Top 441 Line cook Jobs in Burlington Ct

Wok Line Cook/Prep Cook
ZEN RESTAURANT GROUP Simsbury/Granby —Simsbury, CT
- $22 - $28 an hour
- Part-time
- Culinary experience
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Grill Cook
MAX AMIA —Avon, CT
- $18 - $20 an hour
- Mid-level
- 2 years
- Kitchen
- Dental insurance
- Paid time off
Quick Apply
Line Cook
Winvian Farm LLC —Morris, CT
- $20 - $25 an hour
- Nights as needed
- Cooking
- Entry level
- Kitchen
Quick Apply
1d
Pizza Chef
Sasso’s Coal Fired Pizza —Torrington, CT
- $20 - $28 an hour
- Full-time
- Casual dining restaurant
- In-person
- Entry level
- Paid time off
- Food provided
Quick Apply
8d
Cook
Connecticut Valley Brewing Company —South Windsor, CT
- $19 - $26 an hour
- Part-time
- Mid-level
- In-person
- 401(k)
- Paid time off
Quick Apply
Line Cook
Bell City Diner —Bristol, CT
- $19 - $23 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
11d
Line Cook - Farmington Polo Club
Farmington Polo Club —Farmington, CT
- $20 - $26 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Assembly
Quick Apply
5d
Cook
Village Green Rehabilitation and Healthcare Center —Bristol, CT
- Per diem
- School experience
- High school diploma or GED
- Entry level
- Paid time off
- Opportunities for advancement
Quick Apply
11d
Cook - University of Hartford
Aramark —West Hartford, CT
- $28.02 - $29.02 an hour
- Basic math
- University
- Cleaning
- Disability insurance
- Health insurance
Line Cook, Farmington
Hartford Baking Co —Farmington, CT
- $20 - $24 an hour
- 8 hour shift
- Culinary experience
- Fast casual restaurant
- Cooking
- Health insurance
- 401(k)
Quick Apply
6d
Cook-Full Time 40 hours- EOW
BRISTOL HOSPITAL INCORPORATED —Bristol, CT
- Full-time
- Basic math
- High school diploma or GED
- Entry level
Line Cook
PF Changs —Farmington, CT
- $19 - $23 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Line Cook / Restaurant Cook
DISH Restaurant Group —Canton, CT
- $19 - $22 an hour
- Part-time
- Cooking
- In-person
- Restaurant
Quick Apply
Line Cook
The Edison Grill —Harwinton, CT
- From $20 an hour
- Part-time
- In-person
- Reliable transportation
- Entry level
Quick Apply
2h
Line Cook/Prep Cook
The Town & County Club —Hartford, CT
- $24 - $28 an hour
- Full-time
- Fair chance
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
1d
Line Cook
Boqueria —West Hartford, CT
- $18 - $22 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
14d
Line Cook/Prep Cook
Fat Duck Tavern —West Hartford, CT
- $22 - $24 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Quick Apply
7h
Line Cook
The Friendly Toast —West Hartford, CT
- $18 - $22 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
bartaco —West Hartford, CT
- $17 - $20 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Farmington Polo Club
Bozzuto's, Inc. —Farmington, CT
- $20 - $26 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Assembly
12d

I want to receive the latest job alert for line cook in burlington ct

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Wok Line Cook/Prep Cook

ZEN RESTAURANT GROUP Simsbury/Granby -
Simsbury, CT

Quick Apply

Job Details

Part-time | Full-time
$22 - $28 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount
Flexible schedule

Qualifications

Sautéing
Food safety management
Culinary experience
Catering experience
Cooking
Sanitation procedures
Culinary Arts
Plating
Food industry
Knife skills

Full Job Description

@ The Rooftop Restaurant \ A celebration of New American Cuisine with a global twist, @ The Barn Restaurant | Stylish dining destination with modern American steakhouse fare, a cocktail lounge & live music. La Figata | Wood Fired Italian Restaurant.A blend of northern and southern Italian cuisines features lunch and dinner in an upscale casual setting. TABLE 570 ASIAN FUSION/ A modern take on Asian Cuisine with an American twist. When cultures collide, ingredients overlap and traditions merge. Han Asian Cuisine Thai, Chinese and Japanese cuisine.

Job Title:

Wok Line Cook/Prep Cook

Reports to: Executive Chef

Status: Non-Exempt

Hours: Part-Time/Full-Time

Location Granby and Simsbury, CT

Job Summary: Being an ambassador for our restaurant brand by playing a key role in contributing to the smooth operation of the kitchen during service and ultimately meeting our customers’ expectations and satisfaction. Prep and prepare, following recipes, quality ingredients that meet the Executive Chef’s specifications and assist the Executive Chef, Sous Chef. Set up stations for the menu and specials. Responsible for inventory and maintaining sanitation all standards.

Job Description

Functions and Competencies:

· Set up and stock kitchen stations with all necessary supplies.

· Prepare food for service; cleaning and chopping ingredients, butchering meat, and/or preparing sauces as directed.

· Preparing food including and cooking main dishes, desserts, appetizers to restaurant’s recipes and menu specifications.

· Plating dishes in accordance of restaurant’s menu specifications.

Answer, report and follow executive or sous chef’s instructions.

· Working with servers to ensure that food orders come out simultaneously, in high quality, cooked to customer specifications in a timely fashion.

· Working with Chefs, Managers and event staff to ensure timely presentation and service.

· Excellent understanding of various cooking methods, timing, ingredients, equipment, and procedures.

· Follow all allergen safety standards and protocols for customer safety.

· Ensure kitchen operation procedures and hygiene meet food safety standards and all regulations followed.

Comply with all nutrition, sanitation regulations and safety standards.
Stock inventory and supplies following all proper rotation protocols.

· Accuracy and speed in executing assigned tasks.

· Washing, cleaning, sanitizing the kitchen, cooking utensils and proper storage of equipment meeting all health guidelines.

Clean station and appropriately store and/or dispose of leftover food according to restaurant standards and health guidelines.

· Must be able to work cooperatively and efficiently in a team.

Maintain a positive and professional approach with all coworkers and customers through all undertakings within the business.
Possess excellent communication, organizational and multi-tasking skills.

· Ability to work under pressure and maintain composure.

The ability to work on your feet all day and lift 50 pounds at a time.
Maintain updated availability on 7 Shifts software and arrive at scheduled time to prepare for service.
Ability to follow dress code policy.
Additional requests as needed for the smooth operation of the shift.

Education and Training:

· High school diploma or equivalent

· Previous restaurant experience

· Knowledge of all food industry’s best practices and safety standards

· Certificate in Culinary Arts or related field.

· Culinary school diploma

Servsafe Certification, preferred

Job Types: Full-time, Part-time

Pay: $22.00 - $28.00 per hour

Expected hours: 40 – 50 per week

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Application Question(s):

Are you available to work January through December?
What is your daily availability?
Are you available to work flexible shifts Monday through Sunday and holidays?
How many years do you have on Wok cooking experience?
What is your Line Cook /Prep experience and on what stations?

Experience:

Asian Fusion cooking: 1 year (Preferred)
Saute: 1 year (Required)

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in burlington ct

Wok Line Cook/Prep Cook

Line Cook - Grill Cook

Line Cook

Pizza Chef

Cook

Line Cook

Line Cook - Farmington Polo Club

Cook

Cook - University of Hartford

Line Cook, Farmington

Cook-Full Time 40 hours- EOW

Line Cook

Line Cook / Restaurant Cook

Line Cook

Line Cook/Prep Cook

Line Cook

Line Cook/Prep Cook

Line Cook

Line Cook

Line Cook - Farmington Polo Club

I want to receive the latest job alert for line cook in burlington ct

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected