Top 22 Line cook Jobs in Butte Mt

Cook I
Intermountain Health —Butte, MT
- $16.90 - $23.76 an hour
- Full-time
- Hospital
- Writing skills
- High school diploma or GED
- Health insurance
Cook II
Intermountain Healthcare —Butte, MT
- $18.91 - $26.58 an hour
- Weekends as needed
- Hospital
- Writing skills
- High school diploma or GED
5d
Grill / Fry Cook (Quick Serve & Drive-Thru)
BW Blacksmith Butte —Butte, MT
- $18 - $21 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Entry level
- Employee discount
Quick Apply
5d
Line Cook - A.M.
Fairmont Hot Springs Resort —Anaconda, MT
- Part-time
- Cooking
- In-person
- Reliable transportation
- Health insurance
- 401(k)
Quick Apply
Facility Cook (Part Time)
Healthcare Services Group, Inc. —Butte, MT
- From $20 an hour
- Part-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
5d
Salad Cook
Rib and Chop House —Butte, MT
- $14 - $19 an hour
- 8 hour shift
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook - Buffalo Wild Wings
Grube Inc. dba Buffalo Wild Wings —Butte, MT
- Entry level
- Kitchen
- Health insurance
- 401(k)
Line Cook (Prep Cook)
Safeway —Butte, MT
- Part-time
- 18 years or older
- Merchandising
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Rib and Chop House —Butte, MT
- $13 - $19 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Hand tools
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Interviewing Experienced Cooks @ The Mt Club - Butte
The Montana Club —Butte, MT
- $16 - $18 an hour
- Overtime
- Cooking
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Butte Country Club —Butte, MT
- $14 - $16 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
6d
Line Cook - BW Grill House
BW Blacksmith Anaconda/Butte —Anaconda, MT
- $14 - $22 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Employee discount
Quick Apply
8d
Cook
The Springs Living —Butte, MT
- Customer service
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
Prep Cook
Rib and Chop House —Butte, MT
- $15 - $17 an hour
- 8 hour shift
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Breakfast Attendant
Wingate by Wyndham —Butte, MT
- $14 an hour
- Weekends only
- English
- Hotel
- In-person
- Employee discount
Quick Apply
Prep Cook/Dishwasher
Butte Country Club —Butte, MT
- $14 - $15 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick Apply
6d
Kitchen Team Member
Peppermint Paddy’s —Anaconda, MT
- $12 - $16 an hour
- Part-time
- Inventory management
- Entry level
- Under 1 year
- Paid training
- Employee discount
Quick Apply

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Cook II
Intermountain Healthcare —Butte, MT
And -See and read computer monitors and documents.- and -Remain sitting or standing for long periods of time to perform work on a computer, telephone, or other…
$18.91 - $26.58 an hour
5d

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Line Cook - The Rail Dublin
Rail Craft Kitchen and Bar —Dublin, OH
Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders. Maintain a clean and organized workspace, contributing to…
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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
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Cook I

Intermountain Health -
Butte, MT

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Job Details

Full-time
$16.90 - $23.76 an hour

Benefits

Health insurance

Qualifications

Recipe adherence
Computer operation
Writing skills
Computer skills
Accommodating special dietary needs
Addressing dietary restrictions in food service

Full Job Description

Job Description:

Under supervision, prepares and cooks food.

Posting Specifics

Pay Rate: Based on Experience

Scope

Reviews menus daily to determine quantities of food and supplies needed.
Prepares food for cafeteria, patient food service and catering using creativity, quality, consistency, and promptness.
Follow and comply with recipe standards.
Monitors and replenishes food as needed for cafeteria, catering, or patient trays.
Ensures food is being handled and stored to Hazardous Analysis of Critical Control Point (HACCP) guidelines.
Operates various types of kitchen equipment and maintain cleanliness. Records temperatures of refrigerators. Ensures equipment is in good working condition.
Promotes mission, vision, and values of SCL Health, and abides by service behavior standards.
Performs other duties as assigned.

Minimum Qualifications

Preferred Qualifications

High school diploma or equivalent is preferred
One (1) year food service experience in a healthcare facility, such as health care food service is preferred
Minimum 6 months experience in food preparation, preferably in a healthcare setting

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements list must be representative of the knowledge, skills, minimum education, training, licensure, experience, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Regular attendance to perform work on site during regularly scheduled business hours or scheduled shifts is required.
Hazardous Analysis of Critical Control Point (HACCP) training to be obtained after hire.
Ability to follow a recipe and scale.
Basic knowledge of food allergies and dietary restrictions

Interact with others by effectively communicating, both orally and in writing.- and -Operate computers and other office equipment requiring the ability to move fingers and hands.- and -See and read computer monitors and documents.- and -Remain sitting or standing for long periods of time to perform work on a computer, telephone, or other equipment.- and -May require lifting and transporting objects and office supplies, bending, kneeling and reaching.

Location:

St James Hospital

Work City:

Butte

Work State:

Montana

Scheduled Weekly Hours:

The hourly range for this position is listed below. Actual hourly rate dependent upon experience.

$16.90 - $23.76

We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.

Learn more about our comprehensive benefits package here.

Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

At Intermountain Health, we use the artificial intelligence ("AI") platform, HiredScore to improve your job application experience. HiredScore helps match your skills and experiences to the best jobs for you. While HiredScore assists in reviewing applications, all final decisions are made by Intermountain personnel to ensure fairness. We protect your privacy and follow strict data protection rules. Your information is safe and used only for recruitment. Thank you for considering a career with us and experiencing our AI-enhanced recruitment process.

All positions subject to close without notice.

Apply Now

Refine Your Search

line cook jobs in butte mt

Cook I

Cook II

Grill / Fry Cook (Quick Serve & Drive-Thru)

Line Cook - A.M.

Facility Cook (Part Time)

Salad Cook

Cook - Buffalo Wild Wings

Line Cook (Prep Cook)

Line Cook

Interviewing Experienced Cooks @ The Mt Club - Butte

Line Cook/Prep Cook

Line Cook - BW Grill House

Cook

Prep Cook

Breakfast Attendant

Prep Cook/Dishwasher

Kitchen Team Member

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