Top 35 Kitchen team member Jobs in Brattleboro, Vt

Food Service Worker - Hinsdale School Nutrition
Whitsons Culinary Group —Hinsdale, NH
- $16 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
Quick Apply
3d
Restaurant and Beverage Manager
Historic Deerfield, Inc. —Deerfield, MA
- $50,000 - $55,000 a year
- Weekends as needed
- Bar
- 5 years
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Market Associate
Snow Mountain Market —West Dover, VT
- $18 - $24 an hour
- Part-time
- Merchandising
- US work authorization
- Grocery store experience
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Halo Hollow —Brattleboro, VT
- $15 - $17 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
8d
Waiter/Server
Bacon Me Crazy —Hinsdale, NH
- $20 - $35 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
- Opportunities for advancement
Quick Apply
3d
Counter Crew
Guilford Country Store —Guilford, VT
- $16 - $18 an hour
- Part-time
- Quick service & fast food restaurant
- Fair chance
- In-person
- 401(k)
- Paid time off
Quick Apply
2d
Team Member
Jersey Mike's Subs —Keene, NH
- $17 - $20 an hour
- Part-time
- Serving
- No education required
- Team management
- Flexible schedule
Quick Apply
Dishwasher
Ninety Nine Restaurant & Pub —Greenfield, MA
- $17 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Culinary Team Member
The Hermitage Club —Wilmington, VT
- $20 - $25 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to lift 50 pounds
- Opportunities for advancement
QA/Expeditor - Keene Chili's
Chili's —Keene, NH
- Part-time
- Casual dining restaurant
- No experience needed
- Entry level
Dining Room Server
Arbors at Greenfield —Greenfield, MA
- $15 - $16 an hour
- Part-time
- 16+ years old
- Entry level
- Kitchen
- Paid holidays
- Disability insurance
Quick Apply
Kitchen / Food Service
KFC / Taco Bell —Keene, NH
- From $15 an hour
- Part-time
- No education required
- No experience needed
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Sous Chef
Vermont Country Deli —Brattleboro, VT
- $18 - $20 an hour
- Part-time
- Hospitality
- Customer service
- In-person
- Dental insurance
- Flexible spending account
Quick Apply
Line Cook - Keene Chili's
Chili's —Keene, NH
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Line Cook
Ninety Nine Restaurant & Pub —Greenfield, MA
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Expo Food
The Hermitage Inn —West Dover, VT
- $20 - $23 an hour
- Part-time
- Cash register
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
1d
Food Service Worker - Walpole Elementary School
Whitsons Culinary Group —Alstead, NH
- $17.50 an hour
- Extended hours
- No experience needed
- English
- High school diploma or GED
Quick Apply
14d
Food Service Worker - Fall Mountain Regional High School
Whitsons Culinary Group —Alstead, NH
- $18.50 an hour
- Extended hours
- High school
- No experience needed
- English
- Health insurance
- Dental insurance
Quick Apply
14d
Cashier / Customer Service
KFC / Taco Bell —Keene, NH
- From $15 an hour
- Part-time
- No education required
- No experience needed
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Line Cook / Pizza Cook
Branch and Blade Brewing Company, Inc. —Keene, NH
- From $18 an hour
- Email
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
9d

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kitchen team member jobs near brattleboro, vt

Food Service Worker - Hinsdale School Nutrition

Whitsons Culinary Group -
Hinsdale, NH

Quick Apply

Job Details

Part-time | Full-time
$16 an hour
3 days ago

Qualifications

English
Communication with kitchen staff

Full Job Description

School Food Service Worker – Fuel the Future!
Monday–Friday (No Nights or Weekends!)

Do you love working with kids and want a job that fits your schedule? Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day!

What You'll Do:

Prep, portion, and serve meals to students and staff
Set up and clean serving stations and kitchen areas
Follow food safety and sanitation procedures
Create a positive and welcoming mealtime experience
Work as part of a fun, energetic team

Why This Job Rocks:

Family-friendly hours – off by mid-afternoon!
Weekends, evenings, holidays, and summers off
No experience needed – we'll train you!
Make a difference in kids' health and well-being
Supportive school community and team atmosphere

We're Looking For:

A positive attitude and team spirit
Reliability and attention to cleanliness
Willingness to learn and follow food safety rules
Enjoyment of working around children and school staff

About Us:
At Whitsons, we know that hungry kids can't learn. Our food service team plays a vital role in creating a healthy, happy school day—one meal at a time. If you're ready to serve with heart, this job is for you!

Apply today and help nourish young minds—at Whitsons our mission is Enhancing Life One Meal at a Time™.

Pay rate: $16.00

Requirements:

REQUIRED QUALIFICATIONS AND COMPETENCIES

Education

Must complete all Whitsons and government-mandated training as required.

Experience

Minimum 1 year of professional food service experience preferred but not required

Certifications

ServSafe certification preferred but not required

Other Qualifications

Ability to speak and read English sufficient to understand and perform job assignments, follow recipes, and comply with safety requirements.

Always presents a positive and professional image; ability to work effectively as part of a food service team in a fast-paced kitchen environment.

Core Competencies

Food Safety & Compliance: Consistently follows food safety, sanitation, and applicable regulatory standards; maintains accurate logs and documentation and complies with all Whitsons policies at all times.

Execution & Reliability: Completes assigned food preparation, service, and sanitation tasks accurately and on time; follows portion and production standards to ensure consistent, high-quality meal service every shift.

Attention to Detail: Demonstrates care in portioning, temperature monitoring, station setup, and recordkeeping; ensures every station is stocked, clean, and properly maintained throughout the service day.

Teamwork: Works cooperatively with the Chef Manager, Lead Cook, and fellow food service workers; contributes to a positive, productive kitchen environment and supports the team's daily service goals.

Customer Focus: Serves guests in a friendly and professional manner; takes pride in the quality and presentation of every meal; maintains a welcoming and clean station at all times.

Professionalism: Arrives on time, follows assigned schedules and break rotations, maintains proper dress and hygiene standards, and consistently presents a positive image on behalf of Whitsons.

WORK ENVIRONMENT AND OTHER DETAILS

Expected Hours of Work

This is a full-time or part-time non-exempt position. Days and hours of work are aligned with the facility's food service schedule. Occasional extended hours may be required in support of special events or operational needs.

Travel Requirements

This position is primarily site-based. Occasional travel to other locations may be required for substitute coverage or support.

Physical Demands of the Job

The Team Member is required to stand on their feet for the majority of the workday; frequently walk, talk, and hear; use hands and fingers to handle food, tools, and equipment; and reach with hands and arms. Must be able to lift and/or move up to 50 pounds, including while turning side to side. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Movement in and out of storerooms and near freezers is regularly required. Specific vision abilities required include close vision and the ability to adjust focus. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Work Environment

This position operates primarily in a kitchen and food service production environment. Standing is required for the majority of the workday. The noise level is moderate to loud during meal service periods.

The duties listed above are intended as illustrations of the types of work that may be performed; the omission of specific statements does not exclude them from the position if the work is similar, related, or a logical assignment to the role.

The job description does not constitute an employment agreement between Whitsons and team member and is subject to change by Whitsons as the needs of Whitsons and requirements of the job change.

Quick Apply

Refine Your Search

kitchen team member jobs in brattleboro, vt

Food Service Worker - Hinsdale School Nutrition

Restaurant and Beverage Manager

Market Associate

Prep Cook

Waiter/Server

Counter Crew

Team Member

Dishwasher

Culinary Team Member

QA/Expeditor - Keene Chili's

Dining Room Server

Kitchen / Food Service

Sous Chef

Line Cook - Keene Chili's

Line Cook

Expo Food

Food Service Worker - Walpole Elementary School

Food Service Worker - Fall Mountain Regional High School

Cashier / Customer Service

Line Cook / Pizza Cook

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