Top 16 Bakery manager Jobs in Birmingham, Al

Restaurant Managers (All Levels) | General Manager, Kitchen Manager, Bakery Manager & More
Brick & Tin —Birmingham, AL
- $55,000 - $75,000 a year
- Multiple hires
- Hospitality
- Mid-level
- US work authorization
- Paid training
- Health insurance
Quick Apply
Bakery Team Leader Full Time
Edgar's Bakery & Café —Hoover, AL
- $16 - $20 an hour
- Full-time
- Bakery
- Organizational skills
- In-person
- Store discount
- Health insurance
Quick Apply
14h
General Manager
Nothing Bundt Cakes —Birmingham, AL
- Overtime
- Hybrid work
- ServSafe
- High school diploma or GED
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
1d
Deli-Bakery Manager
Mitchell Grocery Corporation —Gardendale, AL
- Full-time
- Sales
- Merchandising
- Mid-level
Quick Apply
General Manager
Crumbl Cookies | Birmingham Area —Birmingham, AL
- From $50,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
Assistant General Manager
Panera Bread —Birmingham, AL
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
3d
Restaurant Manager
Schlotzstsky’s bakery & Deli | Hoover —Birmingham, AL
- $14 - $19 an hour
- Part-time
- Mid-level
- Leadership
- Restaurant
Quick Apply
Team Manager/ Assistant Manager Full Time
Panera Bread —Vestavia, AL
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply

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Bakery Associate/Assistant Manager - Customer Service/Operations
Beehive Bread Company —Powell, OH
Adherence to sanitation procedures, and state health and safety precautions and regulations. Assist customers at front of house. Must be 18 or older.
From $14 an hour
Quick Apply
Team Leader / Shift Manager – Tous les Jours Bakery & Café
Tous Les Jours Bakery & Cafe —Plain City, OH
Support guest experience by making sure every guest feels welcomed and valued. This role is ideal for someone who enjoys people, takes ownership, and can help…
$17 - $19 an hour
Quick Apply

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Restaurant Managers (All Levels) | General Manager, Kitchen Manager, Bakery Manager & More

Brick & Tin -
Birmingham, AL

Quick Apply

Job Details

Full-time
$55,000 - $75,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Hospitality
Hospitality industry experience
Hospitality management

Full Job Description

Restaurant Management Opportunities

Brick & Tin | Birmingham & Huntsville, AL

Join the Leadership Team at Brick & Tin

Brick & Tin is growing, and we're looking for passionate hospitality professionals to join our management team. Whether your expertise is leading dining room operations, running high-volume kitchens, managing bakery production, or developing teams, we'd love to hear from you.

We're accepting applications for multiple management positions, including:

General Manager
Assistant General Manager
Kitchen Manager
Assistant Kitchen Manager
Bakery Manager
Service Manager

If you're an experienced leader who is passionate about hospitality, people, and creating exceptional guest experiences, we encourage you to apply. We'll review your experience and determine which opportunity is the best fit.

About Brick & Tin

Brick & Tin is a locally owned, farm-to-table restaurant group built on fresh, from-scratch food and genuine hospitality. We believe in investing in our people just as much as our food. Our managers lead by example, develop strong teams, and create an environment where employees and guests enjoy coming back every day.

What You'll Do

Responsibilities vary by position but may include:

Lead, coach, and develop a high-performing team
Deliver exceptional guest experiences
Maintain outstanding food quality and hospitality standards
Manage labor, scheduling, and staffing
Control food, beverage, and labor costs
Oversee ordering, inventory, and product quality
Ensure food safety and health department compliance
Execute company systems, policies, and procedures
Foster a positive, accountable, and team-oriented culture

What We're Looking For

Previous restaurant management experience
Strong leadership and communication skills
Passion for hospitality and serving others
Ability to thrive in a fast-paced environment
Excellent organizational and problem-solving skills
High standards for cleanliness, food quality, and guest satisfaction
Experience with scheduling, inventory, and financial management preferred
Scratch kitchen or bakery experience is a plus for culinary leadership positions

Compensation

Compensation is competitive and varies based on the position, experience, and qualifications.

We believe in rewarding great leaders with opportunities for advancement and continued compensation growth.

Benefits & Perks

We value work-life balance and investing in our management team. Eligible managers enjoy:

Paid Time Off (PTO)
Health, dental, and vision insurance available
Annual performance-based raises
Two scheduled days off each week whenever staffing levels allow
One complimentary employee meal each shift
Leadership development and ongoing training
Opportunities for advancement within a growing restaurant group
A supportive, team-first culture

Why Brick & Tin?

At Brick & Tin, you'll have the opportunity to make a real impact—not just manage a shift. We empower our leaders to build great teams, develop future leaders, and help shape the success of our restaurants. If you're looking for a company that values integrity, hospitality, teamwork, and excellence, we'd love to meet you.

Ready to Lead?

If you're ready to grow your career with a company that believes in fresh food, genuine hospitality, and developing exceptional leaders, apply today.

When applying, please let us know which management position interests you most. If your experience is a better fit for another leadership opportunity within Brick & Tin, we'll gladly consider you for that role as well.

Some questions that will help us understand what you are looking for more clearly. Please answer them to the best of your ability

Which management position are you most interested in?
How many years of restaurant management experience do you have?
Have you managed a scratch kitchen, bakery, or full-service restaurant?
What is your desired salary?
Are you available to work nights, weekends, and holidays?
Are you authorized to work in the United States?
Which Brick & Tin location are you interested in? (Mountain Brook, Downtown Birmingham, Huntsville, Cahaba Heights, or Any Location)

Pay: $55,000.00 - $75,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Experience:

Hospitality: 5 years (Required)
Hospitality management: 3 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Birmingham, AL 35209 (Required)

Work Location: In person

Quick Apply

Refine Your Search

bakery manager jobs in birmingham, al

Restaurant Managers (All Levels) | General Manager, Kitchen Manager, Bakery Manager & More

Bakery Team Leader Full Time

General Manager

Deli-Bakery Manager

General Manager

Assistant General Manager

Restaurant Manager

Team Manager/ Assistant Manager Full Time

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