Top 52 Bakery manager Jobs in Boston, Ma

Catering Kitchen General Manager- Boston Market
Tatte Bakery & Café —Boston, MA
- $82,000 - $97,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Assistant General Manager - Tatte Hingham
Tatte Bakery & Café —Hingham, MA
- $66,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
5d
Front of House Manager
Flour Bakery + Cafe —Boston, MA
- $65,000 a year
- Overtime
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
FOH Assistant Manager
Flour Bakery + Cafe —Boston, MA
- $53,000 a year
- Weekends as needed
- Mid-level
- Bakery
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Bakery Assistant General Manager
Tatte Bakery & Café —Boston, MA
- $95,000 - $125,000 a year
- Weekends as needed
- Spanish
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager - Boston
Tatte Bakery & Café —Boston, MA
- $77,000 - $108,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Free parking
- Commuter assistance
Quick Apply
3d
AM Senior Bakery Production Manager
Tatte Bakery & Café —Boston, MA
- $85,000 - $107,000 a year
- Weekends as needed
- Spanish
- 5 years
- English
- Dental insurance
- Employee assistance program
Quick Apply
Manager
Twist Bakery and Cafe —Burlington, MA
- $72,000 - $80,000 a year
- Full-time
- Sales
- Restaurant management
- In-person
- Health insurance
- Paid time off
8d
Bakery Supervisor
M&A Brands —Newton, MA
- $28 - $34 an hour
- Part-time
- Management
- ServSafe
- Mid-level
Quick Apply
Assistant Store Manager
Insomnia Cookies —Boston, MA
- $20 - $22 an hour
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Bakery Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Somerville, MA
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
11d
Bakery Manager
Roche Bros. Supermarkets —Medfield, MA
- $24.30 - $31.60 an hour
- Full-time
- 18 years or older
- ServSafe
- Merchandising
Assistant Cheese Manager
Wilson Farm Inc —Lexington, MA
- $25 - $29 an hour
- Weekends as needed
- ServSafe
- Merchandising
- Mid-level
Quick Apply
Cafe Manager
Sofra Bakery & Cafe - Allston —Boston, MA
- $52,000 - $54,000 a year
- Weekends as needed
- Mid-level
- Cash register
- Bakery
- Health insurance
- Employee discount
Quick Apply
Bakery Manager*
Roche Bros. Supermarkets —West Roxbury, MA
- $24.30 - $31.60 an hour
- Full-time
- 18 years or older
- ServSafe
- Merchandising
Senior Overnight Bakery Manager - Boston Bakery
Tatte Bakery & Café —Boston, MA
- Weekends as needed
- Spanish
- 7 years
- English
- Health insurance
- Dental insurance
Quick Apply
Retail Sales & Marketing Manager - Bakery Products
JSB Industries Inc —Chelsea, MA
- $90,000 a year
- Full-time
- Merchandising
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Assistant General Manager - Tatte Wellesley
Tatte Bakery & Café —Wellesley, MA
- $66,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
2d
Store Operations Manager (GM)
Insomnia Cookies —Cambridge, MA
- $60,000 - $65,000 a year
- Full-time
- Microsoft Outlook
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Bakery Manager
Shaw's —Brighton, MA
- $22 - $25 an hour
- Full-time
- Management
- Mid-level
- Bakery
- Paid holidays
- Disability insurance
Quick Apply
3d

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bakery manager jobs near boston, ma

Catering Kitchen General Manager- Boston Market

Tatte Bakery & Café -
Boston, MA

Quick Apply

Job Details

$82,000 - $97,000 a year

Benefits

Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Flexible schedule

Qualifications

High school diploma or GED

Full Job Description

The Catering General Manager supports Tatte’s mission to inspire, care for, and nurture life every day by leading all aspects of Catering operations, client experience, and kitchen performance. This role serves as the face of Tatte Catering and is responsible for ensuring exceptional hospitality, operational excellence, and successful execution across all catering orders and kitchen operations.

The Catering General Manager works side by side with catering and kitchen team members while leading and inspiring teams to exceed client expectations through authentic hospitality, thoughtful leadership, and strong operational execution.

We are looking for leaders who thrive in fast paced hospitality environments, are passionate about culinary excellence and client experience, and enjoy developing strong teams while driving operational performance.

KEY RESPONSIBILITIES

We expect our Catering General Managers to:

Lead with warmth, professionalism, and accountability
Deliver exceptional client experiences while upholding Tatte’s hospitality and product standards
Support and develop catering and kitchen team members through coaching and leadership
Maintain high standards for food quality, organization, cleanliness, and operational execution
Lead teams through fast paced production and fulfillment environments
Live Tatte’s core values and help support our mission
Have flexibility to work a variety of shifts, including mornings, evenings, weekends, and holidays

Summary of Responsibilities

Demonstrate full ownership of Catering operations, including overall kitchen performance and P&L management
Manage catering production and service according to established operational standards
Model authentic, warm, and welcoming hospitality while fostering excellent client service standards
Oversee administrative responsibilities including scheduling, driver scheduling, inventory, purchasing, ordering, hiring, and staffing levels
Partner with the Catering Sales team to support client relationships and business growth
Assist Catering leadership with development and refinement of kitchen processes and standard operating procedures
Ensure catering kitchen teams follow recipe, portioning, presentation, production, and quality standards
Monitor inventory levels while ensuring product availability and operational efficiency
Oversee training related to food preparation, equipment operation, food safety, and sanitation standards
Support development of managers and hourly team members through coaching, feedback, and performance conversations
Establish and maintain cleaning and maintenance schedules throughout the catering kitchen
Maintain compliance with company safety and sanitation standards
Participate in meetings, trainings, and operational planning as needed
Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

Ability to work a flexible schedule based on business needs, including days, evenings, weekends, and holidays
Ability to work 10+ hour shifts and stand, sit, squat, or walk for extended periods of time
Ability to grasp, reach overhead, push, lift, and carry up to 50 pounds

QUALIFICATIONS & EXPERIENCE

Passion for culinary excellence and exceptional hospitality
Strong operational knowledge and understanding of systems, methods, and processes that support successful execution
Excellent verbal and written communication skills
Highly organized with strong attention to detail
Ability to multitask effectively within fast paced environments
High school diploma or equivalent required

Preferred Qualifications

Hospitality or Culinary degree preferred
Proficiency in Microsoft Office including Word, Excel, and Outlook
Previous experience with UltiPro, Toast POS, CrunchTime, and Teamworks preferred
ServSafe, Allergen, and ChokeSaver certifications preferred

OUR BENEFITS & PERKS

Competitive Pay: $82,000–$97,000 annually, depending on experience
Quarterly bonus program
Paid vacation and sick time
401(k) with company match
Free employee assistance program services
Flexible schedules with no late nights
Health, dental, and vision insurance
Free meals and drinks
Exciting potential for growth

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E Verify employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

bakery manager jobs in boston, ma

Catering Kitchen General Manager- Boston Market

Assistant General Manager - Tatte Hingham

Front of House Manager

FOH Assistant Manager

Bakery Assistant General Manager

General Manager - Boston

AM Senior Bakery Production Manager

Manager

Bakery Supervisor

Assistant Store Manager

Bakery Associate Team Leader (Assistant Department Manager)

Bakery Manager

Assistant Cheese Manager

Cafe Manager

Bakery Manager*

Senior Overnight Bakery Manager - Boston Bakery

Retail Sales & Marketing Manager - Bakery Products

Assistant General Manager - Tatte Wellesley

Store Operations Manager (GM)

Assistant Bakery Manager

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