Top 15 Chef manager Jobs in Brandon Ms

Kitchen Manager
Kunkle Executive Recruiting —Jackson, MS
- $45,000 - $55,000 a year
- Weekends as needed
- Mid-level
- Team management
- Conflict management
- Paid time off
Quick Apply
Executive Chef
Cura —Whitfield, MS
- Full-time
- Hospital
- ServSafe
- Cooking
- Commuter assistance
- Paid holidays
Quick Apply
7d
The Best Assistant Kitchen Manager
Georgia Blue —Flowood, MS
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
13d
Executive Chef- Tougaloo College
Thompson Hospitality Corporation —Tougaloo, MS
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- University
- Disability insurance
- Health insurance
Executive Chef
Taste Bar & Grill —Jackson, MS
- From $20 an hour
- Part-time
- Customer service
- Cooking
- In-person
Quick Apply
Chef Manager
Aramark —Pearl, MS
- Full-time
- Customer service
- No high school diploma
- Mid-level
2d
Lead Cook
Zest Culinary Services —Jackson, MS
- Full-time
- Background check
- Mid-level
- Military encouraged
- Paid holidays
- Disability insurance
Quick Apply
4d
Culinary and Transportation Supervisor
Cura —Jackson, MS
- Weekends as needed
- Hospital
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Paid holidays
Quick Apply
11d
Kitchen Manager
Urban Air Adventure Parks —Jackson, MS
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Kitchen Manager
Georgia Blue —Madison, MS
- $38,000 - $55,000 a year
- Extended hours
- Microsoft Outlook
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Burgers Blues Barbecue —Madison, MS
- $45,000 - $50,000 a year
- 8 hour shift
- Hospitality
- Management
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
10d

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Cook / Van Driver
Golden Rule Day Care Inc. —Pearl, MS
Valid driver’s license with a clean driving record; experience operating delivery vehicles or vans preferred. Skilled in operating kitchen equipment safely and…
$10 - $14 an hour
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4d
LINE COOK/PREP COOK
Zea Rotisserie and Bar/Taste Buds Management —Ridgeland, MS
Quality; Monitors own work to ensure quality. Ability to read and comprehend simple instructions; Ability to write simple correspondence; Ability to effectively…

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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
2d
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply