Top 96 Kitchen manager Jobs in Buda, Tx

AM Culinary Supervisor
Hotel Viata —West Lake Hills, TX
- $21 - $24 an hour
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Shift Lead
Delaware Sub Shops —Austin, TX
- $16.00 - $18.50 an hour
- 8 hour shift
- Culinary experience
- Cooking
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Kitchen Manager
Ojos Locos Sports Cantina —Austin, TX
- Weekends as needed
- Spanish
- English
- Mid-level
Quick Apply
Manager -Dietary/Food Services
San Marcos Treatment Center —San Marcos, TX
- From $24.50 an hour
- Full-time
- Background check
- Psychiatry
- ServSafe
- Health savings account
- Health insurance
Quick Apply
5d
Dishwasher/Kitchen Steward Supervisor - Banquets
White Lodging Services Corporation —Austin, TX
- Writing skills
- Mid-level
- Hotel
Quick Apply
Kitchen Manager
Texas Roadhouse —Austin, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Tumble 22 —San Marcos, TX
- $58,000 - $72,000 a year
- Mid-level
- Microsoft Office
- Kitchen
- Opportunities for advancement
Manager, Program Management, WFM Culinary Inventory Planning, Procurement and Execution
Amazon.com Services LLC —Austin, TX
- $127,200 - $172,100 a year
- Full-time
- 5 years
- Senior level
- Communication skills
- AD&D insurance
- Health insurance
Kitchen Manager
Little Woodrow's —Austin, TX
- From $65,000 a year
- Weekends as needed
- Mid-level
- In-person
- Leadership
- Paid training
- Health insurance
Quick Apply
7d
Restaurant / Kitchen Manager
Ben & Lynn's Chicken —Austin, TX
- $75,000 - $85,000 a year
- Full-time
- ServSafe
- Fast casual restaurant
- Cooking
- Health insurance
- Paid time off
Quick Apply
Food Service Control Room Manager
Health & Human Services Comm —Austin, TX
- $4,094.50 - $4,837.08 a month
- Extended hours
- 18 years or older
- Ability to walk for extended periods
- Basic math
- Health insurance
- Opportunities for advancement
Quick Apply
3d
Catering Chef Manager - Texas State University
Aramark —San Marcos, TX
- Customer service
- No high school diploma
- Mid-level
Assistant Kitchen Manager-True Texas BBQ
HEB —Austin, TX
- Extended hours
- 18 years or older
- Merchandising
- Research
6d
Restaurant Kitchen Manager
Cousin Louie's —Austin, TX
- $65,000 - $70,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Executive Culinary Manager
Topgolf —Austin, TX
- Full-time
- Ability to walk for extended periods
- Bachelor's degree
- US work authorization
- Dental insurance
- Vision insurance
Kitchen Manager
Dish Management LLC —Austin, TX
- $24 - $26 an hour
- Urgently hiring
- Spanish
- Sales
- Fast casual restaurant
Central Market (Austin Westgate) Line Cook Lead - Full Time
HEB —Austin, TX
- From $19.25 an hour
- Full-time
- 5 years
- Bakery
- Senior level
Kitchen Manager
Applebees —Austin, TX
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Hopdoddy Burger Bar, Inc. —Austin, TX
- Microsoft Excel
- Microsoft Outlook
- Sales
Quick Apply
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Austin, TX
- $19.05 - $33.20 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
14d

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AM Culinary Supervisor

Hotel Viata -
West Lake Hills, TX

Quick Apply

Job Details

Full-time
$21 - $24 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Food provided

Qualifications

Pre-cooking preparation
Teamwork
Operations management
Fine dining experience
Production management

Full Job Description

Job Overview
The AM Culinary Supervisor is responsible for leading and coordinating all morning kitchen operations, ensuring seamless execution of breakfast, lunch, banquet events, and outlet service. This role serves as the operational bridge between the Banquet Chef and Sous Chef, driving communication, service flow, food quality, and team efficiency while maintaining culinary standards and food safety compliance.

The ideal candidate is a hands-on leader who thrives in a fast-paced environment, can effectively direct kitchen staff during service, and possesses strong organizational and communication skills.

Duties

Supervise daily kitchen operations, including food preparation, cooking, and plating to ensure consistency and quality.
Lead and motivate culinary staff by providing clear direction, training, and support to foster a collaborative team environment.
Oversee inventory management and control to minimize waste while ensuring all ingredients and supplies are available for smooth operations.
Plan menus in collaboration with the culinary team, considering dietary restrictions, guest preferences, and event requirements.
Maintain strict adherence to food safety standards, sanitation protocols, and health regulations across all kitchen activities.
Coordinate with catering and banquet departments to execute large-scale events seamlessly from setup through service.
Manage shift schedules, monitor performance, and address any operational issues promptly to ensure efficient workflow.

Experience

Proven supervisory experience within a culinary or food service setting, preferably in fine dining or banquet environments.
Extensive culinary background with strong skills in food production, preparation, and presentation.
Experience managing inventory control systems and implementing effective food management practices.
Familiarity with dietary department procedures and accommodating special dietary needs.
Demonstrated leadership abilities with a focus on team management, training, and conflict resolution.
Prior experience in restaurant management or catering operations is advantageous for success in this role. Join us as an AM Culinary Supervisor where your culinary talent meets leadership excellence! Be part of a vibrant team committed to delivering memorable dining experiences while advancing your career in the hospitality industry.

Pay: $21.00 - $24.00 per hour

Benefits:

401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in buda, tx

AM Culinary Supervisor

Line Cook/Shift Lead

Kitchen Manager

Manager -Dietary/Food Services

Dishwasher/Kitchen Steward Supervisor - Banquets

Kitchen Manager

Kitchen Manager

Manager, Program Management, WFM Culinary Inventory Planning, Procurement and Execution

Kitchen Manager

Restaurant / Kitchen Manager

Food Service Control Room Manager

Catering Chef Manager - Texas State University

Assistant Kitchen Manager-True Texas BBQ

Restaurant Kitchen Manager

Executive Culinary Manager

Kitchen Manager

Central Market (Austin Westgate) Line Cook Lead - Full Time

Kitchen Manager

Kitchen Manager

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

I want to receive the latest job alert for kitchen manager in buda, tx

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