Top 16 Dietitian Jobs in Billings, Mt

Registered Dietitian Nutritionist - FT-DIET
Forefront Healthcare —Billings, MT
- Weekends as needed
- Patient monitoring
- Mid-level
- Master's degree
- Health insurance
- Dental insurance
5d
Clinical Dietitian
The Rehabilitation Hospital of Montana —Billings, MT
- Full-time
- Hospital
- Inpatient
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Acute Care Dietitian
Sodexo —Billings, MT
- $56,270 - $72,820 a year
- Full-time
- Acute care
- Inpatient
- Mid-level
- Paid holidays
- Health insurance
9d
Registered Dietitian
Intermountain Healthcare —Billings, MT
- $32.34 - $49.94 an hour
- Weekends as needed
- Hospital
- Clinic experience
- Research
Registered Dietitian- WIC
RiverStone Health —Billings, MT
- $28.70 - $35.66 an hour
- Full-time
- Computer literacy
- HIPAA
- Mid-level
- On-the-job training
Registered Dietitian Nutritionist
Mochi Medical —United States
- Contract
- Mid-level
- 1 year
Quick Apply
Dietitian I/or II | Ketchikan, Alaska
PeaceHealth —United States
- $38.64 - $57.96 an hour
- Full-time
- Acute care
- Mid-level
- Master's degree
- Wellness program
- Health savings account
Quick Apply
Brain Health / Longevity Registered Dietitian
BetterBrain —United States
- From $50 an hour
- Full-time
- Remote
- Clinic experience
- Mid-level
- Neurology
- Paid training
- Continuing education credits
Quick Apply
Travel Registered Dietitian Opportunities | $1,900–$2,076 / Week
Novo Connections —United States
- $1,900 - $2,076 a week
- Temporary
- Skilled nursing facility
- Hospital
- Inpatient
Quick Apply
6d

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Registered Dietitian Nutritionist - FT-DIET
Forefront Healthcare —Billings, MT
Ensure compliance with all federal, state, and local regulations (CMS, state health departments, etc.). Licensed or eligible for licensure in the applicable…
5d
Acute Care Dietitian
Sodexo —Billings, MT
Must meet state licensure/certification requirements at time of hire where applicable. Master’s degree in nutrition, dietetics, or related field with required…
$56,270 - $72,820 a year
9d

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Sr. Dietician - Maternal & Fetal Medicine (Certified Diabetes Care Educator)
OhioHealth —Columbus, OH
Performs nutrition assessment using age-appropriate standards, utilizing validated assessment tools and nutrition focused physical assessments.
14d
Clinical Dietitian IRP
The Ohio State University Wexner Medical Center —Columbus, OH
Staff Dietitians are responsible for providing nutritional care to patients which may include screening, nutrition assessment and care plan development, ongoing…

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Registered Dietitian Nutritionist - FT-DIET

Forefront Healthcare -
Billings, MT

Apply Now

Job Details

Full-time
5 days ago

Benefits

Health insurance
Dental insurance
401(k)
On-the-job training
Vision insurance
Life insurance

Qualifications

Collaborate with healthcare professionals
CMS
State healthcare regulations
CMS regulatory compliance
Bachelor's degree
Multidisciplinary team collaboration for treatment planning
Registered Dietitian
Cross-functional communication

Full Job Description

Forefront is currently seeking a Registered Dietitian Nutritionist (RDN) to join our team at rehabilitation facility located within a beautiful senior living community on the West End of Billings, MT.

This is an on-site position reporting directly to the Vice President of Operations, with support from the Regional RD. In this role, you'll provide evidence-based clinical nutrition care for transitional rehabilitation patients, including nutrition assessments, malnutrition identification, therapeutic diet management, wound and high-risk nutrition interventions, and individualized care planning. You'll also collaborate closely with the interdisciplinary team to optimize patient outcomes while supporting regulatory compliance, quality initiatives, menu review, sanitation audits, state survey readiness, and patient, resident, and family nutrition education.

Forefront is dedicated to enhancing lives through exceptional culinary and support services. As a member of our team, you play an important role in maintaining a clean, safe, and comfortable environment in a healthcare setting. Guided by our core values Tenacity, Integrity, Creativity, Service Excellence, Safety, and Caring, you help support healing and well-being for those we serve. If you take pride in your work and enjoy making a difference each day, we would love to have you on our team.

Why You'll Love Working With Us:

Supportive Culture: Work alongside a team that values respect, teamwork, and doing the job right
Growth Opportunities: On-the-job training and opportunities to learn new skills
Competitive Benefits: Full-time team members are eligible for medical, dental, vision, life insurance, 401(k), and more

The Registered Dietitian Nutritionist (RDN) is responsible for leading all clinical nutrition services within assigned communities, ensuring residents, patients, and clients receive safe, nutritionally appropriate, and high-quality meal programs aligned with medical, regulatory, and wellness standards.

This role partners closely with Culinary, Nursing, Operations, and Leadership teams to support clinical excellence, regulatory compliance, resident satisfaction, and overall wellness outcomes.

Clinical Nutrition & Resident Care

Conduct nutrition assessments, develop care plans, and provide ongoing monitoring for residents/patients
Ensure therapeutic diets are implemented accurately and consistently
Provide nutrition counseling to residents, families, and care teams as appropriate
Participate in interdisciplinary care plan meetings and clinical rounds
Monitor nutrition-related indicators including weight changes, intake, labs, and hydration

Regulatory Compliance & Quality Assurance

Ensure compliance with all federal, state, and local regulations (CMS, state health departments, etc.)
Maintain compliance with survey readiness, audits, and documentation standards
Develop and maintain nutrition policies, procedures, and documentation standards
Support corrective action plans related to nutrition, food service, and clinical compliance

Menu Development & Culinary Collaboration

Partner with culinary leadership to develop menus that meet nutritional, regulatory, and therapeutic standards
Review and approve menus, recipes, and nutritional analysis
Ensure special diets, allergies, and texture-modified diets are safely and appropriately managed
Support resident-centered dining initiatives and wellness-focused programs

Training & Education

Provide training and education to culinary, nursing, and caregiving teams on:

Therapeutic diets
Food allergies and intolerances
Dysphagia and texture-modified diets
Hydration and malnutrition prevention
Support ongoing competency development for food service teams

Performance Improvement & Data Management

Track and report nutrition-related quality indicators
Participate in QAPI / Performance Improvement initiatives
Support audits, documentation reviews, and quality improvement projects

Travel

Travel is expected and may include day trips or overnight travel by car or plane.

Other

Responsible for acting in conformance with all facility and departmental policies and procedures including those relating to Human Resources, Code of Ethics and Business Conduct, Health and Safety regulations, Compliance requirements, Patient Rights, Confidentiality, and HIPAA. Responsible for acting in conformance with accrediting agency standards.
Attends department meetings as required.
Demonstrates accountability to accept responsibility for personal/professional growth and any required certification/licenses, if applicable.
Completes mandatory training and competencies annually.

This is an exempt salaried position, with expected hours to include: days, evenings, weekends, and holidays.

Forefront will not discriminate based on race, color, sex, height, weight, disability, national origin, religion, marital status, pregnancy, military service, genetics, sexual orientation, gender identity, age, or any other protected class in its hiring practices, conditions for transfer or promotion, policies, discipline, discharge, terms, conditions or benefits of employment.

Requirements:

Bachelors degree in Nutrition, Dietetics, or related field required (Masters preferred)

Experience in senior living, long-term care, hospital, or healthcare setting preferred

Strong knowledge of CMS, state, and regulatory nutrition requirements

Excellent communication, organization, and interdisciplinary collaboration skills

Licensed or eligible for licensure in the applicable state(s)

Registered Dietitian Nutritionist (RDN) credential through the Commission on Dietetic Registration (CDR)

Apply Now

Refine Your Search

dietitian jobs in billings, mt

Registered Dietitian Nutritionist - FT-DIET

Clinical Dietitian

Acute Care Dietitian

Registered Dietitian

Registered Dietitian- WIC

Registered Dietitian Nutritionist

Dietitian I/or II | Ketchikan, Alaska

Brain Health / Longevity Registered Dietitian

Travel Registered Dietitian Opportunities | $1,900–$2,076 / Week

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