Top 1262 Kitchen team member Jobs in Brentwood, Mo

EXECUTIVE CHEF (CORPORATE DINING) - ST LOUIS MO
Eurest —St. Louis, MO
- $85,000 - $95,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Line Cook Fine Dining
Prime Hospitality Group —Chesterfield, MO
- $22.94 - $27.63 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Hollywood Casino St. Louis —St. Louis, MO
- $18 an hour
- Full-time
- 18 years or older
- Basic math
- English
- Health insurance
- Dental insurance
3 Bay BBQ - Cook
Wallis Companies —Town and Country, MO
- Weekends as needed
- ServSafe
- Merchandising
- English
Quick Apply
Fine Dining Server
Saint Louis Club —St. Louis, MO
- $16 - $24 an hour
- Part-time
- Serving
- Bar
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
C.J. Mugg's - Clayton —Clayton, MO
- $15 - $17 an hour
- Part-time
- Bar
- Maintenance
- Entry level
- Employee discount
Quick Apply
13d
Dishwasher
First Watch Restaurants, Inc. —Clayton, MO
- Up to $18 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
1d
Dietary Aide / Food Service Worker
Kirkwood Wellness & Rehabilitation —Kirkwood, MO
- Part-time
- English
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
14d
FOH Team Member
Lona's Lil Eats —St. Louis, MO
- $20 - $25 an hour
- Part-time
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Food Handler Certification
- Food provided
Quick Apply
Cook
First Watch Restaurants, Inc. —Clayton, MO
- Up to $23 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
1d
Baker
Crumbl Cookies Franchises —Brentwood, MO
- From $16 an hour
- Part-time
- Bakery
- 16+ years old
- In-person
- Employee discount
Quick Apply
STEWARD
Levy Sector —St. Louis, MO
- $20.50 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Dishwasher
The Tavern Kitchen & Bar —St. Louis, MO
- $18 - $23 an hour
- Full-time
- Hospitality
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
THE HUSTLER(busser)
The Frisco —Webster Groves, MO
- $15 - $25 an hour
- Full-time
- Bar
- Organizational skills
- Restaurant
Quick Apply
Dishwashers
Red Robin International, Inc. —Richmond Heights, MO
- $15.00 - $18.08 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Line Cook
Llywelyn s Pub —Webster Groves, MO
- $17 - $20 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
FOOD SERVICE UTILITY (PART TIME)
Unidine —St. Louis, MO
- $16 - $18 an hour
- Part-time
- Background check
- No experience needed
- Food service experience
- Commuter assistance
- Disability insurance
Quick Apply
BOH Team Member
Lona's Lil Eats —St. Louis, MO
- $20 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Food Handler Certification
Quick Apply
COOK (FULL TIME AND PART TIME)
Unidine —St. Louis, MO
- $18 - $21 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
14d
Dishwasher
The Westin St. Louis —St. Louis, MO
- $16.50 an hour
- Weekends as needed
- Background check
- Hospitality
- Pass drug screening
- Health insurance
- Dental insurance

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EXECUTIVE CHEF (CORPORATE DINING) - ST LOUIS MO

Eurest -
St. Louis, MO

Quick Apply

Job Details

Full-time
$85,000 - $95,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Microsoft Excel
Microsoft Outlook

Full Job Description

Position Title: EXECUTIVE CHEF (CORPORATE DINING) - ST LOUIS MO

Salary: 85000 - 95000

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Key Responsibilities:

Plans regular and modified menus according to established guidelines
Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
Follows facility, department, and Company safety policies and procedures to include occurrence reporting
Participates and attends departmental meetings, staff development, and professional programs, as appropriate

Preferred Qualifications:

A.S. or equivalent experience
5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
Extensive catering experience a plus
High volume, complex foodservice operations experience - highly desirable
Institutional and batch cooking experiences
Hands-on chef experience a must
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
Must be willing to participate in client satisfaction programs/activities
ServSafe certified - highly desirable

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Quick Apply

Refine Your Search

kitchen team member jobs in brentwood, mo

EXECUTIVE CHEF (CORPORATE DINING) - ST LOUIS MO

Line Cook Fine Dining

Line Cook

3 Bay BBQ - Cook

Fine Dining Server

Dishwasher

Dishwasher

Dietary Aide / Food Service Worker

FOH Team Member

Cook

Baker

STEWARD

Dishwasher

THE HUSTLER(busser)

Dishwashers

Line Cook

FOOD SERVICE UTILITY (PART TIME)

BOH Team Member

COOK (FULL TIME AND PART TIME)

Dishwasher

I want to receive the latest job alert for kitchen team member in brentwood, mo

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