Top 1354 Cook Jobs in Blue Island, Il

PM Cold Line Cook - NAIA
DineAmic Hospitality —Chicago, IL
- $22 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- Organizational skills
- Commuter assistance
- Employee assistance program
Quick Apply
10d
Cooks - Hiring Immediately! #90
Miller's Ale House —Orland Park, IL
- $18 - $20 an hour
- Part-time
- In person
- 18 years or older
- In-person
- Food Handler Certification
- Health insurance
- Employee assistance program
Quick Apply
5d
Cook
Advocate Aurora Health —Hazel Crest, IL
- $20.80 - $31.20 an hour
- Part-time
- Hospital
- Ability to walk for extended periods
- English
1d
Pizza maker/Food Prep Starting at $17.05/hr.
HOME RUN INN INC —Chicago, IL
- $17.05 an hour
- Part-time
- Ability to lift 50 pounds
- 16+ years old
- Restaurant
Quick Apply
Cook
Park Hyatt Chicago —Chicago, IL
- $27.33 an hour
- Overtime
- Hotel
- Experience equivalent to degree accepted
- Ability to stand for extended periods
- Paid holidays
- Health insurance
4d
Food Prep - Airport Lounge
Hyde Park Hospitality —Chicago, IL
- $19 an hour
- Weekends as needed
- Background check
- 18 years or older
- Basic math
- Disability insurance
- Health insurance
Quick Apply
5d
Line Cook
LongHorn Steakhouse —Oak Lawn, IL
- $15.00 - $25.75 an hour
- Entry level
- Kitchen
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Calumet City, IL
- $18.50 - $26.50 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
AM Prep Cook - The Ives
The Ives —Chicago, IL
- $21 - $23 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook / Dietary Aide, eldercare facility (32 hrs. week)
Felician Sisters of North America —Chicago, IL
- $18.57 - $29.00 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Free parking
- Wellness program
Quick Apply
Cook
Belhaven Nursing & Rehabilitation Center —Chicago, IL
- Full-time
- English
- High school diploma or GED
- 1 year
Quick Apply
Bakery Cook 2 | Part-Time | McCormick Place Convention Center
Oak View Group —Chicago, IL
- $27.47 - $29.47 an hour
- Part-time
- Basic math
- High school diploma or GED
- Bakery
Cook
Prairie Green at Fays Point —Blue Island, IL
- Full-time
- Computer literacy
- English
- Food Handler Certification
- Disability insurance
- Dental insurance
Quick Apply
Cook Full-Time / Part-Time - Upscale Senior Living community
Discovery Commons Orland Park —Orland Park, IL
- $18 - $20 an hour
- Part-time
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply
14d
Line Cook - Food Hall
Wind Creek Chicago —East Hazel Crest, IL
- $18.45 - $22.75 an hour
- Full-time
- In person
- ServSafe
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Travelle Restaurant/Bar Cook
The Langham Chicago —Chicago, IL
- $23.29 - $29.11 an hour
- Part-time
- Customer service
- Hotel
- High school diploma or GED
- Free parking
- 401(k)
Quick Apply
10d
K-12 Cook (No Nights or Weekends!)
Taher, Inc —Hazel Crest, IL
- $17 - $19 an hour
- No weekends
- Basic math
- Criminal background check
- Food service experience
- Opportunities for advancement
- Food provided
Quick Apply
11d
Traveling Cook Healthcare.
Midway Neurological & Rehabilitation Center —Chicago, IL
- Full-time
- High school diploma or GED
- 1 year
- Hospital experience
Quick Apply
Kitchen Team
Panda Restaurant Group —Chicago, IL
- $19.05 - $22.05 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook
Organic Life —Oak Lawn, IL
- $20 - $23 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply

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PM Cold Line Cook - NAIA

DineAmic Hospitality -
Chicago, IL

Quick Apply

Job Details

Part-time
$22 - $24 an hour
10 days ago

Benefits

Commuter assistance
Employee assistance program
401(k) matching
Paid sick time

Qualifications

Kitchen knives
Food Handler Certification

Full Job Description

Brought to you by DineAmic Hospitality and situated along the Chicago River in River North, NAIA is a sweeping Greek-Levantine dining destination inspired by the culture, cuisine, and hospitality of the Mediterranean. Led by internationally acclaimed Chef Athinagoras Kostakos, NAIA features vibrant mezze, fresh seafood, wood-grilled specialties, and an expansive beverage program in a stunning indoor-outdoor waterfront setting.

NAIA is seeking Line Cooks with PM availability who will be responsible for accurately and efficiently preparing cold menu items, salads, appetizers, desserts, and other pantry station offerings in accordance with company recipes, yield guides, and presentation standards. This role requires exceptional attention to detail, consistency, knife skills, organization, and the ability to maintain speed and quality during high-volume service.

Successful candidates are dependable, team-oriented culinary professionals who take pride in presentation, freshness, and food quality while supporting smooth kitchen operations and upholding DineAmic Hospitality standards during every shift.

Essential Responsibilities + Duties

Prepare salads, appetizers, desserts, charcuterie, raw bar items (where applicable), and other cold menu offerings according to company recipes and specifications.
Portion, garnish, and plate menu items with precision and consistency.
Prepare dressings, vinaigrettes, sauces, spreads, and other pantry station components from scratch as required.
Maintain proper organization and mise en place throughout the shift.
Ensure ingredients are fresh, properly labeled, dated, rotated (FIFO), and stored according to food safety standards.
Coordinate with hot line cooks and expo to ensure timely and accurate service.
Monitor inventory levels and communicate prep needs to kitchen leadership.
Maintain cleanliness and sanitation of the pantry station, prep areas, equipment, and utensils.
Safely operate knives, slicers, mixers, and other kitchen equipment.
Follow portion control standards to minimize waste.
Adhere to all Company food safety, sanitation, and workplace safety policies.
Assist with prep, stocking, and additional kitchen duties as assigned.

Minimum Qualifications

At least 2 years of restaurant kitchen experience required; fine dining and/or high-volume restaurant experience preferred.
Pantry, garde manger, or cold station experience preferred.
Valid Food Handler Certification required.
Flexibility to work a variety of shifts, including days, nights, weekends, and holidays.

Physical Demands + Work Environment:

Ability to stand and walk for extended periods (up to 8+ hours per shift)
Ability to frequently lift, push, carry, and place objects weighing up to 40 pounds without assistance.
Continuous movement in a fast-paced kitchen environment.
Frequent repetitive motions including slicing, chopping, and plating.
Must be able to move safely through kitchen areas, including slick floors, hot surfaces, sharp tools, and tight spaces.

Core Competencies

Accountability
Adaptability
Communication Skills
Emotional Intelligence
Integrity
Personal Development
Professionalism
Self-Management
Teamwork and Collaboration
Technical Proficiency with computers and POS systems

Benefits + Perks

Paid Leave
Paid Sick Leave
Commuter Benefits
401K + Match
Company-paid Employee Assistance Program
Food & Beverage Discounts

DineAmic Hospitality is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, genetic information, disability or protected veteran status.

Pay: $22.00 - $24.00 per hour

Quick Apply

Refine Your Search

cook jobs in blue island, il

PM Cold Line Cook - NAIA

Cooks - Hiring Immediately! #90

Cook

Pizza maker/Food Prep Starting at $17.05/hr.

Cook

Food Prep - Airport Lounge

Line Cook

Prepared Meals and Rotisserie Chicken Associate

AM Prep Cook - The Ives

Cook / Dietary Aide, eldercare facility (32 hrs. week)

Cook

Bakery Cook 2 | Part-Time | McCormick Place Convention Center

Cook

Cook Full-Time / Part-Time - Upscale Senior Living community

Line Cook - Food Hall

Travelle Restaurant/Bar Cook

K-12 Cook (No Nights or Weekends!)

Traveling Cook Healthcare.

Kitchen Team

Cook

I want to receive the latest job alert for cook in blue island, il

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