Top 406 Kitchen operations manager Jobs in Boulder, Co

Kitchen Manager
Illegal Petes LLC —Boulder, CO
- $68,870 - $75,030 a year
- Overtime
- Sales
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Brinkerhoff Hospitality —Denver, CO
- $80,000 - $90,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager - Bakery/Deli
Button Rock Bakery —Lafayette, CO
- $4,500 - $5,500 a month
- Full-time
- Management
- ServSafe
- 5 years
- 401(k)
- Paid time off
Quick Apply
Cook
Hyland Hills Senior Living —Westminster, CO
- $21 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- AD&D insurance
- Health insurance
14d
Executive Assistant
Excel Academy Charter School —Arvada, CO
- $42,147 - $54,993 a year
- Full-time
- School experience
- CPR Certification
- Google Workspace
- Health savings account
- Health insurance
Quick Apply
16h
Kitchen Manager - Jefferson Academy Coal Creek Canyon
SLA Management —Golden, CO
- $22 an hour
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Paid time off
Quick Apply
14d
Lead Cook
Sodexo —Broomfield, CO
- $21.25 - $23.80 an hour
- Full-time
- Computer literacy
- No high school diploma
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Manager
Confidential —Superior, CO
- $55,000 - $65,000 a year
- 8 hour shift
- Microsoft Word
- Background check
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Por wine house —Louisville, CO
- $60,000 - $70,000 a year
- 12 hour shift
- Bar
- Mid-level
- In-person
- Paid training
- Employee discount
Quick Apply
Sous Chef/Kitchen Manager
Stonebridge Retirement Community —Arvada, CO
- From $65,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Current TB test
- Health insurance
- Dental insurance
Quick Apply
3d
Restaurant Supervisor
Marriott Boulder —Boulder, CO
- $22 an hour
- Full-time
- Microsoft Outlook
- Mid-level
- Cash register
- Paid training
- Health insurance
Quick Apply
3d
Café Chef
PeopleOps360 —Boulder, CO
- From $25 an hour
- Full-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d
Operations Manager
Hope House Colorado —Arvada, CO
- $57,800 - $68,000 a year
- Full-time
- Background check
- ServSafe
- Pass drug screening
- Paid holidays
- Health insurance
3d
General Manager - Restaurant
Chicken Salad Chick —Arvada, CO
- $55,000 - $65,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Restaurant management
- Employee discount
Quick Apply
Culinary Lead
sweetgreen —Denver, CO
- $20.66 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Leasing Consultant - Hanover RiNo
The Hanover Company —Denver, CO
- $50,000 a year
- Weekends as needed
- Mid-level
- Residential
- Ability to sit for extended periods
- Paid holidays
- Disability insurance
Kitchen and Bar Manager
Round One Entertainment, Inc. —Lakewood, CO
- $24.00 - $26.25 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- 21 years or older
- Paid training
- Health insurance
Quick Apply
Sous Chef- Senor Bear
The Culinary Creative Group —Denver, CO
- $70,400 - $80,400 a year
- Weekends as needed
- Mid-level
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
11h
Shift Lead – Firehouse Subs
AJG Holdings and Wholesale —Arvada, CO
- $13.75 - $14.50 an hour + tips
- Part-time
- Computer literacy
- Fast casual restaurant
- Computer skills
- Opportunities for advancement
- Referral program
Quick Apply
1d
Shift Lead – Firehouse Subs | Restaurant Leadership Opportunity
AJG Holdings and Wholesale —Arvada, CO
- $14.75 - $16.00 an hour + tips
- Part-time
- Computer literacy
- Fast casual restaurant
- Restaurant management
- Opportunities for advancement
- Referral program
Quick Apply
1d

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Kitchen Manager

Illegal Petes LLC -
Boulder, CO

Quick Apply

Job Details

$68,870 - $75,030 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Computer operation
Equipment safety procedures
Guest relations
Team supervision
Team development
Computer skills
Team motivation (leadership skill)
Food preparation equipment operation
Team building

Full Job Description

Description:

“Do something just because it’s rad.” – Pete, founder of Illegal Pete’s

The Kitchen Manager is the captain of the kitchen. They work closely with GM and AGM to operate the restaurant with their primary focus on all things kitchen and food.

The More. The Merrier. And we mean it…….

MORE MONEY

Starting Annual Salary $68,870 + $10,200 (paid quarterly), PTO, employer paid health benefits, 401k match after 1 year, and more!

MORE BENEFITS

Do you want medical, dental, and vision insurance? We got you!
Do you want a 401k to start saving for retirement and have a match from us? We got you!
Paid Time Off based on position and time with us

MORE FUN – BURRITOS & BUDDIES!

No lame uniforms. Wear what makes you feel good.
Support for local music, arts, and comedy
Free concert tickets
Free sporting event tickets
Free & discounted meals
Discounted Merch

MORE OPPORTUNITY

60% of our Home Office Support Team started in the field

We like to party, and we want to party with you! Come see why we have the lowest turnover in the industry. Come join our team. Everyone, and we mean EVERYONE IS WELCOME.

About Illegal Pete’s

Ever been to a Chipotle and thought wow this place would be rad if it were more fun and the food tasted better? So did we!

Since 1995, we have been pushing the boundaries of what fast casual food is. It’s a place where people actually want to hang out. It is a place for Burritos Buddies and Beer! We use only the highest quality ingredients to make the best damn food and drinks you can find. Food that you will be proud to serve to your friends, your family, and every guest.

BUT….we go beyond serving delicious food and drinks, we are a part of the community. It is our mission to help give back to our crew, customers, and community by doing things the right way.

Kitchen Manager Job SUMMARY

Runs Great Shifts and run the kitchen on a daily basis - Knows How to Run the Show and Deliver Flawless Execution for Our Guests and Team, Today, Tomorrow, and Beyond.

ESSENTIAL JOB DUTIES AND RESPONSIBILITIES

Standards (Operations / Facilities)

KM - All Kitchen & Shift Responsibilities (Open or Close)
Daily Team Deployment & Routines
Kitchen Prep Schedule / List - Prep & Pull
Tastes food for quality and flavor (at least 2X per shift)
Flawless Food Recipe Execution
Timing / Quality & Freshness of Drinks
Safety & Security - Food / Team

People

Hiring- Interviewing, Hiring & Onboarding
Interviewing, Hiring & Onboarding
Training - Initial / Cross-training / New Position
Team Member Development, Practices & Follow-up
Evaluations / Communication - 1 on 1
Team’s Plan / Daily Development
Daily Communication / Shift Hand-Off Success
Restaurant Team Meetings
Creates Energy & Great Vibe - Atmosphere
Trains & Mentors S2 - Kitchen Supervisor
Constantly Teaches, Trains & Coaches the Team

Sales / Results / Profit (Financials)

Food Accountability
Food Ordering / Waste & Yields / Par Levels / Variances
Proper Receiving / Organization / Rotation
Inventory Accountability / Food Cost - Daily & EOP
Equipment & Tools - Care & Respect
Guest Service & Feedback
3rd Party Inspection Results - action plans

Requirements:

KNOWLEDGE, SKILLS, AND EXPERIENCE REQUIRED (UNLESS OTHERWISE NOTED)

Ability to listen effectively & give / take direction
Ability to work well under the pressure of meeting tight deadlines in a timely manner
Comfortable with the Computer and the functions that are expected from a manager
Good communication, organizational & time-management skills
Ability to recognize problems and problem solve
Ability to work effectively in a diverse workforce
Ability to set goals and convert plans into action
Must safely operate commercial equipment
Must be able to work a flexible schedule
Reliable form of transportation

PHYSICAL DEMANDS / WORK ENVIRONMENT

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Maintains Health, Safety & Quality Assurance in all aspects of the restaurant
Creates a positive work environment and promote a great culture
Able to work in a fast-paced / stressful environment
Overtime may be required during peak business hours, when short-staffed or during new restaurant openings
Must be able to bend & reach overhead often while working in tight spaces
Must possess dexterity to use and work equipment
Must be able to communication throughout the day
Can maintain a constant state of alertness & safe manner
Requires walking primarily on a level surface throughout the workday
May include lifting to 50 pounds on a regular basis. Proper lifting techniques required

COMPETENCIES

Builds a Strong Culture - Achieves through Teamwork
Owns It- Executes for Results
Develops & Supports a Great Team - Finds, Trains, Builds, & Leverages Talent
Inspires / Influences Others - Leads through Influence
Surprises Our Guest with the Experience - Puts All Guests First
Is Real / Keeps It Real -Communicates Effectively & Candidly
Is Bold -Leads Change & Innovation
Creates Long Term Growth -Great Shifts Grow Sales

Application Window

Recruiting timelines vary by position, however, all Illegal Pete's positions accept applications for a minimum of 5 business days from the posting date listed. This position is open and still accepting applications.

Quick Apply

Refine Your Search

kitchen operations manager jobs in boulder, co

Kitchen Manager

Restaurant Manager

General Manager - Bakery/Deli

Cook

Executive Assistant

Kitchen Manager - Jefferson Academy Coal Creek Canyon

Lead Cook

Restaurant Manager

Kitchen Manager

Sous Chef/Kitchen Manager

Restaurant Supervisor

Café Chef

Operations Manager

General Manager - Restaurant

Culinary Lead

Leasing Consultant - Hanover RiNo

Kitchen and Bar Manager

Sous Chef- Senor Bear

Shift Lead – Firehouse Subs

Shift Lead – Firehouse Subs | Restaurant Leadership Opportunity

I want to receive the latest job alert for kitchen operations manager in boulder, co

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