Top 363 Restaurant staff Jobs in Bethel, Ct

Food Runner
Rock Ridge Country Club Inc —Newtown, CT
- $17 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
Quick Apply
Server
Rock Ridge Country Club Inc —Newtown, CT
- $16.35 - $18.00 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
Quick Apply
Night Audit
Hotel Zero Degrees Danbury —Danbury, CT
- Overnight shift
- Hotel
- Team management
- Accounting
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General Manager
7th Street Burger —Stamford, CT
- $67,000 - $75,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply
8d
General Manager
Papa Johns —Danbury, CT
- Weekends as needed
- Sales
- ServSafe
- High school diploma or GED
- Paid training
- Paid holidays
Quick Apply
Assistant Manager - Bar and Restaurant
Trevi Lounge —Fairfield, CT
- $22.50 - $30.00 an hour
- Full-time
- Bar
- Mid-level
- In-person
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8d
Restaurant & Banquet Server (1+yrs exp required)
Salem Golf Club —North Salem, NY
- From $17.50 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Driver's License
Quick Apply
Busser
Villa Nigrelli Restaurant —Hopewell Junction, NY
- $11.50 - $14.40 an hour
- Part-time
- Heavy lifting
- Restaurant
- Communication skills
Quick Apply
3d
Sous Chef / Line Cook - 5 Years experience
195 Oenoke Hotel LLC - The Roger Sherman Inn —New Canaan, CT
- From $68,000 a year
- Weekends as needed
- Supervising experience
- In-person
- Senior level
Quick Apply
7d
F&B Supervisor
Great River Golf Club —Milford, CT
- $21 - $23 an hour
- 8 hour shift
- Mid-level
- Supervising experience
- In-person
- Paid training
- Employee discount
Quick Apply
4h
Assistant Kitchen Manager
Uncle Gs Management Corp. —Yorktown Heights, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Server
The Shore and Country Club —Norwalk, CT
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Executive Sous Chef - South Norwalk
Sally’s Apizza —South Norwalk, CT
- From $70,000 a year
- Weekends as needed
- Hospitality
- Spanish
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
Front of House Manager
Confidential —Connecticut
- From $55,000 a year
- Full-time
- Inventory management
- Customer service
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Restaurant Manager - Norwalk
Advanced Hospitality —Norwalk, CT
- $60,000 - $65,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
Lead Line Cook/Sous Chef
The Smithy —New Preston Marble Dale, CT
- $25 - $35 an hour
- Full-time
- Mid-level
- Supervising experience
- In-person
- 401(k)
- 401(k) matching
Quick Apply
Restaurant Manager - Stamford
Sally’s Apizza —Stamford, CT
- $60,000 - $65,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
Team Manager - Fairfield, CT
Panera Bread —Fairfield, CT
- $22.00 - $26.50 an hour
- Weekends as needed
- Background check
- 18 years or older
- Sales
- Paid holidays
- Health insurance
1d
Team Manager - Southbury, CT
Panera Bread —Southbury, CT
- $19.00 - $23.50 an hour
- Weekends as needed
- Background check
- 18 years or older
- Sales
- Paid holidays
- Health insurance
Team Manager - Hamden, CT
Panera Bread —Hamden, CT
- $20.00 - $24.50 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance

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Food Runner

Rock Ridge Country Club Inc -
Newtown, CT

Quick Apply

Job Details

Part-time
$17 - $20 an hour

Qualifications

Buffet service
Event breakdown
Food service workstation cleanliness
Bussing
Banquet breakdown
Catering equipment setup
Food delivery
Table clearing and resetting
Plating
Cleaning messes in dining areas
Event setup
Communication skills
Entry level
Under 1 year
Communication with kitchen staff

Full Job Description

Food Runner – Rock Ridge Country Club

Rock Ridge Country Club is a private, members-only club offering an exceptional dining experience in a welcoming, community-focused environment. We are currently seeking Food Runners to join our FoodBeverage team. This is a great opportunity for individuals looking to gain hands-on restaurant and banquet experience in a professional, team-oriented setting.

Why Join Us?

Work with a tight-knit staff in a private club setting (no public restaurant pressure).

Gain experience supporting full-service dining and large-scale events such as weddings, tournaments, and member functions.

Develop strong food service fundamentals and learn how high-level events operate behind the scenes.

Opportunities to grow within our FoodBeverage team.

Responsibilities:

Deliver food promptly and accurately from the kitchen to members and guests.

Ensure plates are presented properly and match tickets before leaving the kitchen.

Communicate clearly with kitchen and front-of-house staff to maintain smooth service flow.

Assist with setting up and breaking down dining areas and banquet events.

Refill water, clear plates, and assist servers as needed during service.

Maintain cleanliness and organization of service stations and dining areas.

Support buffet and plated banquet execution as directed by management.

Expectations:

Availability for nights and weekends is mandatory.

Maintain a positive, team-oriented attitude in a member-focused environment.

Demonstrate urgency, attention to detail, and strong communication skills.

Uphold professional standards of appearance and service at all times.

Be punctual, reliable, and adaptable to changing service needs.

Prior restaurant experience is helpful but not required - we are happy to train motivated candidates!

Physical DemandsWork Environment

Must be able to stand and walk for extended periods.

Frequent climbing of stairs, balancing, bending, stooping, kneeling, crouching, stretching, and twisting/reaching.

Ability to push, pull, or lift up to 40 pounds.

Continuous repetitive motions required throughout shifts.

Work may take place in hot, humid, and occasionally noisy environments.

Details:

Position Type: Part-Time / Seasonal (opportunities for year-round employment may be available)
Compensation: Hourly, non-tipped position based on experience and availability
Environment: Private club, members only

Quick Apply

Refine Your Search

restaurant staff jobs in bethel, ct

Food Runner

Server

Night Audit

General Manager

General Manager

Assistant Manager - Bar and Restaurant

Restaurant & Banquet Server (1+yrs exp required)

Busser

Sous Chef / Line Cook - 5 Years experience

F&B Supervisor

Assistant Kitchen Manager

Server

Executive Sous Chef - South Norwalk

Front of House Manager

Restaurant Manager - Norwalk

Lead Line Cook/Sous Chef

Restaurant Manager - Stamford

Team Manager - Fairfield, CT

Team Manager - Southbury, CT

Team Manager - Hamden, CT

I want to receive the latest job alert for restaurant staff in bethel, ct

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