Top 442 Bartender Jobs in Brookfield Il

Bartender
Barrel House Social —La Grange, IL
- $20 - $70 an hour
- Part-time
- Bar
- ServSafe
- Basic math
- Paid training
- 401(k)
Quick Apply
Bartender
Blanco (Cocina + Cantina) —Oak Brook, IL
- $9 an hour + tips
- Weekends as needed
- Bar
- Mid-level
- Cash register
- Health insurance
- Dental insurance
Restaurant Bartender
Drury Lane Theatre and Events —Oakbrook Terrace, IL
- From $15 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- US work authorization
- Employee discount
Quick Apply
Bartender
Miller's Ale House —North Riverside, IL
- Part-time
- Bar
- 18 years or older
- Communication skills
- Health insurance
Bartender
Famous Dave's Barbeque Franchisee - Windy City Restaurant Holdings, LLC —North Riverside, IL
- Serving
- Bar
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
Bartender
Crying Tiger —Chicago, IL
- $26 - $58 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
4d
Lounge Bartender
Life Time —Oak Brook, IL
- $15 - $18 an hour
- Part-time
- Serving
- Bar
- High school diploma or GED
- Disability insurance
- Health insurance
12d
Bartender
Lucca’s Pizzeria & Ristorante —La Grange, IL
- Weekends as needed
- Serving
- Bar
- Ability to walk for extended periods
Bartender
Omakase Restaurant Group —Chicago, IL
- $40 - $50 an hour
- Part-time
- Bar
- 21 years or older
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Bartender
110 on Broadway —Melrose Park, IL
- From $20 an hour
- Part-time
- Serving
- Bar
- No experience needed
- Flexible schedule
Quick Apply
11d
Bar Bartender
Four Points by Sheraton Chicago Westchester/Oak Brook —Westchester, IL
- Part-time
- Bar
- Basic math
- Hotel
Quick Apply
Bartender
Avalon Food and Spirits —Palos Hills, IL
- $150 - $600 a day
- Part-time
- Bar
- In-person
- 1 year
- Employee discount
- Flexible schedule
Quick Apply
4d
Bartender
RPM Seafood —Chicago, IL
- $26 - $58 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Bartender
Eddie V's —Oak Brook, IL
- $9 an hour + tips
- Serving
- Hospitality
- Bar
- Health insurance
- Dental insurance
Bartender
Perry's Steakhouse and Grille —Oak Brook, IL
- $9 an hour + tips
- Part-time
- Serving
- Bar
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Food Service - Bartender
SSA Group —Brookfield, IL
- $17 an hour
- Part-time
- Bar
- 21 years or older
- Fair chance
- Paid holidays
- 401(k)
Quick Apply
Bartender
Marriott International, Inc —Chicago, IL
- $27.70 an hour
- Full-time
- Bar
- High school diploma or GED
- 1 year
- Disability insurance
- Paid time off
Bartender
SSP —Chicago, IL
- $13.10 - $30.00 an hour + tips
- Full-time
- Bar
- Customer service
- English
- Free parking
11d
Bartender
Ramen-San- River North —Chicago, IL
- $26 - $58 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
11d
Bartender
SALERNO'S HODGKINS —Hodgkins, IL
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to stand for extended periods
Quick Apply

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Bartender

Barrel House Social
La Grange, IL

Quick Apply

Job Details

Part-time | Full-time
$20 - $70 an hour

Benefits

Paid training
401(k)
Paid time off
Employee discount

Qualifications

Customer communication
ServSafe

Full Job Description

As a Bartender at Cloud Nine Restaurant Group, you will play a pivotal role in executing our Beverage Program as directed by the Director of Operations. Your primary focus will be to deliver exceptional guest service while maintaining the highest standards of beverage preparation and inventory management.

Key Responsibilities:

Guest Service Excellence:
Uphold and execute service standards with precision and consistency.
Embrace and communicate the culture and mission of our beverage program to guests through exemplary service.
Build and nurture professional relationships with guests, enhancing their overall experience.
Promote a positive image of the company both internally and externally.
Anticipate and respond proactively to guests' needs, fostering a welcoming and engaging environment.
Cost Control Management:
Conduct accurate weekly Beverage Inventory (Sunday PM).
Verify that vendor deliveries match Purchase Orders in terms of quantity and price.
Record and manage waste accurately using the Weekly Waste Log.
Ensure proper storage and labeling of all inventory items.
Operational Efficiency:
Maintain cocktail batching to established par levels.
Consistently meet drink standards, including timing, garnishes, and quality.
Ensure adequate stocking of all beverage products (alcoholic and non-alcoholic) prior to service.
Complete daily and weekly bar cleaning and maintenance as outlined in the Bar Bible.
Effective Reporting:
Communicate relevant information, such as guest feedback and inventory adjustments, with the Beverage Director daily.
Document important details related to the beverage program, service, and POS in the Bar Bible’s daily notes section for the weekly meeting with the Beverage Director.
Inform the Beverage Director, GM, or FOH MOD of any critical updates or issues impacting the Beverage Program.
Compliance and Maintenance:
Adhere to all federal, state, county, and municipal regulations regarding health, safety, and labor requirements.
Accurately report all tips at the end of each shift through the check out process.
Ensure compliance with local, state, and federal ordinances, including alcohol regulations.
Maintain cleanliness and excellent working condition of all equipment through regular personal inspection and adherence to preventative maintenance programs.

Skills:

Effective Communication: Communicate clearly and confidently with guests and staff in a fast-paced environment.
Mathematical Accuracy: Perform basic math calculations to ensure correct billing.
Adherence to Procedures: Follow instructions and established procedures accurately.
Customer Service Excellence: Maintain a positive demeanor and poise under pressure, with a strong focus on guest satisfaction.
Legal Compliance: Must be of legal age to serve alcohol.

Education and Experience:

High school diploma or GED preferred.
Six months to one year of restaurant serving experience preferred, or a combination of education and experience.
Basset and ServSafe Certification required.

Job Types: Full-time, Part-time

Pay: $20.00 - $70.00 per hour

Benefits:

401(k)
Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

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