Top 23 Kitchen prep Jobs in Billings, Mt

Kitchen Steward - DoubleTree by Hilton Billings, MT
DoubleTree Billings —Billings, MT
- $16.50 an hour
- Weekends as needed
- Writing skills
- Basic math
- Hotel
- Paid holidays
- Health insurance
Quick Apply
10d
Prep Cook
Rib and Chop House —Billings, MT
- 8 hour shift
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Full-Time Prep Cook
Westpark Village —Billings, MT
- $17 - $18 an hour
- Full-time
- Ability to lift 50 pounds
- Older adults
- Entry level
Quick Apply
8h
Dishwasher
The Granary Restaurant —Billings, MT
- $14 - $16 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
10d
Line Cook / Prep Cook
Fiddler's Green Bar, Kitchen & Casino —Billings, MT
- $15.50 - $17.50 an hour
- Part-time
- Bar
- Cooking
- Fair chance
Quick Apply
Prep Cook - Evening Availability
Famous Daves —Billings, MT
- $16 - $18 an hour
- Part-time
- 18 years or older
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Primrose Retirement Communities —Billings, MT
- Part-time
- ServSafe
- In-person
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Perkins Restaurants —Billings, MT
- $17 - $20 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
12d
Cook
Perkins —Billings, MT
- $17 - $19 an hour
- Full-time
- Customer service
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
12d
Bernies Line cook
Northern Hotel —Billings, MT
- $17.00 - $18.50 an hour
- 8 hour shift
- Hotel
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
BOH Team Leader
Qdoba Mexican Grill —Billings, MT
- $20.50 - $21.00 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
7d
Cook
Montana Nugget Casino Billings —Billings, MT
- $15 - $18 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- In-person
Quick Apply
Kitchen Coordinator
St. John's United —Billings, MT
- Full-time
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Billings, MT
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays
Dishwasher
Red Lobster —Billings, MT
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Line Cook
Famous Daves —Billings, MT
- $16 - $18 an hour
- Part-time
- 18 years or older
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Applebee's —Billings, MT
- $17 - $19 an hour
- Part-time
- Casual dining restaurant
- US work authorization
- 16+ years old
- Flexible schedule
Quick Apply
5d
Cook
Red Lobster —Billings, MT
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Line Cook
Hilton Garden Inn Billings —Billings, MT
- $16 an hour
- Weekends as needed
- High school diploma or GED
- US work authorization
- Ability to stand for extended periods
Quick Apply

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Substitute Assistant Cook
Allies in Aging —Billings, MT
Must be able to travel occasionally between our Billings, Laurel, and Shepherd meal sites as needed. Prepare bulk food for delivery to additional meal sites.
$16 - $18 an hour
Quick Apply
CREW MEMEBER / CENTRAL AVE
Little Caesars Pizza —Billings, MT
Whether they are acting as the “Dough person”, the “Shakerboarder”, or “Guest Service Specialist”, they are focused on hot, fresh food, and creating happy…
3d

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
Communicate and work smoothly with a tight-knit kitchen team. Experience in a high-volume or scratch kitchen is a plus. *Evening shift:* *2:00 PM – 9:00 PM*.
$17 - $22 an hour
Quick Apply
Line Cook
The Goat —Dublin, OH
Operate kitchen equipment safely and efficiently. Comply with health department regulations and kitchen policies. High School Diploma or equivalent required.
Quick Apply

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Kitchen Steward - DoubleTree by Hilton Billings, MT

DoubleTree Billings -
Billings, MT

Quick Apply

Job Details

Full-time
$16.50 an hour
10 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Employee assistance program
Vision insurance
Employee discount
Opportunities for advancement
Life insurance

Qualifications

Food mixers
Compactors
Kitchen knives
Employee relationship building
Meat grinding
High school diploma or GED
Stacking
Beverage garnish preparation
Cutting machines
Food preparation equipment operation

Full Job Description

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Kitchen Steward for DoubleTree by Hilton in Billings, Montana.

Job Purpose:

Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. Warm, knowledgeable service and helpful guidance reassure guests they’ve made the right choice to stay with us

Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.
Wash and disinfect kitchen and storeroom areas, tables, tools, knives, and equipment.
Receive deliveries, store perishables properly, and rotate stock.
Ensure clean wares are stored in appropriate areas.
Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes.
Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and rewashing. Rack and spray all racked items with hot water to loosen and remove food residue.
Sort, soak, and wash/re- wash silverware.
Breakdown dirty bus tubs.
Empty and maintain trashcans and dumpster area.
Clean and mop all areas in assigned departments.
Dispose of glass in the proper containers. Break down cardboard boxes and place them and other recyclables in the recycle bin.
Prevent loss of dishware, utensils and other kitchen equipment
Promptly report all maintenance issues
Assist with food preparation and line cook kitchen functions
If necessary, assist Servers with clearing, cleaning and resetting tables upon guests’ departure
If necessary, assist Servers with clearing room service trays from corridors
Maintain a well-groomed, professional appearance at all times, including uniform and name tag
Handle special requests promptly.
Respond promptly to Managers requests
Attend required meetings
Be enthusiastic, helpful and a positive member of the team
Be professional, responsible and mature in conduct and behavior
Be understanding of, encouraging to and friendly with all co-workers
Accept critical/developmental feedback openly
Adhere to all work rules, procedures and policies established by the company
Be cross-trained and available to help other departments
Perform other assignments as requested by the management staff
Maintain open lines of communication with all departments

Qualifications and Requirements:

High School diploma /Secondary qualification or equivalent.

Experience with Marriott, Hilton, IHG, Wyndham or Hyatt processes and standards.

This job requires the ability to perform the following:

Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (10 degrees F) and kitchens (+110 degrees F), possible for one hour or more.
Must be able to stand and exert well-paced mobility for up to 4 hours in length.
Ability to physically handle knives, pots, mirrors, or other display items as well as grasp, lift and carry same from shelves and otherwise transport up to 50 pounds to every area of the kitchen.
Ability to perform cutting skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen, prep kitchen, bake shop, etc.). Proper usage and handling of various kitchen machinery to include slickers, buffalo chopper, grinders, mixers, and other kitchen related equipment.
Ability to create, builds, handle, and dismantle displays up to 8 feet high, including ice carvings.
The worker is subject to noise. There is sufficient noise to cause the worker to shout in order to be heard above the ambient noise level.
Must be able to exert well-paced ability in a limited space and to reach other locations of the hotel on a timely basis.
Must be able to bend, stoop, squat and lift up to 50 lbs. on a regular and continuing basis; must be able to stretch to fulfill cleaning/inspection tasks.
Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
Must be able to lift trays of food or food items weighing p to 30 lbs. on a regular and continuing basis.
Must be able to push and pull carts and equipment weighing up to 250 lbs. regularly.
Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
Talking and hearing occur continuously in the process of communicating with guests, supervisors and co-workers.
Vision occurs continuously with the most common visual functions being those of near vision and depth perception.
Requires manual dexterity to use and operate all necessary equipment.
Requires finger dexterity to be able to operate office equipment.

Other:

Being passionate about people and service.
Strong communication skills are essential when interacting with guests and employees.
Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc.
Basic math skills are used frequently when handling cash or credit.
Problem-solving, reasoning, motivating, and training abilities are often used.
Have the ability to work a flexible schedule including nights, weekends and/or holidays.

Amazing Benefits at a Glance:

Pay rate: $16.50/hour
Team Driven and Values Based Culture
Medical/Dental/Vision
Vacation & Holiday Pay
Same-day pay available
Employee Assistance Program
Career Growth Opportunities/ Manager Training Program
Reduced Room Rates throughout the portfolio
Third Party Perks (Movie Tickets, Attractions, Other)
401(k)
Employee assistance program
Employee discount
Life insurance

Quick Apply

Refine Your Search

kitchen prep jobs in billings, mt

Kitchen Steward - DoubleTree by Hilton Billings, MT

Prep Cook

Full-Time Prep Cook

Dishwasher

Line Cook / Prep Cook

Prep Cook - Evening Availability

Cook

Line Cook

Cook

Bernies Line cook

BOH Team Leader

Cook

Kitchen Coordinator

Food Prep, Cook, and Pizza Maker - Cast Member

Dishwasher

Line Cook

Line Cook

Cook

Line Cook

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