Top 511 Kitchen staff Jobs in Bulverde, Tx

Line Cook
SIXTY VINES LA CANTERA LLC —San Antonio, TX
- $14 - $18 an hour
- Ability to lift 50 pounds
- US work authorization
- Ability to stand for extended periods
- Paid time off
- Flexible schedule
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Sous Chef | Kitchen Manager
Hard Rock Cafe San Antonio —San Antonio, TX
- Full-time
- Customer service
- Hotel
- Senior level
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Kitchen Staff
HOA7 - TW RESTAURANT HOLDER, LLC —Selma, TX
- $15 an hour
- Part-time
- 18 years or older
- ServSafe
- Basic math
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Executive Sous Chef – Fine Dining & Upscale Senior Living
Confidential —San Antonio, TX
- $65,000 - $75,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
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Kitchen Staff North
HOA7 - TW RESTAURANT HOLDER, LLC —San Antonio, TX
- $14 an hour
- Part-time
- 18 years or older
- ServSafe
- Basic math
Quick Apply
Cook
Healthcare Services Group, Inc. —Spring Branch, TX
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
4d
Deli/Food Service Associate
Buc-ee's —New Braunfels, TX
- $25 an hour
- Weekends as needed
- High school diploma or GED
- Entry level
- Kitchen
- Health insurance
- Dental insurance
14d
Foodservice Worker
Southwest Foodservice Excellence, LLC —Spring Branch, TX
- $14 an hour
- Monday to Friday
- Background check
- Ability to lift 50 pounds
- Math
Dishwasher
Dae Gee Korean BBQ —San Antonio, TX
- $15 an hour
- Part-time
- In-person
- Entry level
- Commercial
Quick Apply
5d
Support Staff
Screaming Goat Yard —Spring Branch, TX
- $10 - $14 an hour
- 8 hour shift
- Bar
- No experience needed
- In-person
Quick Apply
SV-Server
SIXTY VINES LA CANTERA LLC —San Antonio, TX
- From $30 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Paid time off
- Flexible schedule
Quick Apply
Kitchen Staff
Grimaldi's Pizzeria —San Antonio, TX
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Opportunities for advancement
- Flexible schedule
Quick Apply
Busser/Dishwasher
Screaming Goat Yard —Spring Branch, TX
- $10 - $13 an hour
- Part-time
- Bar
- No education required
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Server/Waitress
Noli's Vite —New Braunfels, TX
- $30 - $50 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
6d
Banquet Manager
Marriott International, Inc —San Antonio, TX
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
Restaurant Chef
Marriott International, Inc —San Antonio, TX
- $72,000 - $91,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
- On-the-job training
14d
dishwasher/kitchen helper
Wild Japanese BBQ & Shabu —San Antonio, TX
- From $15 an hour
- Part-time
- In-person
- Entry level
- Commercial
Quick Apply
10d
Prep Cook
Walters Hospitality —Spring Branch, TX
- $20 an hour
- Part-time
- Background check
- ServSafe
- Ability to walk for extended periods
Quick Apply
13d
Prep Cook
Ravello Italian Cuisine —San Antonio, TX
- $16 - $17 an hour
- 8 hour shift
- Cooking
- In-person
- Communication skills
- Health insurance
- Employee discount
Quick Apply
Prep Cook
PopStroke —San Antonio, TX
- $16 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Communication skills
- Entry level
- Paid holidays
- Health insurance

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Line Cook

SIXTY VINES LA CANTERA LLC
San Antonio, TX

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Job Details

$14 - $18 an hour

Benefits

Paid time off
Flexible schedule

Qualifications

Customer communication
Kitchen knives
Food safety sanitizing procedures
Food preparation equipment operation
Food Handler Certification

Full Job Description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS:

FLEXIBLE SCHEDULES
INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
AVERAGE $14-18+/HOUR
WINE COUNTRY TRIPS EVERY QUARTER
WSET / SOMMELIER CERTIFICATION

Line Cook:

Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking, plating, and presentation. Execute the menu items within designated times given for each item by the Chef Partner.

Responsibilities:

Interact with guests and coworkers in a friendly and professional manner.
Prepare all food products according to the prescribed methods and recipes.
Follow and maintain outlined cook times for all prepared items.
Maintain the highest level of food quality possible.
Receive and store all products according to local health regulations.
Maintain a clean and safe kitchen and work environment.
Maintain clean and dry floors.
Clean and organize the walk-in, dry storage and freezer areas on a regular basis.
Follow all health and safety regulations, including maintaining a current Food Handler's Certification.
Follow all restaurant regulations as outlined by the Chef Partner and management team.
Operate and use all kitchen equipment and kitchen tools in a safe and efficient manner.
Clean and maintain all equipment and utensils necessary for job performance.
Report any issues with equipment immediately to supervisor.
Arrive on time for scheduled shifts, ready to work in proper uniform.
Follow proper storage and rotation procedures, as well as sanitation guidelines.
Label and date all products prepared.
Communicate and work together with coworkers and management in a friendly and enthusiastic manner.
Follow management's instructions and suggestions.
Respond to verbal requests from other kitchen staff members in a timely and professional manner.
Able to read and understand tickets, including menu items and modifications.
Assemble/dismantle workstation in a timely manner.
Maintain cleanliness of station during shift.

Qualifications:

Must be able to read and understand tickets.
Stand for long periods of time.
Lift a minimum of 50 lbs.
Properly use a knife and other equipment required to execute necessary tasks.
Maintain a current Food Handler's Certification and practice proper sanitation procedures.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

EOE

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

kitchen staff jobs in bulverde, tx

Line Cook

Sous Chef | Kitchen Manager

Kitchen Staff

Executive Sous Chef – Fine Dining & Upscale Senior Living

Kitchen Staff North

Cook

Deli/Food Service Associate

Foodservice Worker

Dishwasher

Support Staff

SV-Server

Kitchen Staff

Busser/Dishwasher

Server/Waitress

Banquet Manager

Restaurant Chef

dishwasher/kitchen helper

Prep Cook

Prep Cook

Prep Cook

I want to receive the latest job alert for kitchen staff in bulverde, tx

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