Top 1158 Kitchen staff Jobs in Burlington, Ma

Line Cook
Archer —Burlington, MA
- $20 - $22 an hour
- Full-time
- Serving
- Customer service
- Hotel
- Free parking
- Paid holidays
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Hotel cook Hilton-AM shift
Hilton Garden Inn Burlington, MA —Burlington, MA
- $19 - $24 an hour
- Part-time
- Background check
- Customer service
- Ability to walk for extended periods
- Paid training
- Health insurance
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Cafeteria Utility Aide
Greater Lawrence Technical School (MA) —Andover, MA
- $30.72 - $42.24 an hour
- Part-time
- Serving
- ServSafe
- Ability to walk for extended periods
Dishwasher- Sunday- Thursday 4p-11:30p
Boston College —Chestnut Hill, MA
- $24.96 - $26.27 an hour
- Full-time
- Heavy lifting
- English
- High school diploma or GED
- Paid holidays
- Health insurance
10d
Dishwasher - Corcoran Commons
Boston College —Chestnut Hill, MA
- $24.96 - $26.27 an hour
- Full-time
- Heavy lifting
- English
- High school diploma or GED
- Paid holidays
- Health insurance
6d
Foodservice Supervisor
Metz Culinary Management —Wenham, MA
- $25 - $26 an hour
- Part-time
- School experience
- ServSafe
- Mid-level
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Experienced Lead Cook / Kitchen Manager
JJ Brannelly's —Roslindale, MA
- From $20 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
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Dishwasher/Prep Cook
Chill Kitchen and Bar —Marlborough, MA
- $15 - $18 an hour
- Part-time
- Bar
- Cooking
- Restaurant
- Opportunities for advancement
- Flexible schedule
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Cook
Campion Center, Inc. —Weston, MA
- $23 - $30 an hour
- Weekends as needed
- ServSafe
- Cooking
- Older adults
- 403(b) matching
- Health insurance
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Restaurant Manager
Not Your Average Joe's —Acton, MA
- $63,000 - $75,000 a year
- Full-time
- Sales
- Mid-level
- Leadership
- Paid time off
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Catering Cook
Fireside Catering LLC —Burlington, MA
- $18 - $25 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Dental insurance
- Employee assistance program
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Line Cook
Groton Publick House —Groton, MA
- $17 - $21 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Paid training
- Employee discount
Quick Apply
Food Coordinator
Fox Hill Village —Westwood, MA
- $22 an hour
- Temporary
- Background check
- Microsoft Excel
- Microsoft Outlook
- 401(k)
- Paid time off
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Server
Tasty Burger —Boston, MA
- $6.75 - $38.64 an hour + tips
- Part-time
- Quick service & fast food restaurant
- In-person
- Communication skills
- Health insurance
- 401(k)
Line Cook/Prep Cook/Dishwasher
SandBar Coastal Kitchen —Hull, MA
- $17 - $25 an hour
- Part-time
- 5 years
- In-person
- Senior level
- Opportunities for advancement
- Flexible schedule
Quick Apply
1d
Experienced Line Cook
Tavern in the Square —Tyngsboro, MA
- $20 - $24 an hour
- Part-time
- Mid-level
- In-person
- Communication skills
Quick Apply
3d
Line Cook
Level99 Entertainment —Natick, MA
- $19 - $23 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to walk for extended periods
Quick Apply
Food Expeditor/Food Checker
The Chateau Restaurants —Burlington, MA
- $17 an hour
- Part-time
- Bar
- Casual dining restaurant
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Summer Street Grocers —Chelmsford, MA
- $17 - $20 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
Line Cook - Billerica (3A)
Ninety Nine Restaurant & Pub —Billerica, MA
- $18 - $21 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply

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Line Cook

Archer -
Burlington, MA

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Job Details

Full-time
$20 - $22 an hour

Benefits

Free parking
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Serving
Kitchen health and safety standards
Food production
Safety data sheets (SDS)
Conducting hazard assessments
Food service health code compliance
Safety inspections for hazard identification
Customer service
Food service cleaning
Food portioning
Simple food item preparation
Food service inventory management
Kitchen cost control
Food safety sanitizing procedures
Machine operation safety procedures
Guest services
Food preparation equipment operation
Food Handler Certification
Entry level
Kitchen organization

Full Job Description

ARCHER HOTEL BURLINGTON

Archer Hotel Burlington, an industrial-chic boutique hotel in the booming Boston suburb of Burlington at the 3rd Ave town center, welcomes with 147 luxe guest rooms and suites, the buzzy first-floor AKB hotel bar, an indoor pool and more than 9,700 sq. ft. of indoor and outdoor meeting and event space.

The AAA Four Diamond, TripAdvisor-favorite hotel is part of the award-winning Archer Hotel collection — chock-full of thoughtful touches and local discoveries, and consistently ranking at the top of trusted review sites.

The hotel is near the I-95/Northwest Expressway junction just off the Middlesex Turnpike — with free employee parking at the hotel.

LodgeWorks is actively hiring for a Line Cook

Who we are

LodgeWorks is a privately held hotel development and management company. While our name isn’t on the hotels themselves, our extraordinary culture is at the heart of our 18 hotels - including our award-winning Archer Hotel boutique collection and our portfolio of other great brands with familiar names, such as Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn and Hampton Inn.

We’re thrilled to be considered industry innovators with a rich 35+ year history. Yet, what we are most proud of is the strong family culture we have developed and maintained while growing to 950+ employees nationwide. At LodgeWorks, hospitality is more than just the industry in which we work; it defines everything we do. Maybe it’s because we’re grounded in Midwestern hospitality (our home office is in Wichita, Kansas, while our hotels are scattered across the U.S.). Or maybe it’s because we actively work to make hospitality (with each other, our guests, our clients and partners) the foundation upon which everything is built.

Job overview

The Line Cook is responsible for preparing, seasoning and cooking menu and non-menu orders according to LodgeWorks specifications. The position cleans and sanitizes all work areas, including kitchens, food preparation, dish washing, storage, service and other areas as directed by management. The Line Cook follows safe food handling and service practices and works closely with the Sales staff to service guests, meeting rooms, events, catering, restaurants and bars.

Your day-to-day

Approach all encounters with guests and employees in a friendly, service-oriented manner.
Maintain regular attendance in compliance with LodgeWorks standards.
Inspect and clean food preparation areas, such as equipment and work surfaces, and serving areas to ensure safe and sanitary food-handling practices.
Ensure the freshness and proper storage of food.
Set up, clear and break down the workstation.
Utilize a variety of kitchen equipment throughout each shift. Follow all safety procedures regarding the operation of equipment to avoid personal injury and/ or damage to the equipment.
Identify hazards and assess risks associated with food and equipment. Report all hazards, risks and maintenance problems to the Manager.
Control waste and use appropriate portion sizes to maintain food costs.
Monitor food inventories and maintain appropriate levels.
Prepare food items according to designated recipes and quality standards.
Practice safe work practices, wear protective safety equipment and follow MSDS and OSHA standards.
Clean working and storage areas, tools, equipment and floors as needed.
Maintain all sanitation requirements, including temperature, storage, product rotation and product handling.
Execute daily side work with enthusiasm and motivation.
Assist in any other task and duties as requested by management.

Who you are

A team player with a heart for hospitality.
Customer-focused, with guests, clients and employees at the forefront of your thinking.
Nimble and able to adapt to change quickly.
An excellent communicator.
Comfortable following directions, guidelines and work objectives.
Possess a food handling certificate.
Capable of exerting up to 50 pounds of force occasionally.
Capable of standing for an entire shift or for an extended amount of time.
Capable of reaching overhead, utilizing both hands, leaning over, to stooping and kneeling.

Benefits

We are proud to offer competitive wages and the following benefits for full-time employees:

PTO
Hotel and restaurant discounts available at select LodgeWorks properties
Health, vision and dental benefits
401(k) plans with matching contributions
Paid holidays
Short-term and long-term disability (company sponsored)
Referral bonuses
Flexible spending accounts

LodgeWorks is an equal opportunity employer and values diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status or disability status.

Brand: Archer
Address: 18 3rd Avenue Burlington, MA - 01803
Property Description: Burlington LW Hospitality Corp
Property Number: 2387

Quick Apply

Refine Your Search

kitchen staff jobs in burlington, ma

Line Cook

Hotel cook Hilton-AM shift

Cafeteria Utility Aide

Dishwasher- Sunday- Thursday 4p-11:30p

Dishwasher - Corcoran Commons

Foodservice Supervisor

Experienced Lead Cook / Kitchen Manager

Dishwasher/Prep Cook

Cook

Restaurant Manager

Catering Cook

Line Cook

Food Coordinator

Server

Line Cook/Prep Cook/Dishwasher

Experienced Line Cook

Line Cook

Food Expeditor/Food Checker

Line Cook/Prep Cook

Line Cook - Billerica (3A)

I want to receive the latest job alert for kitchen staff in burlington, ma

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