ServSafe
- Mid-level
- US work authorization
- Disability insurance
- Health insurance
Quick Apply
8d
Chef de Cuisine – High Volume Culinary Operations
fit-flavors —Chesterfield, MO
- $25 - $26 an hour
- Full-time
- 3 years
- US work authorization
- Organizational skills
- Continuing education credits
- Health insurance
Quick Apply
2d
Production Chef (Kitchen Team)– High Volume Culinary Operations
fit-flavors —Chesterfield, MO
- $18 - $19 an hour
- Full-time
- Culinary experience
- Customer service
- Mid-level
- Continuing education credits
- Paid holidays
Quick Apply
2d
Sous Chef
Blood & Sand —St. Louis, MO
- $50,000 - $60,000 a year
- Mid-level
- Team management
- Communication skills
Quick Apply
Sous Chef - Pastaria
Niche Food Group —Clayton, MO
- Hospitality
- Mid-level
- Restaurant
- Health insurance
- Paid time off
Quick Apply
Sous Chef
Sunset Country Club —St. Louis, MO
- $50,000 - $62,000 a year
- Full-time
- Cooking
- Mid-level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Charlie Gitto's on the Hill —Maryland Heights, MO
- $50,000 - $70,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Joey B's Food & Drink (concord) —St. Louis, MO
- $600 - $800 a day
- Part-time
- Cooking
- Restaurant
- Entry level
- Opportunities for advancement
Quick Apply
Restaurant Sous Chef
Sonesta —St. Louis, MO
- Full-time
- Mid-level
- Hotel
- Restaurant
- Paid parental leave
- Health savings account

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SOUS CHEF (FULL TIME AND PART TIME)

Canteen -
Hazelwood, MO

Quick Apply

Job Details

Full-time
$23 - $25 an hour

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Food service health code compliance
ServSafe
Driver's License
Van delivery (delivery method)

Full Job Description

We are hiring immediately for full time and part time SOUS CHEF position.
Location: CK STL Commissary - 5433 Eagle Industrial Court, Hazelwood, MO 63042. Note: online applications accepted only.
Schedule: Full time and part time schedule. Monday through Friday, as business needs, usually between 4:00 am to 4:00 pm. Available Weekends until 12 pm if needed. Further details upon interview.
Requirement: Previous ServSafe, Valid Driver's License, willing to drive a delivery van if needed to do so. Previous sous chef experience required.
Perks: Cash in on Growth, quarterly incentive, monthly safety drawings, and willing to train!
Pay Range: $23.00 per hour to $25.00 per hour.
- Internal Employee Referral Bonus Available

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

About Canteen:

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.

Come for the job, stay for the career. We are Canteen.

Job Summary

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities:

Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
Keeps up with peak production and service hours.
Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
Performs other duties as assigned.

Associates at Canteen are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Canteen maintains a drug-free workplace.

Req ID:1547981

Canteen

Quick Apply

Refine Your Search

sous chef jobs in berkeley, mo

SOUS CHEF (FULL TIME AND PART TIME)

Sous Chef I

Sous Chef

Sous Chef

SOUS CHEF (FULL TIME)

Executive Sous Chef

Sous Chef

Sous Chef

Sous Chef -- Events + Private Dining

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Sous Chef

Restaurant Kitchen Manager

Chef de Cuisine – High Volume Culinary Operations

Production Chef (Kitchen Team)– High Volume Culinary Operations

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Sous Chef - Pastaria

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Sous Chef

Line Cook

Restaurant Sous Chef

I want to receive the latest job alert for sous chef in berkeley, mo

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