Top 1114 Line cook Jobs in Beverly Ma

Sous Chef/Line Cook
The Cut Restaurant —Gloucester, MA
- $22 - $28 an hour
- Full-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Paid time off
Quick Apply
Banquet Cook
Ferncroft Country Club —Middleton, MA
- $20 - $25 an hour
- Part-time
- Culinary experience
- Ability to lift 50 pounds
- Food service experience
- Health insurance
- Dental insurance
Quick Apply
Pizza Cook
Pressed Cafe —Beverly, MA
- $20 - $22 an hour
- Full-time
- Customer service
- Cooking
- Organizational skills
Quick Apply
Dietary Cook - Full-Time
Artis Senior Living of Reading —Reading, MA
- $21.50 an hour
- Full-time
- ServSafe
- English
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Pressed Cafe —Beverly, MA
- From $18 an hour
- Full-time
- Ability to walk for extended periods
- Fast casual restaurant
- Ability to lift 50 pounds
Quick Apply
Cook- Part Time
Brightview Senior Living, LLC —Danvers, MA
- $20 - $22 an hour
- Full-time
- ServSafe
- 1 year
- Communication skills
- Health insurance
- Dental insurance
6d
We are looking for an experienced and reliable Line Cook to join our kitchen team. This role involve
Supino's Restaurant —Danvers, MA
- $21 - $25 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
- Employee discount
Quick Apply
Community Kitchen Assistant Cook
Lifebridge North Shore —Salem, MA
- $18 - $20 an hour
- Part-time
- ServSafe
- High school diploma or GED
- In-person
Quick Apply
Kitchen Staff - PartTime
Nicks Roast Beef —Beverly, MA
- From $19 an hour
- Part-time
- No background check
- Quick service & fast food restaurant
- Food service experience
Quick Apply
Grill Cook - Daytime
La Gallina —Lynnfield, MA
- $23 - $27 an hour
- Weekends as needed
- Culinary experience
- ServSafe
- Food service experience
- Health insurance
- Paid time off
Quick Apply
Line Cook
Brooksby Village by Erickson Senior Living —Peabody, MA
- $22 - $25 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
4d
Line Cook/Prep Cook
Supino's Restaurant —Danvers, MA
- $21 - $26 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Paid training
- Employee discount
Quick Apply
Cook II
Sodexo —Beverly, MA
- $22.70 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Deli Cook
NEXDINE, LLC —Danvers, MA
- $23 - $25 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Blue fez —Salem, MA
- $18.00 - $29.38 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
4d
Cook
NEXDINE, LLC —Danvers, MA
- $24 - $26 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Cook (Part-Time)
Monarch Communities —Beverly, MA
- $26 an hour
- Full-time
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
- Free parking
- AD&D insurance
Quick Apply
Lead Cook
Sodexo —Beverly, MA
- $23.70 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
Line Cook
Mission Boathouse —Beverly, MA
- $16 - $24 an hour
- Part-time
- Guest services
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Line Cook
The Hotel Salem —Salem, MA
- $22 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Quality control
Quick Apply

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Sous Chef/Line Cook

The Cut Restaurant
Gloucester, MA

Quick Apply

Job Details

Full-time
$22 - $28 an hour

Benefits

Health insurance
Paid time off
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Staff supervision
Teamwork
Team leadership
Patience
Managing kitchen staff
Leadership
Communication with kitchen staff

Full Job Description

We are building a new restaurant and assembling a kitchen team that will set the standard from day one.

We are seeking an experienced Line Cooks who thrive in a fast-paced environment and understands that successful kitchens are built on preparation, accountability, teamwork, and consistent execution.

Line Cooks will work directly with the Chef de Cuisine and Executive Sous Chef and management team to lead daily operations, train staff, maintain quality standards, and ensure every service is executed at a high level.

This is an opportunity to be part of a growing restaurant group and help build something special from the ground up.

Responsibilities

Assist in leading all kitchen operations and service periods
Supervise and support line cooks, prep cooks, and utility staff
Ensure food quality, consistency, and presentation standards are met
Train, coach, and develop culinary team members
Oversee daily prep production and station readiness
Help manage inventory, ordering, receiving, and product rotation
Monitor labor efficiency and productivity
Enforce sanitation, food safety, and cleanliness standards
Maintain a positive, professional, and organized work environment
Step into leadership roles when the Chef de Cuisine is off-site

Qualifications

Minimum 2 years of culinary leadership experience
Previous Line Cook experience preferred
Strong knowledge of kitchen operations and food safety standards
Experience in high-volume restaurant environments
Excellent organizational and communication skills
Ability to lead by example and maintain composure under pressure
ServSafe Certification preferred

What We're Looking For

We are looking for leaders, not managers.

The ideal candidate:

Leads from the front
Takes ownership and responsibility
Maintains high standards without being asked
Communicates effectively with the team
Understands urgency without sacrificing quality
Takes pride in developing others and building a strong culture

Organization, professionalism, urgency, and real kitchen experience are mandatory.

Compensation & Benefits

Competitive salary based on experience
Performance bonus opportunities
Paid time off
Career growth opportunities within a growing restaurant group
Opportunity to help open and build a flagship restaurant from the ground up

Apply Today

We are interviewing now because we intend to take our time and hire the best culinary talent Massachusetts has to offer.

If you are passionate about hospitality, committed to excellence, and want to be part of building a great restaurant from day one, we want to hear from you.

Pay: $22.00 - $28.00 per hour

Benefits:

Health insurance

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in beverly ma

Sous Chef/Line Cook

Banquet Cook

Pizza Cook

Dietary Cook - Full-Time

Line Cook

Cook- Part Time

We are looking for an experienced and reliable Line Cook to join our kitchen team. This role involve

Community Kitchen Assistant Cook

Kitchen Staff - PartTime

Grill Cook - Daytime

Line Cook

Line Cook/Prep Cook

Cook II

Deli Cook

Line Cook

Cook

Cook (Part-Time)

Lead Cook

Line Cook

Line Cook

I want to receive the latest job alert for line cook in beverly ma

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