Top 19 kitchen assistant Jobs in brazil in

Wendy's Assistant Managers WEN 3826
WKS Restaurant Group —Terre Haute, IN
- $18 - $20 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Dishwasher
Outback Steakhouse —Terre Haute, IN
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
4d
Dining Service Assistant
Autumn Glen —Greencastle, IN
- Part-time
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Service Assistant
Denny's —Terre Haute, IN
- $10 - $12 an hour
- 8 hour shift
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Entry level
Quick Apply
Busser
Cheddar's Scratch Kitchen —Terre Haute, IN
- Serving
- Guest services
- Restaurant
- Health insurance
- Opportunities for advancement
chef's assistant
Terre Haute Convention Center —Terre Haute, IN
- $13 - $15 an hour
- No experience needed
- In-person
- Communication skills
Quick Apply
10d
Assistant Director of Food Services
Cobblestone Crossings —Terre Haute, IN
- $18.01 - $22.51 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
- Paid parental leave
- Health savings account
Cook
Denny's —Terre Haute, IN
- $13 - $15 an hour
- 8 hour shift
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply
Assistant Manager
Panda Restaurant Group —Terre Haute, IN
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Team Member
KFC —Terre Haute, IN
- Basic math
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
Shift Leader
Pizza Hut —Rockville, IN
- Overtime
- Sales
- Customer service
- English
Shift Manager
Pizza Hut —Rockville, IN
- Overtime
- Sales
- Customer service
- Sanitation
Shift Manager
Arby's —Terre Haute, IN
- $12 - $13 an hour
- Full-time
- No education required
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health savings account
Quick Apply
Assistant Manager
KFC —Terre Haute, IN
- Weekends as needed
- Sales
- ServSafe
- Basic math
Quick Apply

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Wendy's Assistant Managers WEN 3826

WKS Restaurant Group -
Terre Haute, IN

Quick Apply

Job Details

Part-time | Full-time
$18 - $20 an hour
10 days ago

Benefits

Health insurance
Dental insurance
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Computer operation
Customer communication
Staff supervision
Cash amount verification
Teamwork
ServSafe
Team leadership
In-person customer service
High school diploma or GED
Hiring
Decision making
Recruiting
Computer skills
POS systems
Retail management

Full Job Description

Job Purpose

The Assistant Manager supports the General Manager in overseeing daily restaurant operations, ensuring all shifts run efficiently and safely. This role assists in managing and developing team members, maintaining high levels of customer service, enforcing food safety and compliance standards, and supporting achievement of financial and operational targets. The Assistant Manager acts as the person in charge when the General Manager is not present.

Key ResponsibilitiesLeadership

Support the General Manager in hiring, onboarding, training, motivating, and developing team members.
Conduct shift-level coaching, performance feedback, and adherence to uniform and grooming standards.
Uphold and model WKS Values: Integrity, Loyalty, Winning, Service, and Teamwork.
Ensure proper shift staffing and deployment based on business needs.
Assist with maintaining a positive, professional, and respectful work environment.

Operations Management

Oversee shift operations, including opening/closing procedures, product preparation, safety protocols, and food safety standards.
Ensure compliance with Wendy’s Critical Checklists, daily walk-throughs, and equipment checks.
Execute inventory counts, product rotation, food quality standards, and waste control.
Support ordering, receiving deliveries, and monitoring food and labor costs.
Cover workstations and assist during busy periods, breaks, or staffing shortages.

Customer Service

Ensure all customers receive accurate orders, friendly service, and fast, clean experiences.
Monitor service times and take corrective action to meet WKS and Wendy’s service metrics: Friendliness, Accuracy, Cleanliness, Speed, and Taste.
Resolve customer complaints and service issues professionally and promptly.
Communicate clearly with customers, team members, and supervisors.

Financial Management

Assist in monitoring daily sales, deposits, and cash handling accuracy.
Support management of food, labor, and controllable costs.
Use company reporting systems to understand financial performance and trends.
Safely operate and reconcile the smart safe, POS tills, and other cash-handling tools.

Compliance

Ensure compliance with all federal, state, and local laws and regulations.
Enforce timekeeping accuracy and report any concerns to the General Manager or District Leader.
Maintain required documentation, complete shift reports, and support safety and health standards.
Promptly report claims of harassment, discrimination, retaliation, wage and hour issues, bullying, workplace violence, or other inappropriate behavior to leadership and HR.

Physical Requirements

Standing and walking for extended periods (majority of the shift).
Frequent reaching at shoulder level; occasional overhead reaching.
Frequent bending, stooping, gripping, pinching, writing, and handling products or equipment.
Lifting and carrying ranges:
0–10 lbs: Frequent
11–25 lbs: Occasional–Frequent
26–50 lbs: Occasional with assistance
51–75 lbs: Seldom; team-lift only
Pushing/pulling 10–40 lbs of force occasionally (e.g., supply carts, trash bins).
Use of headsets, monitors, POS systems, kitchen equipment, computers, and technology as permitted by state age requirements.

Work Environment

Exposure to heat, burn hazards, hot equipment, cold storage areas, wet/slippery surfaces, and cleaning chemicals.
Work performed in indoor and outdoor conditions, including drive-thru and lot areas.
Fast-paced environment with frequent interruptions and direct customer interaction.

Cognitive Demands (ADA/FEHA-compliant)

Ability to maintain attention and focus in a fast-paced environment.
Ability to multi-task and shift between priorities quickly.
Ability to make timely decisions and resolve operational or customer issues.
Ability to lead, supervise, coach, and direct employees during shifts.
Ability to handle guest interactions and service recovery professionally.
Ability to adapt to changing business needs, staffing levels, and equipment issues.
Ability to maintain professional behavior during normal workplace stress.
Ability to maintain regular and predictable attendance.

Experience Requirements

Minimum 1–2 years of restaurant or retail supervisory experience required.
Must be at least 18 years of age.
High school diploma or equivalent required; college coursework preferred.
Strong communication, leadership, and problem-solving skills.
ServSafe certification required (or must obtain within required timeframe).
Proficiency with POS systems, cash handling, smart safe operation, and basic computer skills.
Ability to work flexible hours, including nights, weekends, and holidays.
Reliable transportation and willingness to work at nearby locations as needed.
Ability to resolve customer issues promptly and professionally using company service methods.

“This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.”

Job Types: Full-time, Part-time

Pay: $18.00 - $20.00 per hour

Benefits:

401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Work Location: In person

Quick Apply

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kitchen assistant jobs in brazil in

Wendy's Assistant Managers WEN 3826

Dishwasher

Dining Service Assistant

Service Assistant

Busser

chef's assistant

Assistant Director of Food Services

Cook

Assistant Manager

Team Member

Shift Leader

Shift Manager

Shift Manager

Assistant Manager

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