Top 55 Kitchen manager Jobs in Berkeley County Sc

Kitchen Manager - Store #86
Parker's Kitchen —Ladson, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Quick Apply
Kitchen Manager - Store #131
Parker's Kitchen —Charleston, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Kitchen Manager
Jim 'N Nick's Community BBQ —North Charleston, SC
- $75,000 a year
- High school
- Sales
- Mid-level
Quick Apply
6d
Kitchen Manager
Texas Roadhouse —N Charleston, SC
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Food Services Manager
Boeing —North Charleston, SC
- $119,000 - $161,000 a year
- Bachelor's degree
- Travel
- Experience equivalent to degree accepted
- Health savings account
- Disability insurance
11d
Kitchen Manager in Training - Store #96
Parker's Kitchen —North Charleston, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Shift Lead/ Cook
Panda Express Hiring Events —Moncks Corner, SC
- $18 - $19 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- 401(k) matching
- Employee discount
Kitchen Manager in Training - Store #80
Parker's Kitchen —Summerville, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Kitchen Manager in Training - Store #96
Parker's Kitchen —North Charleston, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Retail Food Service Manager - Charleston Southern Univ - South Carolina
Aramark —North Charleston, SC
- Inventory management
- Mid-level
- Residential
Kitchen Manager in Training - Store #131
Parker's Kitchen —Charleston, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Assistant Kitchen Manager - Store #71
Parker's Kitchen —Summerville, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
General Manager / Chef Manager
Sodexo —Summerville, SC
- $56,270 - $72,820 a year
- Full-time
- ServSafe
- Experience equivalent to degree accepted
- Training & development
- Paid holidays
- Health insurance
6d
Kitchen Manager - Store #121
Parker's Kitchen —Moncks Corner, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Assistant General Manager (AGM) – Catering & Kitchen Operations
Iacofano's Catering & Events —North Charleston, SC
- $52,000 - $65,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
Quick Apply
Kitchen Manager in Training - Store #121
Parker's Kitchen —Moncks Corner, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Chicken Kitchen Manager
Lowes Foods —Mount Pleasant, SC
- Full-time
- 18 years or older
- Sales
- Computer literacy
- Health insurance
- Dental insurance
Assistant Kitchen Manager
Next Round Social —North Charleston, SC
- $20 - $22 an hour
- Full-time
- Cooking
- Mid-level
- Leadership
- Paid training
- Employee discount
Quick Apply
1d
Assistant Kitchen Manager - Store #121
Parker's Kitchen —Moncks Corner, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Kitchen Manager - Store #103
Parker's Kitchen —North Charleston, SC
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Quick service & fast food restaurant

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kitchen manager jobs near berkeley county sc

Kitchen Manager - Store #86

Parker's Kitchen -
Ladson, SC

Quick Apply

Job Details

Full-time

Qualifications

Customer communication
Team leadership
Business operations

Full Job Description

As a Kitchen Manager at Parker's Kitchen, you will be overseeing day-to-day operations, ensuring food safety and sanitation standards are met. You will be responsible for maintaining efficient operating systems, delivering exceptional customer service, and fostering employee development, all while maintaining the high standards that Parker’s Kitchen is known for. Your leadership will play a key role in driving the success of the entire team and ensuring a positive experience for both customers and staff.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Customer Service:

Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
Speak honestly and act with integrity, upholding company values at all times.

Inventory Management:

Conduct weekly inventory counts and generate cost of sales reports.
Manage and audit inventory levels to ensure they align with the budget.

Labor and Budget Control:

Control labor costs by scheduling employees in alignment with the approved labor budget.

Food Safety and Sanitation:

Ensure safe food handling procedures are maintained at all times.
Act as the Person in Charge and enforce the Safety and Health Policy to maintain a safe and compliant environment.
Prepare all made to order food and/or beverages according to recipe or customer specifications.
Stock food and beverage areas with products and supplies to ensure in stock conditions at all times.

Communication and Team Leadership:

Effectively communicate procedures, promotions, and new products to employees to ensure smooth operations.
Responsible for ensuring adequate staffing levels to meet customer demand.
Perform additional tasks as assigned to support the overall success of the department.
Foster a collaborative learning environment by sharing expertise and assisting in the development of others.

REQUIREMENTS:

Minimum of 2 years of management experience in food service operations or demonstrated experience in food service operations with Parker's or the equivalent.
Must be at least 16 years of age upon hire date.
Must have reliable transportation.
Completion of Food Safety Certification within the first month of employment is required.
Completion of a skills-based certification within the first 120 days of employment is mandatory.

PHYSICAL REQUIREMENTS:

Ability to stand for extended periods, ranging from 8 to 10 hours.
Ability to multitask, perform repeated bending, standing, reaching, and occasionally lift up to 50 pounds.
Ability to push or pull up to 50 pounds.
Comfortable working in environments with wet floors, temperature fluctuations, and loud noise levels.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Parker’s is an equal-opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Parker’s does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws.

Quick Apply

Refine Your Search

kitchen manager jobs in berkeley county sc

Kitchen Manager - Store #86

Kitchen Manager - Store #131

Kitchen Manager

Kitchen Manager

Food Services Manager

Kitchen Manager in Training - Store #96

Shift Lead/ Cook

Kitchen Manager in Training - Store #80

Kitchen Manager in Training - Store #96

Retail Food Service Manager - Charleston Southern Univ - South Carolina

Kitchen Manager in Training - Store #131

Assistant Kitchen Manager - Store #71

General Manager / Chef Manager

Kitchen Manager - Store #121

Assistant General Manager (AGM) – Catering & Kitchen Operations

Kitchen Manager in Training - Store #121

Chicken Kitchen Manager

Assistant Kitchen Manager

Assistant Kitchen Manager - Store #121

Kitchen Manager - Store #103

I want to receive the latest job alert for kitchen manager in berkeley county sc

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