Top 110 lead cook Jobs in buford ga

Food Services Manager
Oaks at Braselton —Hoschton, GA
- From $50,000 a year
- 8 hour shift
- CPR Certification
- Pass drug screening
- English
- Health insurance
- Dental insurance
Quick Apply
5d
Line Cook/Prep Cook/Dishwasher
Culver's of Cumming, GA —Cumming, GA
- $11 - $16 an hour
- 8 hour shift
- Fast casual restaurant
- Cooking
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Lead Cook - AT&T North Point
Aramark —Alpharetta, GA
- Basic math
- Mid-level
- In-person
6d
Cook
Village Park Alpharetta —Alpharetta, GA
- From $19 an hour
- Part-time
- Background check
- 18 years or older
- CPR Certification
Quick Apply
Line Cook
Perry Street Chophouse —Lawrenceville, GA
- $15 - $19 an hour
- 8 hour shift
- Casual dining restaurant
- Mid-level
- 3 years
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Topgolf —Buford, GA
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Customer Service Associate - Closing Shift
Raising Cane's —Buford, GA
- $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Part Time Food Service Support
Devereux —Lawrenceville, GA
- $20.00 - $22.80 an hour
- Part-time
- Current TB test
- Pass drug screening
- Residential
- 403(b) matching
- Health insurance
5d
Shift Leader
Panda Restaurant Group —Buford, GA
- $18 - $21 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- In-person
- Paid training
- Disability insurance
Quick Apply
Food Service Support
Devereux —Lawrenceville, GA
- $20.00 - $22.80 an hour
- Full-time
- Current TB test
- Pass drug screening
- Residential
- 403(b) matching
- Health insurance
4d
Cashier
Raising Cane's —Cumming, GA
- $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Restaurant Crewmember
Raising Cane's —Cumming, GA
- From $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Prep Cook - Gas South Convention Center
PROOF OF THE PUDDING —Duluth, GA
- $19 - $24 an hour
- Part-time
- Customer service
- Entry level
- Kitchen
Cook - Catering (Part Time)
Margaritaville Lanier Islands —Buford, GA
- Extended hours
- ServSafe
- English
- Mid-level
Supervisor - Landshark Bar and Grill (Part Time)
Margaritaville Lanier Islands —Buford, GA
- Part-time
- Microsoft Word
- Bar
- Microsoft Outlook
Pizza Cook (2-3 yrs Expereience)
Curry Pizza House Alpharetta —Alpharetta, GA
- $13 - $16 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- Employee discount
Quick Apply
Cook
ISS —Johns Creek, GA
- $20 - $22 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager
Zaxby's —Lawrenceville, GA
- $17 - $20 an hour
- Part-time
- 18 years or older
- No education required
- Customer service
- Paid training
- Health insurance
Quick Apply
Restaurant Crewmember - Dinner/Close Shift
Raising Cane's —Dacula, GA
- From $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Cook
Raising Cane's —Cumming, GA
- $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply

I want to receive the latest job alert for lead cook in buford ga

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

lead cook jobs near buford ga

Food Services Manager

Oaks at Braselton -
Hoschton, GA

Quick Apply

Job Details

Full-time
From $50,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
CPR Certification
Teamwork
Fire safety
Food service health code compliance
Safety regulations
Regulatory compliance
English
Healthcare infection prevention and control expertise
Hiring
Supervising experience
Food safety sanitizing procedures
First Aid Certification
Implementation of OSHA safety standards
Recruiting
Legal compliance
Food preparation equipment operation

Full Job Description

Position Summary:

The Food Service Manager will coordinate the food service program in keeping with nutritional guidelines, Oaks Senior Living Policies, and food service budget. The Food Service Manager will order and prepare food, supervise dining service, coordinate food service for special events and activities, maintain food inventory, maintain regulatory compliance, and direct food service employees. The Food Service Manager will maintain clean and sanitized dining service areas and supervise the receiving, rotation, and storage of products.

Primary Responsibilities:

Food and Inventory

1. Plan weekly menus in accordance with Oaks Senior Living policies and procedures, and incorporate a variety of nutritional foods and foods in season.

2. Maintain an adequate inventory of foods and supplies from residence-approved vendors.

Food Preparation and Dining Service

1. Prepare and cook food in accordance with nutritional guidelines and residents’ individual prescribed diets and food preference. Present food in an appetizing and attractive manner.

2. Prepare and maintain weekly resident menus. Ensure residents receive a copy of the menu.

3. Assist in fostering residents’ independence with eating by providing adaptive equipment when needed.

4. Ensure that food is delivered on time and in a pleasant manner and in accordance with Oaks Anytime Dining Program.

5. Visit with residents at each meal when available and ensure quality service.

6. Prepare food and coordinate food service for special events as requested.

7. Encourage residents to participate in the food service program and provide a forum for their input.

Regulatory Compliance and Sanitation

1. Ensure compliance with local health department regulations and the Oaks Senior Living policies and procedures. Maintain Food Safety Manager Certificate.

2. Maintain a clean, organized, and safe kitchen environment.

3. Ensure proper storage and handling of food in accordance with infection control standards.

4. Maintain CPR & First Aid certification.

Hiring, Supervising and Training

1. Responsible for recruitment and hiring of food service employees and staff scheduling.

2. Supervise food service employees, and ensure adequate staffing in the food service department.

3. As the Food Services Manager, Lead by example, encourage teamwork, promote residence philosophy, and provide ongoing coaching to employees.

4. Conduct regular performance appraisals with employees.

5. Ensure appropriate handling of on-the-job injuries as reported by employees.

6. Oversee and implement the training of all food service employees in accordance with state and federal regulations, residence policies, and training programs.

Reports to: Executive Director

Qualifications for Food Services Manager Position:

1. Minimum of one-year experience as a chef/cook in a long-term care setting preferred.

2. Certificate in food preparations training preferred.

3. Supervisory or management experience preferred.

4. Current food service sanitation certificate.

5. Desire to work with older adults.

6. Ability to read, write, and speak English.

7. Must be 21 years of age. Must have a satisfactory criminal history check.

8. Must have physical exam by a licensed physician. Must have a negative drug screen.

9. Must be able to react in an emergency situation.

Knowledge Requirements:

1. State food handling and kitchen regulations

2. OSHA Standards

3. Fire and Safety Procedures

4. Operation of Kitchen Appliances

Physical Job Requirements:

To fulfill job requirements, employee must be able to perform key physical task for extended periods of time. Proper body mechanics and safety measures as prescribed by the residence must be used. In a typical eight- hour day, employee will:

1. Stand/walk up to eight hours a day

2. Sit up to two hours a day

3. Frequently support up to 75 pounds

4. Frequently lift/carry up to 50 pounds

5. Frequently kneel, bend, and reach

Job Type: Full-time

Pay: From $50,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Supervising experience: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in buford ga

Food Services Manager

Line Cook/Prep Cook/Dishwasher

Lead Cook - AT&T North Point

Cook

Line Cook

Kitchen Manager

Customer Service Associate - Closing Shift

Part Time Food Service Support

Shift Leader

Food Service Support

Cashier

Restaurant Crewmember

Prep Cook - Gas South Convention Center

Cook - Catering (Part Time)

Supervisor - Landshark Bar and Grill (Part Time)

Pizza Cook (2-3 yrs Expereience)

Cook

Assistant Manager

Restaurant Crewmember - Dinner/Close Shift

Cook

I want to receive the latest job alert for lead cook in buford ga

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected