Top 9 Experienced production baker Jobs in Burbank Ca

Lead Baker (Chef Boulanger)
Le Pain Chaud —Pasadena, CA
- $25 - $35 an hour
- Part-time
- 5 years
- Ability to lift 50 pounds
- Bakery
Quick Apply
2d
Overnight Laminator / Viennoiserie Baker
Chaumont Bakery & Cafe —Los Angeles, CA
- $22 - $25 an hour
- Weekends as needed
- Mid-level
- Bakery
- In-person
Quick Apply
5d
Croissant Shaper / Viennoiserie Production Baker
Chaumont Bakery & Cafe —Los Angeles, CA
- $20 - $22 an hour
- Full-time
- Mid-level
- Bakery
- Ability to stand for extended periods
Quick Apply
5d
Experienced Production Baker
CÉOR —Santa Fe Springs, CA
- $23 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Ability to lift 50 pounds
- 401(k)
- Opportunities for advancement
Quick Apply
8d
Superba AM Baker
Superba —Venice, CA
- $18 - $21 an hour
- Part-time
- Bakery
- Fair chance
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Experienced Bread Baker
Armav and Legacy Grille —Pacific Palisades, CA
- $23 - $25 an hour
- Weekends as needed
- English
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
4d
Cake Decorator
Dunkin' —El Monte, CA
- $21 - $22 an hour
- Assembly
- Bakery
- Quick service & fast food restaurant
Experienced Pastry Baker
K Bakery —Pacific Palisades, CA
- $23 - $25 an hour
- Weekends as needed
- English
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
4d

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Join the Tous Les Jours Family - Baker and Decorator Position
Tous Les Jours Bakery & Cafe —Lewis Center, OH
Operate kitchen equipment such as mixers, ovens, dough sheeters, and pastry tools safely and efficiently. Follow food handling procedures diligently to ensure…
$17 - $22 an hour
Quick Apply
10d
Baker - Full Time at The North Market Bakery
Littleton's Market —Upper Arlington, OH
They operate specialized kitchen equipment, design and refine recipes, decorate finished products, maintain strict food safety standards, and help manage…
$18 - $21 an hour
Quick Apply
8h

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Lead Baker (Chef Boulanger)

Le Pain Chaud -
Pasadena, CA

Quick Apply

Job Details

Part-time | Full-time
$25 - $35 an hour
2 days ago

Qualifications

Bakery experience
Food mixers
Fermentation (food)
Industrial mixers
Team training
Mentoring
Food preparation equipment operation
Staff development

Full Job Description

Job Overview

We are seeking an experienced Lead Baker (Chef Boulanger) to lead the technical execution of our artisan bakery production. This role is responsible for ensuring exceptional product quality while overseeing daily bread and viennoiserie production, mentoring the bakery team, and maintaining the high standards of a modern French boulangerie.

Primary Responsibilities

Lead daily bakery production and ensure consistent product quality.
Prepare and mix artisan bread doughs according to established recipes and production plans.
Produce laminated viennoiserie, including croissants, pain au chocolat, and seasonal specialties.
Monitor dough development, fermentation, proofing, and baking to maintain quality standards.
Supervise and train Production Bakers and Morning Production Bakers on recipes, techniques, and equipment.
Troubleshoot production issues and adjust processes when needed due to weather, ingredient variation, or fermentation conditions.
Ensure all bakery equipment is operated correctly and maintained in excellent working order.
Maintain a clean, organized, and food-safe production environment.
Collaborate with ownership to continuously improve recipes, production efficiency, and product quality.

Qualifications

5+ years of artisan bakery experience.
Strong knowledge of naturally fermented breads and French viennoiserie.
Experience with deck ovens, convection ovens, spiral mixers, planetary mixers, dough sheeters, dough dividers, and retarder/proofers.
Experience training or mentoring bakery staff.
Strong attention to detail and commitment to consistent quality.
Ability to lift up to 50 lbs and work in a fast-paced production environment.

About Us

We are a new artisan French bakery and crêperie scheduled to open in the fourth quarter of 2026 in Southern California. Inspired by traditional French boulangeries, our concept combines naturally fermented breads, handcrafted viennoiserie, fine pastries, specialty coffee, and authentic Breton crêpes. We are building our founding team and are looking for passionate professionals who take pride in craftsmanship, consistency, and hospitality. This is an opportunity to help shape a new artisan bakery from its opening and grow with the business.

Pay: $25.00 - $35.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

experienced production baker jobs in burbank ca

Lead Baker (Chef Boulanger)

Overnight Laminator / Viennoiserie Baker

Croissant Shaper / Viennoiserie Production Baker

Experienced Production Baker

Superba AM Baker

Experienced Bread Baker

Cake Decorator

Experienced Pastry Baker

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