Top 133 Kitchen supervisor Jobs in Buffalo Grove, Il

Chef Manager
Taher, Inc —Libertyville, IL
- $50,000 - $55,000 a year
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
Lead Line Cook
First Draft Grayslake —Grayslake, IL
- $18 - $21 an hour
- Weekends as needed
- Casual dining restaurant
- Cooking
- US work authorization
Quick Apply
Kitchen Manager
Fabio Viviani Hospitality Group —Barrington, IL
- Full-time
- Mid-level
- 3 years
- Recruiting
Quick Apply
7d
Lead Line Cook/$18-22 per Hour
Pub 72 —Gilberts, IL
- $18 - $22 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Lead Line Cook
Great Wolf Lodge —Gurnee, IL
- Up to $22 an hour
- Weekends as needed
- Management
- Pass drug screening
- Mid-level
- Wellness program
- Paid parental leave
Quick Apply
7d
Lead Cook - North American Corporation
Aramark —Glenview, IL
- $19 - $22 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Lead Line Cook
Covenant Living at Windsor Park —Carol Stream, IL
- $19.13 - $25.43 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- 403(b) matching
- AD&D insurance
Quick Apply
Kitchen Manager
Bob Chinn's Crab House —Wheeling, IL
- $55,000 - $70,000 a year
- Full-time
- Microsoft Word
- Spanish
- Computer literacy
Quick Apply
12d
Director of Culinary Services
CIEL VERNON HILLS LLC —Vernon Hills, IL
- ServSafe
- Ability to walk for extended periods
- English
Quick Apply
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Wheeling, IL
- $57,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Bar
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply
5d
Kitchen Lead
Hometown Coffee & Juice —Northbrook, IL
- $22 - $25 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Leadership
- Opportunities for advancement
7d
Kitchen Director
Chick-fil-A —Deerfield, IL
- Up to $25 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Manager, R&D - Culinary Innovation Lab
Kraft Heinz Company —Glenview, IL
- $104,200 - $130,200 a year
- 3 years
- Bachelor's degree
- Travel
- AD&D insurance
- Paid holidays
Kitchen Supervisor
Marriott Chicago O'Hare —Chicago, IL
- $25 - $26 an hour
- Weekends as needed
- Mid-level
- Hotel
- 1 year
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
The Grove Country Club —Long Grove, IL
- 8 hour shift
- Microsoft Excel
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Kitchen Manager
Victoria Venues —Mount Prospect, IL
- $60,000 - $70,000 a year
- Full-time
- Spanish
- ServSafe
- English
- Health insurance
- Paid time off
Quick Apply
2d
Food Services Manager
Morrison Healthcare —Lake Forest, IL
- $65,000 - $70,000 a year
- Full-time
- Background check
- Hospital
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
Bar Louie —Schaumburg, IL
- Full-time
- Bar
- Computer literacy
- Mid-level
Quick Apply
Kitchen Manager
Texas Roadhouse —Mount Prospect, IL
- $43,000 - $70,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Senior Manager Food and Nutrition Services
Trinity Health —Maywood, IL
- $100,205 - $150,307 a year
- Full-time
- Microsoft Word
- Microsoft Outlook
- Computer literacy
10d

I want to receive the latest job alert for kitchen supervisor in buffalo grove, il

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef Manager

Taher, Inc -
Libertyville, IL

Quick Apply

Job Details

$50,000 - $55,000 a year

Benefits

Safety equipment provided
Opportunities for advancement
Food provided

Qualifications

Computer operation
Staff supervision
Food service health code compliance
ServSafe
Labor cost analysis
Microsoft Office
Kitchen cost control
HACCP
Managing kitchen staff
Budgeting
Restaurant cost management

Full Job Description

Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you!

As a Chef Manager you will supervise, coordinate, and participate in the effective preparation and service of high quality meals. Ensure a safe and sanitary operation. Ensures an efficient cost-effective operation and maintains communication within facility.

As our dedicated A Player, you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will serve as a positive role model. As our Food Service Manager, you will be engaged in daily "hands-on" management and training of the kitchen staff. Due to your exemplary customer service skills, you will be a key part of retaining and growing the client and customer relationship.

Essential Functions:

Developing menus to fit the needs of the community
Implementing and maintaining HACCP standards
Providing outstanding catering events
Communicating clearly, professionally and effectively
Delivering budgeted financial results
Creating a positive team environment
Managing ordering and inventory
Leading daily production
Produce meals daily without assistance
Engaging in regular client interaction
Performs additional duties as assigned by leadership

We are proud to offer competitive benefits including:

Competitive compensation
Weekend work is required for this position
Free daily lunch
Uniforms are provided
Safety practices and Personal Protective Equipment (PPE) are provided
Employee training and development
Opportunities for advancement and to make an impact
Culture of inclusion and belonging

Who we are:
Taher, Inc. is a family-owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining, and catering, and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

Requirements:

2 year of previous experience in a similar role with an associate degree in hospitality/dietetics preferred
Ability to multi-task and ajust priorities as required
Exceptional organizational skills
Excellent communication (oral and written) skills.
Must have Serv/Safe certification
Previous experience managing food and labor costs
Experience managing a staff
Proficient computer skills in MS Office and other platforms
Catering experience, a plus
Successfully pass a criminal background check

EOE/AA

#ILSJ

Pay Transparency In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to "Pay Transparency Law"; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.

Quick Apply

Refine Your Search

kitchen supervisor jobs in buffalo grove, il

Chef Manager

Lead Line Cook

Kitchen Manager

Lead Line Cook/$18-22 per Hour

Lead Line Cook

Lead Cook - North American Corporation

Lead Line Cook

Kitchen Manager

Director of Culinary Services

Kitchen Manager

Kitchen Lead

Kitchen Director

Manager, R&D - Culinary Innovation Lab

Kitchen Supervisor

Sous Chef

Kitchen Manager

Food Services Manager

Kitchen Manager

Kitchen Manager

Senior Manager Food and Nutrition Services

I want to receive the latest job alert for kitchen supervisor in buffalo grove, il

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected