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culinary director jobs in boston ma

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  • Executive Chef

    Dryft Revere —Revere, MA

    As Executive Chef, you won't simply oversee the kitchen—you'll shape its culture, mentor its people, develop its menus, and help define the future of one of…

    $80,000 - $110,000 a year

    Quick Apply

  • The Moseley —Boston, MA

    Directly responsible for all kitchen functions including food purchasing, preparation, and maintenance of quality standards; sanitation and cleanliness;…

    $90,000 a year

    Quick Apply

    9d

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