Top 58 Bakery manager Jobs in Bethesda Md

Sous Chef/Kitchen Manager
Great American Restaurants —Fairfax, VA
- $65,000 - $100,000 a year
- Full-time
- Mid-level
- US work authorization
- In-person
- Disability insurance
- Health insurance
Quick Apply
13d
Bakery Manager
Great American Restaurants —Fairfax, VA
- $50,000 - $60,000 a year
- Full-time
- Restaurant management
- Mid-level
- Bakery
- Disability insurance
- Health insurance
Quick Apply
13d
Baker Team Leader - Bethesda
Levain Bakery —Bethesda, MD
- $24.00 - $25.25 an hour
- Weekends as needed
- Ability to walk for extended periods
- Computer literacy
- English
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Assistant Manager
Georgetown Cupcake —Bethesda, MD
- Full-time
- Mid-level
- 1 year
Bakery Manager
Cinnabon —Silver Spring, MD
- Full-time
- Mid-level
- Bakery
Quick Apply
General Manager
The Salty Donut —Washington, DC
- $75,000 - $90,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid parental leave
- Health savings account
Quick Apply
FOH Manager
Succotash National Harbor —National Harbor, MD
- $55,000 - $180,000 a year
- Full-time
- Hospitality
- Management
- Mid-level
- Paid training
- Health insurance
Quick Apply
FOH Manager
Bistro Du Jour —Washington, DC
- $55,000 - $180,000 a year
- Full-time
- Hospitality
- Management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Cafe Manager - Washington, DC
Tatte Bakery & Café —Rockville, MD
- $25.75 - $29.75 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
General Manager
Corner Bakery Café —Bethesda, MD
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
- Paid training
- Health insurance
Quick Apply
General Manager
Cinnabon —Silver Spring, MD
- Full-time
- Sales
- Computer literacy
- Mid-level
Quick Apply
AM Pastry Production Supervisor - DC Bakery
Tatte Bakery & Café —Washington, DC
- $25 - $30 an hour
- Weekends as needed
- Spanish
- ServSafe
- English
- Dental insurance
- Employee assistance program
Quick Apply
Bakery Team Leader (Department Manager)
Whole Foods Market —Fairfax, VA
- $23.60 - $42.50 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
General Manager
Fresh Baguette —McLean, VA
- $70,000 - $100,000 a year
- Full-time
- English
- Ability to lift 50 pounds
- Business development
- Health insurance
- Dental insurance
Quick Apply
6d
Bakery Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Arlington, VA
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Cafe Assistant Manager
Paris Baguette —Washington, DC
- Weekends as needed
- ServSafe
- Mid-level
- Supervising experience
- Paid training
- Employee discount
Quick Apply
Assistant General Manager
Ted's Bulletin —Washington, DC
- $65,000 - $75,000 a year
- 8 hour shift
- Casual dining restaurant
- Sales
- Mid-level
- Paid training
- Health insurance
Quick Apply
Overnight Bakery Supervisor- DC Bakery
Tatte Bakery & Café —Washington, DC
- $25 - $29 an hour
- Weekends as needed
- Spanish
- ServSafe
- Computer literacy
- Employee assistance program
- Vision insurance
Quick Apply
Store Operations Manager (GM)
Insomnia Cookies —Washington, DC
- Full-time
- Microsoft Outlook
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Front of the house/ Assistance Manager
Fancy Cakes by Selam —Silver Spring, MD
- $16 - $18 an hour
- Weekends as needed
- Bakery
- Organizational skills
- Ability to stand for extended periods
- Paid training
Quick Apply

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bakery manager jobs near bethesda md

Sous Chef/Kitchen Manager

Great American Restaurants -
Fairfax, VA

Quick Apply

Job Details

Full-time
$65,000 - $100,000 a year
13 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Gym membership
Life insurance

Qualifications

Training program
Culinary Arts
Hospitality industry experience
Hospitality Management
Food service management

Full Job Description

Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award‑winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year, our company is entering an exciting chapter of growth. We’re looking for passionate, driven hospitality professionals who want to be the best at what they do—leaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people‑focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years, we foster an environment where excellence is expected, supported, and rewarded.

Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen Supervisors.

Benefits:

Competitive salary $65,000-$100,000
Quarterly bonuses earned through achieving results in hospitality and operations
3 weeks Paid Time Off (PTO) plus 2 four-day work weeks per year
Enjoy Thanksgiving and Christmas off
Medical, Vision, and Dental Insurance
Long-Term Disability and Life Insurance
401(K) with generous employer match
Dining Card
Gym & Educational Reimbursement
Intense training program and ongoing professional development experiences
Incentive trips earned through performance

Desired Skills and Experience:

2-5 years working in casual, high volume restaurants
Strong understanding of restaurant operations
Ability to lead a team
Hospitality or Culinary degree preferred

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ

Job Type: Full-time

Pay: $65,000.00 - $100,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Application Question(s):

Have you worked for Great American Restaurants before?
How many years of experience do you have in the position for which you are interested?
Great American Restaurants requires our managers to be comfortable and willing to work at any of our restaurants. Would you be willing to work at any Great American Restaurants location?
Have you ever been terminated from a job or asked to resign?

Work Location: In person

Quick Apply

Refine Your Search

bakery manager jobs in bethesda md

Sous Chef/Kitchen Manager

Bakery Manager

Baker Team Leader - Bethesda

Assistant Manager

Bakery Manager

General Manager

FOH Manager

FOH Manager

Cafe Manager - Washington, DC

General Manager

General Manager

AM Pastry Production Supervisor - DC Bakery

Bakery Team Leader (Department Manager)

General Manager

Bakery Associate Team Leader (Assistant Department Manager)

Cafe Assistant Manager

Assistant General Manager

Overnight Bakery Supervisor- DC Bakery

Store Operations Manager (GM)

Front of the house/ Assistance Manager

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