Top 87 Ice cream Jobs in Beverly, Ma

Artisanal Market Manager & Buyer
Two Pence Market —Milton, MA
- $55,000 - $65,000 a year
- Full-time
- Ability to walk for extended periods
- Merchandising
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Ice Cream Server - Seaport (Boston)
Van Leeuwen Ice Cream —Boston, MA
- $17 an hour
- Part-time
- Serving
- 18 years or older
- Ability to climb stairs
Quick Apply
Ice Cream Server - Chestnut Hill
Van Leeuwen Ice Cream —Chestnut Hill, MA
- $17 an hour
- Part-time
- Serving
- 18 years or older
- Ability to climb stairs
Quick Apply
Route Driver
New England Ice Cream Corporation —Haverhill, MA
- From $22 an hour
- 8 hour shift
- Background check
- Clean driving record
- Customer service
- Paid holidays
- Disability insurance
Quick Apply
Cake Decorator - Full Time
Whole Foods Market —Beverly, MA
- $17.50 - $30.20 an hour
- 8 hour shift
- Basic math
- Assembly
- Ability to lift 50 pounds
- Store discount
- Paid time off
Part Time Ice Cream Scooper
Honeycomb Creamery —Cambridge, MA
- $17 - $25 an hour
- Temporary
- High school diploma or GED
- Quick service & fast food restaurant
- In-person
- Paid training
- Paid sick time
Quick Apply
10d
Jamie's Ice Cream Scooper/Barista (2:00pm -- 10:00pm)
Jamie's Ice Cream Co. —Cambridge, MA
- $16 - $23 an hour
- Part-time
- Serving
- Customer service
- Bakery
- Paid training
- Employee discount
Quick Apply
7d
Ice Cream & Coffee Shop Team Member – August Start | Must Work Weekday Mornings August–October
Sweet Tide Ice Cream & Coffee —Rockport, MA
- $15 - $20 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Communication skills
- Paid training
- Flexible schedule
Quick Apply
13d
Ice Cream Shop Team Member
SWEETSPOON —Brighton, MA
- $16 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- In-person
Quick Apply
4d
Scoop, Smile, Succeed: Be a Part of Our Ice Cream Family!
New City Microcreamery —Arlington, MA
- $15 - $19 an hour
- Part-time
- Mentoring
- Entry level
- Opportunities for advancement
Quick Apply
Cashier & Pick Up
The Franklin Restaurant Group —Boston, MA
- $15.00 - $30.48 an hour
- Part-time
- Customer service
- Entry level
- Time management
- Health insurance
- 401(k)
Cashier & Pick Up
The Franklin Restaurant Group —Boston, MA
- $15.00 - $30.48 an hour
- Part-time
- In-person
- Entry level
- Time management
- Health insurance
- 401(k)
Quick Apply
Scooper - Ice Cream Team Member
New City Microcreamery —Cambridge, MA
- $15 - $17 an hour
- Part-time
- Ability to walk for extended periods
- English
- Quick service & fast food restaurant
Quick Apply
Teammate - Time Out Market
Far Out Ice Cream —Boston, MA
- $16 - $25 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Reliable transportation
Quick Apply
Pastry Chef
Fidelity Investments —Boston, MA
- $74,000 - $141,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Leadership
- Loan repayment program
- Health insurance
Retail Merchandiser: Part-Time Merchandising (Set Your Own Hours)
Lone Star Markets —Watertown, MA
- $25 an hour
- Choose your own hours
- Merchandising
- Hotel
- Driving
- Flexible schedule
Quick Apply
12d
Cookie Crew
Insomnia Cookies —Boston, MA
- Part-time
- 18 years or older
- Bakery
- Quick service & fast food restaurant
- Employee discount
- Pet insurance
Quick Apply
Crew Member
Daves Hot CHicken —Boston, MA
- $16 - $21 an hour
- Part-time
- Quick service & fast food restaurant
- Ability to lift 75 pounds
- Reliable transportation
Quick Apply
Cookie Crew
Insomnia Cookies —Boston, MA
- Part-time
- 18 years or older
- Bakery
- US work authorization
- Employee discount
- Pet insurance
Quick Apply
Ice Cream Scooper - Chestnut Hill! Near Boston College!
New City Microcreamery —Chestnut Hill, MA
- $19 - $22 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Reliable transportation
- Employee discount
- Flexible schedule
Quick Apply

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Artisanal Market Manager & Buyer

Two Pence Market
Milton, MA

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Employee discount

Qualifications

Vendor relationship building
Customer communication
Staff supervision
Teamwork
Operations management
Team leadership
Restaurant management
Retail buying
Attention to detail
Organizational skills
Newsletters (communication methods)
Food safety
Time management

Full Job Description

Two Pence Market, opening Summer 2026 in Milton Lower Mills, is hiring a Artisan Market Manager & Buyer to join our opening team. Housed in a beautifully restored 1922 bank building at the corner of Adams and Eliot Streets, the market blends historic character—including original woodwork, chandeliers, a fireplace, and the former bank vault, now transformed into a curated bottle shop—with a fresh, chef-driven vision.

Two Pence Market will feature seasonal produce, artisanal goods, cheese & charcuterie, gift baskets, prepared foods, a coffee bar, smoothies, house-made bagels, an ice cream window, and outdoor patio seating. Our goal is to breathe new life into a local landmark while creating a vibrant gathering place for the Milton Village and Lower Mills communities.

As part of S&R Hospitality Group—home to Steel & Rye, S&R Bakery, and Prairie Fire—we offer opportunities for growth, learning, and career development in a culture built on hospitality, teamwork, and craftsmanship. We're looking for enthusiastic, hardworking people who are excited to help shape something special from day one.

Artisanal Market Manager & Buyer

Salary Range: $55,000–$65,000

Exceptional candidates with significant experience may be considered above the posted range.

Position Summary: reports directly to the Executive Chef/Director, and is responsible for overseeing the retail market floor, ensuring an exceptional guest experience while managing all retail inventory and merchandising operations. As a visible leader on the floor, the Market Manager serves as a resource for guests and staff, sharing knowledge of our food, wine, specialty products, and prepared offerings while supporting daily operations across the market.

This role oversees the retail shopping experience, gift basket and cheese board programs, community engagement with market products (activations, events, tastings), merchandising execution, inventory management, and front-of-house retail staff. The Market Manager is responsible for the complete lifecycle of retail products and front-of-house supplies, including ordering, receiving, storage, merchandising, inventory control, returns, credits, and cost management. This position also partners closely with the kitchen team to maximize product utilization and ensure seamless integration between retail and prepared food offerings. The Market Manager will contribute to Two Pence social media and marketing (email newsletter), providing content for these.

The Market Manager will oversee register and ice cream counter staff during their shifts and will serve as the primary Front of House Manager on Duty when the Counter Service Manager is not present. This role combines hands-on floor leadership with administrative responsibilities and is ideal for someone with experience managing a specialty food market, wine shop, cheese shop, or other retail food business.

Key Responsibilities

Lead the retail floor and provide exceptional hospitality for guests.
Serve as a knowledgeable resource on wine, specialty foods, retail products, and prepared foods.
Oversee register staff and ice cream counter staff during shifts.
Act as Front of House Manager on Duty as needed, ensuring smooth daily operations and guest satisfaction.
Manage all retail inventory, packaging, and front-of-house supplies, including ordering, receiving, storage, merchandising, returns, and vendor credits.
Own retail cost of goods and inventory controls, monitoring margins and identifying opportunities to improve profitability.
Develop and maintain attractive merchandising displays that drive sales and reflect seasonal offerings.
Manage gift basket and cheese board ordering, production coordination, and guest fulfillment.
Coordinate inventory transfers and sales between retail and kitchen operations, including invoicing and POS transactions as required.
Partner closely with ownership, the Kitchen Manager, and culinary leadership to identify opportunities for product utilization, cross-merchandising, and prepared food integration.
Participate in daily operational planning meetings and communicate inventory, staffing, and merchandising priorities.
Maintain organized storage areas and ensure proper product rotation, labeling, and quality standards.
Assist with hiring, training, coaching, and developing front-of-house retail staff. Own the training program on market products.

Qualifications

Passion for hospitality, food, wine, and specialty retail products.
Strong retail merchandising instincts and visual presentation skills.
Experience managing inventory, purchasing, receiving, and vendor relationships.
Excellent customer service, communication, and leadership abilities.
Strong organizational skills and attention to detail.
Ability to analyze inventory, margins, and retail performance metrics.
Comfortable balancing floor leadership with administrative responsibilities.
Experience in a specialty food market, wine shop, cheese shop, gourmet retail environment, or similar business strongly preferred.
Prior supervisory or management experience preferred.
Ability to thrive in a fast-paced, collaborative environment and adapt to changing priorities.
Prompt communication using email, text and management software.
Experience and proficiency with retail POS systems and inventory management, especially Toast Retail, is preferred.

Physical Requirements

Ability to stand and walk for extended periods, including shifts of 8–10 hours.
Ability to frequently lift, carry, push, and/or pull up to 50 pounds.
Ability to regularly bend, stoop, reach, climb stairs, and perform repetitive motions.
Ability to safely perform the essential functions of the position, with or without reasonable accommodation.

Learn more at our website twopencemarket.com or on Instagram @twopencemarket.

Pay: $55,000.00 - $65,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training

Application Question(s):

What interests you about working in an artisanal market?

Experience:

food service: 1 year (Required)
management: 1 year (Required)
Buyer: 1 year (Required)

Work Location: In person

Quick Apply

Refine Your Search

ice cream jobs in beverly, ma

Artisanal Market Manager & Buyer

Ice Cream Server - Seaport (Boston)

Ice Cream Server - Chestnut Hill

Route Driver

Cake Decorator - Full Time

Part Time Ice Cream Scooper

Jamie's Ice Cream Scooper/Barista (2:00pm -- 10:00pm)

Ice Cream & Coffee Shop Team Member – August Start | Must Work Weekday Mornings August–October

Ice Cream Shop Team Member

Scoop, Smile, Succeed: Be a Part of Our Ice Cream Family!

Cashier & Pick Up

Cashier & Pick Up

Scooper - Ice Cream Team Member

Teammate - Time Out Market

Pastry Chef

Retail Merchandiser: Part-Time Merchandising (Set Your Own Hours)

Cookie Crew

Crew Member

Cookie Crew

Ice Cream Scooper - Chestnut Hill! Near Boston College!

I want to receive the latest job alert for ice cream in beverly, ma

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