Top 132 Culinary supervisor Jobs in Boston, Ma

Culinary Supervisor - Leader Bank Pavilion, Boston, MA
Legends Hospitality —Boston, MA
- $22 - $28 an hour
- Temporary
- Bar
- 18 years or older
- Casual dining restaurant
Quick Apply
6d
Luxury Suites Culinary Supervisor, TD Garden
Delaware North —Boston, MA
- $25 an hour
- Part-time
- Mid-level
- No degree
- 2 years
- Employee discount
- Flexible schedule
Catering Culinary Supervisor, TD Garden
Delaware North —Boston, MA
- $25 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- No degree
- Employee discount
- Flexible schedule
Culinary Supervisor
Sodexo —Dorchester, MA
- $21.67 - $29.25 an hour
- Online Application
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
Food Service Supervisor
The General Hospital Corporation —Boston, MA
- $27.95 - $40.70 an hour
- Part-time
- Hospital
- ServSafe
- Experience equivalent to degree accepted
- Opportunities for advancement
Quick Apply
Beverage Supervisor
Sodexo —Boston, MA
- $30 - $35 an hour
- Online Application
- Bar
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Banquet Support Supervisor
Levy Sector —Boston, MA
- $33 an hour
- Extended hours
- Background check
- Computer literacy
- Mid-level
- Wellness program
- Paid time off
Quick Apply
Culinary Supervisor, Banners Kitchen and Tap
Delaware North —Boston, MA
- $27 - $28 an hour
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
- Paid parental leave
- Paid holidays
Bar Supervisor
Craft Food Halls —Boston, MA
- $15 - $60 an hour
- Full-time
- Bar
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Cook II
Marriott International, Inc —Boston, MA
- $32.09 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
12d
Food and Beverage Operations Manager
Marriott International, Inc —Boston, MA
- $75,000 - $92,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
8d
Foodservice Supervisor
Metz Culinary Management —Wenham, MA
- $25 - $26 an hour
- Part-time
- School experience
- ServSafe
- Mid-level
Quick Apply
Cafe Supervisor
Revival Cafe and Kitchen —Waltham, MA
- From $20 an hour
- Full-time
- Maintenance
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
3d
Executive Sous Chef - Dorchester
Advanced Hospitality —Dorchester, MA
- $70,000 - $85,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
12d
Restaurant Shift Supervisor, Boston
DIG INN —Boston, MA
- $19 - $22 an hour
- Fast casual restaurant
- Writing skills
- Mid-level
Quick Apply
Catering Cook, TD Garden
Delaware North —Boston, MA
- $20 an hour
- Part-time
- No high school diploma
- No experience needed
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Cook
NEXDINE, LLC —Malden, MA
- $21 - $22 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Lunch Cook, Momosan Ramen by Morimoto
Delaware North —Boston, MA
- $20 - $21 an hour
- Part-time
- No high school diploma
- No experience needed
- Ability to stand for extended periods
- Paid parental leave
- Paid holidays
3d
Concessions Cook, TD Garden
Delaware North —Boston, MA
- $20 an hour
- Part-time
- No high school diploma
- No experience needed
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Dining Room Manager - Full Time
Maplewood at Weston LLC —Weston, MA
- $21 - $23 an hour
- Extended hours
- Background check
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
10d

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Culinary Supervisor - Leader Bank Pavilion, Boston, MA

Legends Hospitality -
Boston, MA

Quick Apply

Job Details

Temporary | Part-time
$22 - $28 an hour
6 days ago

Qualifications

Fine dining experience
In-person customer service
Cooking
English
Culinary Arts
Casual dining experience

Full Job Description

The Role

The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens.

Company Overview:

Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.

Our intellectual property is our people. It's our expertise that makes up Legends. We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.

Responsibilities::

The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens.

Set up and prepare all food items; opening and closing duties; replenishment and rotation of stock as directed by the Concessions Chef.
Set up of non-food items for shift; high level of sanitation awareness and conscientiousness; professional, safe, and efficient manner.
Inputting daily event sheets and daily reports.
Production of menu items in a timely manner and in accordance with company standards.
Ability to follow directions precisely and consistently; maintenance of work area and proper food storage; opening and closing duties.
Adheres to company guidelines and house rules, always exceeds guest expectations.
Work as a team with fellow associates and other service departments within arena.

Qualifications:

Must be at least 18 years of age.
Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred.
Ability to interact with co-workers.
Extensive knowledge of food and beverage menu, specials and services offered.
Ability to assure compliance with company service standards, company inventory and cash control procedures.
Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
Ability to multi task in a fast paced, team orientated setting.
Ability to read, speak and write in English.
Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
Ability to work all Venue events including extended hours, nights, weekends, and holidays.
Mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
Two (2) to three (3) years experience working in a fast paced high-end club, or restaurant is preferred.

Pay Rate: $22-$28 per hour

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Job Type: Part-time

Pay: $22.00 - $28.00 per hour

Ability to Commute:

Boston, MA 02210 (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary supervisor jobs in boston, ma

Culinary Supervisor - Leader Bank Pavilion, Boston, MA

Luxury Suites Culinary Supervisor, TD Garden

Catering Culinary Supervisor, TD Garden

Culinary Supervisor

Food Service Supervisor

Beverage Supervisor

Banquet Support Supervisor

Culinary Supervisor, Banners Kitchen and Tap

Bar Supervisor

Cook II

Food and Beverage Operations Manager

Foodservice Supervisor

Cafe Supervisor

Executive Sous Chef - Dorchester

Restaurant Shift Supervisor, Boston

Catering Cook, TD Garden

Cook

Lunch Cook, Momosan Ramen by Morimoto

Concessions Cook, TD Garden

Dining Room Manager - Full Time

I want to receive the latest job alert for culinary supervisor in boston, ma

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