Top 1 Dietary manager Jobs in Brighton Mi

Assistant Dietary Manager
Metroman 1 INC —Canton, MI
- Full-time
- Skilled nursing facility
- Mid-level
- High school diploma or GED
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TouchPoint —Detroit, MI
Associate degree with one (1) year of related foodservice experience or Bachelor’s degree in foodservice technology, foodservice management, nutrition, or a…
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Food Services Director
Yona Solutions —Harper Woods, MI
The Food Services Director leads quality dining programs that will enhance the meal experience for the residents and ensures that the dining programs meet…
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Director of Ancillary Support
Crown Healthcare Group —Ohio
Thorough knowledge of federal and state regulations governing long-term care operations. Meet state requirements for directing food and nutrition services in a…
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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Assistant Dietary Manager

Metroman 1 INC
Canton, MI

Quick Apply

Job Details

Full-time

Qualifications

High school diploma or GED

Full Job Description

ASSISTANT DIETARY MANAGER

Location: Detroit, MI

Facility Type: Skilled Nursing Facility

POSITION OVERVIEW

The Assistant Dietary Manager supports the Dietary Manager in overseeing the daily operations of the Dietary Department to ensure residents receive nutritious, high-quality meals. This position helps coordinate food service, supervises dietary staff, and ensures compliance with state, federal, and facility regulations.

ESSENTIAL RESPONSIBILITIES

Assist in supervising dietary staff, including scheduling, training, and daily oversight
Help ensure meals are prepared and served on time, at the proper temperature, and according to residents’ care plans and physician/dietitian orders
Support menu implementation and quality control of food preparation
Assist in monitoring food and supply inventory, placing orders as needed, and maintaining cost controls
Ensure cleanliness, sanitation, and safety standards are followed in the kitchen and dining areas
Provide support with dietary documentation and reporting as required
Serve as acting manager in the absence of the Dietary Manager

QUALIFICATIONS

High school diploma or GED required; formal training in food service or nutrition preferred
Previous experience in food service, healthcare, or longterm care setting strongly preferred
Prior leadership or supervisory experience is a plus
Strong organizational, communication, and teamwork skills
Knowledge of food safety and sanitation standards
Certification as a Dietary Manager (CDM) or Food Protection Professional (CFPP) preferred, but not required

JOB TYPE: Full-Time

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dietary manager jobs in brighton mi

Assistant Dietary Manager

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ASSISTANT DIETARY MANAGER

POSITION OVERVIEW

ESSENTIAL RESPONSIBILITIES

QUALIFICATIONS

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