Top 1428 Restaurant Jobs in Bradenton, Fl

Restaurant Manager – Fine Dining
River Strand Golf and Country Club —Bradenton, FL
- $65,000 - $75,000 a year
- Email
- Mid-level
- 3 years
- Team management
- Paid training
- Health insurance
Quick Apply
Line Cook
River Strand Golf and Country Club —Bradenton, FL
- $17 - $20 an hour
- Full-time
- Customer service
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Food/Beverage Manager
Peridia Golf & Country Club —Bradenton, FL
- Weekends as needed
- Hospitality
- Bar
- Management
- Health insurance
- Dental insurance
Quick Apply
7d
Line Cook
Fresh Kitchen —Bradenton, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Servers
Bay Village of Sarasota, Inc. —Sarasota, FL
- From $15 an hour
- Weekends as needed
- Background check
- Serving
- Hospitality
Quick Apply
Host/Hostess
Whiskey Joe's Manatee River —Ellenton, FL
- $15 - $17 an hour
- Part-time
- Ability to walk for extended periods
- Organizational skills
- Ability to stand for extended periods
- Health insurance
- Employee assistance program
Quick Apply
Host / Hostess
Applebee's —Bradenton, FL
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
Host - Bradenton Chili's
Chili's —Bradenton, FL
- Part-time
- Casual dining restaurant
- No experience needed
- Entry level
- Health insurance
- Dental insurance
Host
LongHorn Steakhouse —Bradenton, FL
- Restaurant
- Entry level
Server - Bradenton Chili's
Chili's —Bradenton, FL
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Health insurance
- Dental insurance
Host
Outback Steakhouse —Bradenton, FL
- Call employer
- Bar
- Leadership
- Entry level
- Dental insurance
- 401(k)
Quick Apply
23h
Host or Hostess
IHOP —Bradenton, FL
- From $14 an hour
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Paid training
- Paid time off
Quick Apply
Server
Texas Roadhouse —Bradenton, FL
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Server
LongHorn Steakhouse —Bradenton, FL
- Serving
- Customer service
- Restaurant
To Go - Bradenton Chili's
Chili's —Bradenton, FL
- Part-time
- Casual dining restaurant
- Entry level
- Health insurance
- Dental insurance
Server
Glory Days Grill —Bradenton, FL
- From $25 an hour
- Part-time
- Bar
- Casual dining restaurant
- No education required
- Paid training
- Health insurance
Quick Apply
Host
Texas Roadhouse —Bradenton, FL
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Dishwasher
Applebee's —Bradenton, FL
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
Host
Yard House —Sarasota, FL
- Restaurant
- Entry level
- Health insurance
- Flexible schedule
Host/Hostess
Seasons 52 —Bradenton, FL
- Restaurant
- Entry level
- Health insurance
- Opportunities for advancement

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Restaurant Manager – Fine Dining

River Strand Golf and Country Club -
Bradenton, FL

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Fine dining experience
Operational management
Kitchen cost control
Team management
Attention to detail
Managing food service teams

Full Job Description

About Us

We are an upscale, chef-driven restaurant dedicated to delivering an exceptional culinary and hospitality experience. Our focus is on refined service, attention to detail, and creating memorable moments for our guests. We are seeking a polished and experienced Restaurant Manager to help lead our team and uphold the highest standards of fine dining.

Position Overview

The Restaurant Manager plays a critical role in orchestrating the guest experience, ensuring seamless service, and maintaining the elevated standards expected in a fine dining environment. This individual must be detail-oriented, service-driven, and passionate about hospitality, with a strong understanding of luxury service expectations.

Key Responsibilities

Oversee all front-of-house operations with precision and professionalism & assist BOH as needed on expo
Lead pre-shift meetings, service execution, and post-service reviews
Train and mentor staff in fine dining service standards, etiquette, and sequence of service as well as develop and implement training programs catered to our operational needs
Maintain an exceptional guest experience, anticipating needs and resolving issues discreetly
Collaborate closely with the Executive Chef/Director and culinary team to ensure seamless FOH/BOH communication
Manage reservations, table flow, and VIP guest experiences
Oversee wine service standards; collaborate with our team on pairings and staff education
Monitor and control labor costs while maintaining service excellence
Uphold strict cleanliness, safety, and sanitation standards
Assist with inventory, ordering, and vendor coordination
Available to work all holidays and weekends as well as Sunday/Monday. We are closed on Christmas.

Qualifications

3–7+ years of management experience in fine dining or upscale restaurants
Strong knowledge of classic service techniques (French service, wine service, etc.)
Experience with high-touch guest service and VIP clientele
Solid understanding of food, wine, and beverage pairings
Proven ability to lead, train, and inspire a professional service team
Strong financial acumen (labor, cost control, P&L awareness)
Experience with reservation platforms (OpenTable, Resy, etc.)
Professional appearance and demeanor required

What We Offer

Competitive salary + bonus structure
Opportunities for career growth within our company
Staff dining program
Paid time off
A culture built on excellence, respect, and professionalism

The statements contained herein describe the scope of the responsibility and essential functions of this position but should not be an all-inclusive listing of work requirements. Individuals may perform other duties as assigned including work in other areas to cover absences or relief to equalize peak work periods or otherwise balance the workload.

How to Apply

Please submit your resume along with a brief cover letter detailing your fine dining experience and leadership style to [email protected]

Pay: $65,000.00 - $75,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in bradenton, fl

Restaurant Manager – Fine Dining

Line Cook

Food/Beverage Manager

Line Cook

Servers

Host/Hostess

Host / Hostess

Host - Bradenton Chili's

Host

Server - Bradenton Chili's

Host

Host or Hostess

Server

Server

To Go - Bradenton Chili's

Server

Host

Dishwasher

Host

Host/Hostess

I want to receive the latest job alert for restaurant in bradenton, fl

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