Top 418 Grill cook Jobs in Brookhaven, Ga

Production Cook Lead
Newrest —Atlanta, GA
- Weekends as needed
- English
- Mid-level
- Ability to lift 50 pounds
- Health savings account
- Paid holidays
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10d
Grill Cook
Southern Foodservice Management Inc —Atlanta, GA
- $18 - $19 an hour
- Full-time
- Heavy lifting
- Customer service
- Entry level
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Line Cook PT
Kimpton Hotels & Restaurants —Atlanta, GA
- $20 an hour
- Part-time
- Restaurant
- 2 years
- Food Handler Certification
- Health insurance
- Dental insurance
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Line Cook / Grill Cook
DAPELLI RESTAURANT GROUP —Atlanta, GA
- $18 - $22 an hour
- Weekends as needed
- Entry level
- Kitchen
- Kitchen experience
- Health insurance
- Employee discount
Quick Apply
13d
GRILL COOK (FULL TIME)
Flik Hospitality Group —Atlanta, GA
- $19 - $21 an hour
- Urgently hiring
- Background check
- Serving
- Hospitality
- Commuter assistance
- Disability insurance
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5d
Line Cook/Lead Line Cook
Southern Belle Chicken Co —Decatur, GA
- $18 - $26 an hour
- Full-time
- Ability to lift 50 pounds
- Mentoring
- In-person
- Paid time off
- Employee discount
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8d
Grill Cook
Louisiana Bistreaux —Dunwoody, GA
- $15 - $20 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- No education required
- Paid training
- Employee discount
Quick Apply
Kitchen (Pizza Cook, Grill Cook, Salad Cook, Prep Cook, Dish)
Mellow Mushroom Brookhaven —Brookhaven, GA
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
Grill Cook
Sodexo —Atlanta, GA
- $17.25 an hour
- Online Application
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance
Cook
DoubleTree Suites by Hilton at The Battery Atlanta —Atlanta, GA
- $18.00 - $20.50 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Mentoring
- Opportunities for advancement
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Café Grill Cook (UPS Dining) (GA, Atlanta)
Five Star Breaktime Solutions —Atlanta, GA
- $18 - $20 an hour
- Full-time
- Background check
- ServSafe
- Customer service
- Paid holidays
- Disability insurance
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Line Cook
Louisiana Bistreaux —Dunwoody, GA
- $15 - $18 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- No education required
- Paid training
- Employee discount
Quick Apply
Cook
Palms of Lake Spivey —Jonesboro, GA
- $18 - $19 an hour
- Part-time
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply
12d
Line Cook
Vickery's Bar and Grill —Atlanta, GA
- $17 - $20 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
Quick Apply
14d
Part-time Cafe Cook
Sidecar Coffee —Chamblee, GA
- From $22 an hour
- Part-time
- In-person
- Café
- Entry level
- Flexible schedule
Quick Apply
5d
Line Cook
Sterling Culinary Management —Atlanta, GA
- Full-time
- US work authorization
- Guest services
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Grill Cook
Aladdin —Atlanta, GA
- $18 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
3d
Line Cook / Kitchen Team
Puttshack —Dunwoody, GA
- $18 - $20 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Cook / Grill Operator
Waffle House, Inc. —Atlanta, GA
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Line Cook- Opening shift - up to $18/hr
Chick-fil-A Jett Ferry Rd —Dunwoody, GA
- Up to $18 an hour
- Part-time
- 18 years or older
- Spanish
- English
- Health insurance
- Dental insurance
Quick Apply

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Production Cook Lead

Newrest -
Atlanta, GA

Quick Apply

Job Details

Full-time
10 days ago

Benefits

Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance
Food provided

Qualifications

Team supervision
English
Supervising experience
Leading team collaboration initiatives
Managing kitchen staff

Full Job Description

Ready to take the lead in an exciting culinary journey? Join us at Newrest, a global leader in in-flight catering, as a Cook Lead and be part of something essential! As a Cook Lead, you'll oversee preparing and presenting high-quality food to ensure it meets our exceptional standards. This leadership role will keep you busy in the kitchen, guiding a team in crafting delicious meals that will go worldwide and upholding our commitment to culinary excellence. At Newrest, we recognize hard work and offer opportunities for professional development and growth from within. If you're passionate about cooking and leading a team and are up for this challenge, build a fulfilling career as a Cook Lead with us!

Benefits offered

Free lunch every day

Medical, dental, and vision insurance for you and your family

Health Savings Accounts

Life insurance paid by the company

Additional life insurance

Short-term disability insurance

Long-term disability insurance

401(k) with company match

Employee Assistance Program

Transportation assistance

Paid Time Off

Sick Leave Award

Holiday pay

Recognition and incentive programs

Career progression

At Newrest, we're not just offering a job- we're offering a career. We believe in promoting from within and are committed to helping you grow and succeed. As a Cook Lead, your career path could lead to roles such as a Chef, Chef lead, and Sous chef. We're here to support you every step of the way, and we're excited to see where your career with us will take you. Our commitment to promoting from within should give you hope and optimism about your career prospects with us.

Required Responsibilities

Demonstrate a complete understanding of the required menus.

Follow the prep list created by chefs to plan duties.

Responsible for prep, cooking, clean up, and organization of the kitchen area, complete pre-production.

Prepare meats, fish, pasta, side dishes, and garnishes following recipes carefully.

Roast, fry, steam, grill, and bake meats, fish, and vegetables as required by recipes.

Prepares food by cleaning, peeling, mincing, cutting, chopping, mixing, portioning, measuring ingredients, packaging, and labeling.

Prepare sauces and dressings according to the standards.

Ensure enough product has been pulled for the day; replenish supplies.

Maintain proper food production records and ensure all equipment is operable.

Ensure all items for assigned stations & and functions are prepared, garnished, and ready for other departments.

Maintain reasonable portion control and forecast of production.

Practice proper grooming, personal hygiene, and use safety equipment.

Place racks of products in the cooling tunnel or any other available waiting area, stocked and ready to go.

Turn off all cooking machines before leaving to ensure the kitchen is locked and all items are secured.

Communicate effectively with kitchen personnel & and other unit departments.

Compliance with all company service standards, health & safety procedures, and food safety requirements

Help where needed to ensure all kitchen areas are ready for service.

Responsible for sanitation and post-service set-up

Notify the team lead, lead hand, or manager of any maintenance repairs needed or unsafe conditions.

Taste and smell prepared food to determine quality and palatability.

Monitor the temperature of hot and cold foods through food preparation and service to ensure that established temperature goals are met before steam table transfer and maintained throughout meal service.

Other job duties may be assigned based on operational need

Education/Experience Requirements

At least two years of experience cooking in a restaurant or catering business

At least a year of experience leading in a production kitchen

Experience preparing any of the following styles is a plus (halal, Indian, eastern food)

Ability to stand for long periods.

Ability to read, write, and speak in English.

Good knowledge of HACCP is an asset (training will be provided otherwise)

Attendance, diligence, punctuality, reliability

Ability to handle pressure in a fast-paced environment

Ability to work mornings, evenings, and weekends (depending on assigned shift)

Physical Environment

The physical demands described here represent those that an employee must meet to perform the essential responsibilities of this job successfully. Reasonable accommodation may be made to enable individuals with disabilities to perform these responsibilities.

The role of a Cook Lead at Newrest is physically demanding. You must stand, walk, talk, and hear regularly and use your hands to handle or feel. You must also lift, push, and move up to 50 pounds. The work environment will be in a Kitchen with multiple ovens, with temperatures ranging from room temperature to very hot and noise levels varying from moderate to very loud.

EEO Statement

We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity and expression, status as a veteran, and basis of disability or any other federal, state or local protected class.

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Refine Your Search

grill cook jobs in brookhaven, ga

Production Cook Lead

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Café Grill Cook (UPS Dining) (GA, Atlanta)

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Line Cook / Kitchen Team

Cook / Grill Operator

Line Cook- Opening shift - up to $18/hr

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