Team Member – Back of House (BOH)
MÓGŪ Modern Chinese Kitchen —Hauppauge, NY
- From $17 an hour
- 12 hour shift
- In-person
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
Team Member – Front of House (FOH)
MÓGŪ Modern Chinese Kitchen —Hauppauge, NY
- From $17 an hour
- 12 hour shift
- Basic math
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
Dishwasher
Applebee's —Brentwood, NY
- $17 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Dishwasher
Dave & Buster's —Islandia, NY
- $16.00 - $18.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Dishwasher
Sunrise Senior Living —Dix Hills, NY
- $17.00 - $21.25 an hour
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Dishwasher
Anthony's Coal Fired Pizza —Commack, NY
- From $17 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Kitchen Team Member
Mannino's Foods —Hauppauge, NY
- From $17 an hour
- Part-time
- Heavy lifting
- Customer service
- Basic math
Quick Apply
7d
Dishwasher
Hamlet Golf & Country Club —Commack, NY
- $20 - $25 an hour
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Chick-fil-A Kitchen Team Member
Chick-fil-A —Commack, NY
- $16.50 - $17.50 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Intermediate Cook-PD
Catholic Health —Smithtown, NY
- From $36.99 an hour
- Per diem
- Hospital
- Mid-level
- High school diploma or GED
- Tuition reimbursement
Cook
Sunrise Senior Living —Dix Hills, NY
- $18.50 - $23.25 an hour
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Prep Cook
Applebee's —Brentwood, NY
- $17 - $21 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Dishwasher
Ruth's Chris —Melville, NY
- $17 - $23 an hour
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Line Cook
Dave & Buster's —Islandia, NY
- $16.00 - $19.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Experienced Line Cook
The Shed Restaurant - Sayville —West Sayville, NY
- $20 - $22 an hour
- Full-time
- Cooking
- Organizational skills
- In-person
- Paid training
- Health insurance
Quick Apply
Experienced Chefs, Line Cooks
Matteo’s Restaurant —Huntington Station, NY
- $20 - $25 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
Quick Apply
Kitchen Manager (overnight)
Uncle Gs Management Corp. —Port Jefferson Station, NY
- $75,000 - $95,000 a year
- Weekends as needed
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Deli Clerk (BOH)
Uncle Gs Management Corp. —Greenvale, NY
- $17 - $18 an hour
- Full-time
- 18 years or older
- Food service experience
- Entry level
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
JMLI Global Dispensaries/Brands —Centereach, NY
- $40,000 - $60,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Paid training
- Paid time off
Quick Apply
11d
Kitchen Manager
The Shed Restaurant —Westbury, NY
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- In-person
- Restaurant
- Paid training
- Health insurance
Quick Apply
3d

I want to receive the latest job alert for kitchen team member in brentwood ny

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Team Member – Back of House (BOH)

MÓGŪ Modern Chinese Kitchen
Hauppauge, NY

Quick Apply

Job Details

Part-time | Full-time
From $17 an hour

Benefits

Paid training
Employee discount
Flexible schedule
Referral program

Qualifications

Kitchen health and safety standards
Oven and range use

Full Job Description

Job Summary:

The Associate, BOH position plays a vital role in preparing and executing a variety and often the majority of the dishes with precision and efficiency. Attention to detail, ability to multitask and work quickly under pressure contribute to the success of this position.

Supervisory Responsibilities:

None

Duties/Responsibilities:

Prepare and execute a variety of menu items, including appetizers, entrees, and sides, following established recipes and guidelines.
Monitor and manage cooking times to ensure each dish is prepared in a timely manner.
Adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling of ingredients (following safe thawing and cooling protocols), cooking foods to food-safe temperatures, and maintaining a clean and organized work area.
Set up and re-stock stations with all necessary supplies and ingredients before and after each shift, ensuring a smooth and efficient service.
Ensure that all dishes leaving the kitchen meet the restaurant's quality standards.
Assist management team in monitoring and controlling inventory levels, notifying supervisor(s) of any shortages or discrepancies.
Ensuring stations are being kept clean according to company standards.
Adhere to the company uniform policy.
Performs other related duties as assigned.

Required Skills/Abilities:

Ability to prioritize tasks and manage time effectively in a fast-paced environment to meet service demands and maintain a smooth workflow.
Strong focus on accuracy and precision to ensure consistency and quality in every dish prepared.
Excellent communication and collaboration skills to work effectively as part of a team, supporting and assisting colleagues as needed.
Willingness to work evenings, weekends, and holidays, as required by the operation’s schedule.

Education and Experience:

Proven experience working as a line cook or in a similar culinary role and understanding food safety practices.
Familiarity with operating and maintaining various kitchen equipment, including ovens and other essential culinary tools.

Physical Requirements:

Ability to withstand long hours of standing, working in a hot and fast-paced kitchen environment, and lifting heavy objects (e.g., pots, pans, and food supplies).
Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

MÓGŪ Modern Chinese Kitchen is a pioneer in using smart tech and air-baking techniques to change the future of Chinese cuisine. We are flavor-forward, ingredient-conscious, and freshness-obsessed!

Pay: Starting at $17.00 / hour

Benefits:

Flexible schedule
Employee discount
Referral program
Paid training

Job Type: fulltime, parttime

Schedule:

8 hour shift
10 hour shift
12 hour shift
Weekend availability
Holidays
Day shift
Night shift

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

kitchen team member jobs in brentwood ny

Team Member – Back of House (BOH)

Team Member – Front of House (FOH)

Dishwasher

Dishwasher

Dishwasher

Dishwasher

Kitchen Team Member

Dishwasher

Chick-fil-A Kitchen Team Member

Intermediate Cook-PD

Cook

Prep Cook

Dishwasher

Line Cook

Experienced Line Cook

Experienced Chefs, Line Cooks

Kitchen Manager (overnight)

Deli Clerk (BOH)

General Manager - Restaurant

Kitchen Manager

I want to receive the latest job alert for kitchen team member in brentwood ny

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