Top 42 Chef manager Jobs in Boulder County Co

Culinary Manager - Full Time
Golden Lodge Assisted Living —Golden, CO
- $31.00 - $36.50 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Supervising experience
- Paid holidays
- Health insurance
Quick Apply
Director Culinary Services / Executive Chef
Atria Senior Living —Longmont, CO
- $86,000 - $98,900 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Executive Chef
Mangia Panino —Boulder, CO
- From $75,000 a year
- Full-time
- Fast casual restaurant
- Mid-level
- Supervising experience
- 401(k)
- Paid time off
Quick Apply
1d
Culinary Lead
sweetgreen —Boulder, CO
- $19.80 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Executive Sous Chef
Concert Golf Partners —Westminster, CO
- $75,000 - $81,000 a year
- Full-time
- Ability to walk for extended periods
- Supervising experience
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Snooze Arvada —Arvada, CO
- $68,000 - $83,000 a year
- Full-time
- Basic math
- 3 years
- 21 years or older
- Paid holidays
- Disability insurance
Quick Apply
13h
Cafe Chef & Kitchen Lead
Present Company Cafe & Events —Boulder, CO
- From $25 an hour
- Full-time
- ServSafe
- Mid-level
- Recruiting
- Health insurance
- 401(k)
Quick Apply
Kitchen Manager
Texas Roadhouse —Arvada, CO
- $55,000 - $80,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Supervisor
Leaf Vegetarian Restaurant —Boulder, CO
- $25.48 - $30.69 an hour
- Full-time
- Spanish
- ServSafe
- 5 years
- Paid time off
- Flexible schedule
Quick Apply
Culinary Lead (Sur La Table)
Sur La Table —Boulder, CO
- $19.54 - $22.03 an hour
- Part-time
- Microsoft Outlook
- Mid-level
- Cash register
- 401(k)
- Employee discount
Quick Apply
Lead Line Cook
Brasserie Ten Ten —Boulder, CO
- $21 - $25 an hour
- Weekends as needed
- Mid-level
- Kitchen
- Opportunities for advancement
Quick Apply
Morning Lead Line Cook
St Julien Hotel & Spa —Boulder, CO
- $21 - $24 an hour
- Weekends as needed
- Mid-level
- Hotel
- Criminal background check
- Paid holidays
- Health insurance
Quick Apply
Lead Cook -West Woods Golf Club - Variable
City of Arvada —Arvada, CO
- $24 - $27 an hour
- Weekends as needed
- 18 years or older
- Writing skills
- Mid-level
Culinary Manager
Bonefish Grill —Westminster, CO
- $51,150 - $62,550 a year
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Executive Chef
The Crab House —Broomfield, CO
- $3,500 - $4,000 a month
- Part-time
- Mid-level
- US work authorization
- In-person
- Paid time off
- Food provided
Quick Apply
4d
Kitchen Supervisor, Holiday Inn Estes Park
Delaware North —Estes Park, CO
- $22 - $23 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- No degree
- Paid parental leave
- Paid holidays
Kitchen Manager
Parry's Pizzeria & Taphouse | Arvada —Arvada, CO
- $55,000 - $60,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Continuous improvement
- Disability insurance
- Health insurance
Quick Apply
Cook Lead
Grimm Brothers Taproom & Kitchen —Loveland, CO
- $20 an hour
- Full-time
- Customer service
- Mid-level
- Cash register
- Health insurance
- Dental insurance
Quick Apply
7d
Department Manager Kitchen, Gift, and Toys [JBR]
JAX Mercantile Co. —Broomfield, CO
- $18 - $20 an hour
- Full-time
- Sales
- Merchandising
- Mid-level
- Paid holidays
- Dental insurance
Quick Apply
Kitchen Manager – Gunther Toody’s Diner
Gunther Toody's Diner —Northglenn, CO
- $57,800 - $70,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply

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Culinary Manager - Full Time

Golden Lodge Assisted Living -
Golden, CO

Quick Apply

Job Details

Full-time
$31.00 - $36.50 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Food Safety Manager Certification
Professional ethics
Working with seniors
Supervising experience
Team management

Full Job Description

Culinary Manager

Job Summary:

This position is responsible for supervising, preparing and serving the daily meals to the residents and guests at a senior living community. This position must fulfill expectations of exceptional customer service.

What We Offer:

Competitive salary commensurate with experience.
Comprehensive benefits package (health, dental, vision, 401k).
Paid time off and recognized holidays.
Ongoing professional development and training opportunities.
Supportive work environment with a focus on resident-centered care.

Responsibilities:

Oversee daily food production and kitchen operations, ensuring high standards of safety, sanitation, and quality.
Plan menus, order supplies, track expenses, and maintain compliance with food safety regulations.
Hire, train, schedule, and supervise food service staff; ensure staff follow hygiene and safety practices.
Monitor meal prep, portion control, presentation, and service to meet the nutritional needs of older adults.
Maintain organized storage, accurate labeling, and proper food handling procedures.
Ensure cleanliness of kitchen and dining areas; perform regular equipment checks and coordinate repairs.
Support special events and respond to resident feedback with professionalism and care.
Maintain records, meet regulatory standards, and support the mission of Cornerstone Management.

Qualifications:

High school education/GED.
Previous work experience with food service, production and cooking.
Previous management experience.
Current Certified Food Manager certificate
Ability to understand and communicate using food service vocabulary.
Be punctual, with a good attendance record.
Be mature and emotionally stable using calm and kind tone of voice, remaining calm in difficult or unusual circumstances.
Be able to prioritize and organize work effectively and efficiently, staying on task.
Be flexible and adaptable to changing situations.
Be compassionate and work with tact and ethical awareness.
Work as a team member with other food service personnel, site employees and Assisted living Director
Demonstrate good interpersonal skills.
A service-oriented mindset.
Good verbal communication skills.
Ability to understand and relate well to senior population.
Ability to read and complete necessary paperwork.

Quick Apply

Refine Your Search

chef manager jobs in boulder county co

Culinary Manager - Full Time

Director Culinary Services / Executive Chef

Executive Chef

Culinary Lead

Executive Sous Chef

Head Chef

Cafe Chef & Kitchen Lead

Kitchen Manager

Kitchen Supervisor

Culinary Lead (Sur La Table)

Lead Line Cook

Morning Lead Line Cook

Lead Cook -West Woods Golf Club - Variable

Culinary Manager

Executive Chef

Kitchen Supervisor, Holiday Inn Estes Park

Kitchen Manager

Cook Lead

Department Manager Kitchen, Gift, and Toys [JBR]

Kitchen Manager – Gunther Toody’s Diner

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