Top 264 Team member cook Jobs in Bristol, Ct

Line Cook - Pasta
MAX AMIA —Avon, CT
- $18 - $20 an hour
- Mid-level
- 2 years
- Kitchen
- Dental insurance
- Paid time off
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Line Cook - Pizza
Savoy Pizzeria —West Hartford, CT
- $19 - $22 an hour
- Hospitality
- ServSafe
- 1 year
- Health insurance
- Dental insurance
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Line Cook - Farmington Polo Club
Farmington Polo Club —Farmington, CT
- $20 - $26 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Assembly
Quick Apply
10d
Cook Part-Time - Simsbury Housing Authority - Healthcare
Whitsons Culinary Group —Simsbury, CT
- $18 - $20 an hour
- Part-time
- ServSafe
- English
- High school diploma or GED
- Paid training
Quick Apply
Farmington Polo Club Sous Chef
Farmington Polo Club —Farmington, CT
- $70,000 - $80,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Lionheart Country Club Sous Chef
Lionheart Country Club —Avon, CT
- $70,000 - $80,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
9d
Lake Compounce - Seasonal Ride Operator
Herschend Family Entertainment —Bristol, CT
- Weekends as needed
- No experience needed
- Ability to climb stairs
- 16+ years old
- Flexible schedule
Lake Compounce - Seasonal Retail Inventory Controller (Warehouse Inventory)
Herschend Family Entertainment —Bristol, CT
- Seasonal
- 18 years or older
- Sales
- Computer literacy
- Flexible schedule
Lake Compounce - Seasonal Food & Beverage Host
Herschend Family Entertainment —Bristol, CT
- Weekends as needed
- Ability to walk for extended periods
- No experience needed
- 16+ years old
- Flexible schedule
Kitchen Team Member
Pink Petal Bakery & Cafe —Farmington, CT
- $16.95 - $18.00 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- In-person
- Employee discount
- Flexible schedule
Quick Apply
5d
DISHWASHER - GENERAL UTILITY
Applebee's —Plainville, CT
- $16 - $17 an hour
- Part-time
- Casual dining restaurant
- US work authorization
- Entry level
- 401(k)
- Flexible schedule
Quick Apply
Team Member - Cook
KFC —Bristol, CT
- Part-time
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Dishwasher
Ninety Nine Restaurant & Pub —Bristol, CT
- $16 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Lake Compounce - Seasonal Park Services Sweeper (16-17-year-olds)
Herschend Family Entertainment —Bristol, CT
- Part-time
- 11+ years
- No experience needed
- Office
- Flexible schedule
Cook / Back of House Team Member
Popeyes —Bristol, CT
- $13 - $14 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid holidays
Quick Apply
Pizza Team Member
Domino's Pizza | Thunder Pies —Waterbury, CT
- Part-time
- Writing skills
- Quick service & fast food restaurant
- 16+ years old
- Employee discount
- Flexible schedule
Quick Apply
Lake Compounce - Seasonal Park Services Host (18+)
Herschend Family Entertainment —Bristol, CT
- Weekends as needed
- 18 years or older
- 11+ years
- No experience needed
- Flexible schedule
Line Cook
PF Changs —Farmington, CT
- $19 - $23 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Night Shift Cashier
Popeyes —Bristol, CT
- $15 - $17 an hour
- 8 hour shift
- No education required
- Assembly
- Cash register
- Paid training
- Employee discount
Quick Apply
Short Order Cook
Our Place on Main —Thomaston, CT
- $19 - $23 an hour
- Part-time
- In person
- In-person
- Entry level
- Kitchen
Quick Apply

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Line Cook - Pasta

MAX AMIA
Avon, CT

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Job Details

$18 - $20 an hour

Benefits

Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Referral program
Paid sick time
Pet insurance

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Sautéing
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Vegetable preparation
Fine dining experience
Food portioning
Mid-level
Cleaning kitchen areas
Casual dining experience
Food safety sanitizing procedures
Plating
Italian cuisine
Chopping vegetables
Mise en place
2 years
Kitchen stations
Food preparation equipment operation
Kitchen organization
Communication with kitchen staff

Full Job Description

LINE COOK, PASTA – MAX A MIA, AVON, CT

Join the Max Hospitality Team!

Max a Mia, located in Avon, CT, is seeking a skilled and reliable Pasta Line Cook with open availability to join our culinary team. If you're passionate about creating high-quality, flavorful dishes in a dynamic, high-energy kitchen, we want to meet you!

Max Hospitality is committed to providing extraordinary dining experiences by offering guests flavorful, seasonal dishes and exceptional service. We are looking for team members who are dedicated to growing in the hospitality industry and eager to contribute to our vibrant restaurant group.

Max a Mia is an upscale, Italian-inspired restaurant known for its artisan pizzas, wood-fired dishes, and signature Italian recipes. Located in Avon, CT, Max a Mia has become a regional favorite, offering an authentic Italian dining experience paired with outstanding service. The ideal candidate for this position will be a motivated and experienced cook who thrives in a high-volume, team-driven kitchen.

Benefits:

Competitive Pay
Employee Discount on Meals
Flexible Scheduling
Opportunities for Growth and Advancement
401(k) with matching up to 4%
Health, Dental, and Vision Insurance
Paid Time Off & Paid Sick Time
Referral Program
Life, Accident, Critical Illness, & Pet Insurance
Career Development within the Max Hospitality Group

Responsibilities:

Prepare and cook dishes according to menu specifications, focusing on wood-fired pizzas, pasta, and Italian-inspired entrees
Maintain a clean, organized, and sanitary work environment at all times
Follow recipes, portion sizes, and plating standards to ensure consistency and quality
Assist with daily prep tasks, including chopping, prepping sauces, and organizing ingredients
Ensure proper rotation and storage of ingredients to maintain freshness and minimize waste
Work closely with the Executive Chef, Sous Chefs, and fellow cooks to ensure smooth service
Contribute to a positive, team-focused kitchen environment that fosters growth and respect

What We’re Looking For

Experience:

Proven experience as a Pasta Line Cook REQUIRED (2–3 years strongly preferred)
Experience working in an upscale-casual or fine-dining kitchen, particularly with Italian cuisine, wood-fired dishes, or pizza is a PLUS
Ability to work across various stations including grill, sauté, pizza oven, and prep
Familiarity with high-volume kitchen environments and the ability to execute dishes quickly and consistently

Skills & Qualities:

Strong knife skills and attention to detail
Ability to follow recipes, plating standards, and prep instructions precisely
A passion for high-quality food and a commitment to delivering an exceptional dining experience
Ability to stay organized and maintain cleanliness in a busy kitchen
Knowledge of food safety, sanitation standards, and proper food handling procedures
Team-oriented, with a focus on collaboration and professionalism in the kitchen

Diversity Creates a Healthy Atmosphere:

Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.

Applicants with criminal backgrounds are encouraged to apply.

Quick Apply

Refine Your Search

team member cook jobs in bristol, ct

Line Cook - Pasta

Line Cook - Pizza

Line Cook - Farmington Polo Club

Cook Part-Time - Simsbury Housing Authority - Healthcare

Farmington Polo Club Sous Chef

Lionheart Country Club Sous Chef

Lake Compounce - Seasonal Ride Operator

Lake Compounce - Seasonal Retail Inventory Controller (Warehouse Inventory)

Lake Compounce - Seasonal Food & Beverage Host

Kitchen Team Member

DISHWASHER - GENERAL UTILITY

Team Member - Cook

Dishwasher

Lake Compounce - Seasonal Park Services Sweeper (16-17-year-olds)

Cook / Back of House Team Member

Pizza Team Member

Lake Compounce - Seasonal Park Services Host (18+)

Line Cook

Night Shift Cashier

Short Order Cook

I want to receive the latest job alert for team member cook in bristol, ct

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