Top 32 Hotel baker Jobs in California

AM Baker
Four Seasons —Los Angeles, CA
- $32.92 an hour
- Weekends as needed
- Residential
- Hotel
- Bakery
- Free parking
- Health insurance
5d
Pastry Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $78,000 - $80,340 a year
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Chocolatier - Palace Hotel
Ghirardelli Chocolate Company —San Francisco, CA
- From $19.61 an hour
- Part-time
- Serving
- 18 years or older
- Writing skills
- Paid holidays
- Employee discount
Quick Apply
7d
Baker - The Ahwahnee Hotel - Yosemite - Ahwahnee Hotel
Aramark —Yosemite National Park, CA
- $22.30 an hour
- Basic math
- Hotel
- Fair chance
- Disability insurance
- Health insurance
Pastry Cook lll
Maybourne Beverly Hills Hotel —Beverly Hills, CA
- $31.55 an hour
- Overtime
- English
- Hotel
- Entry level
- Free parking
- Paid holidays
Quick Apply
7d
Pastry Chef
Maybourne Beverly Hills Hotel —Beverly Hills, CA
- $83,000 - $100,000 a year
- Full-time
- Mid-level
- Hotel
- Mentoring
- Free parking
- Paid holidays
Quick Apply
Pastry & Prep Cook
Hotel Oceana Santa Monica —Santa Monica, CA
- $28.85 - $33.65 an hour
- Weekends as needed
- ServSafe
- Hotel
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
14d
Pastry Cook - Hilton San Diego Bayfront
Hilton —San Diego, CA
- $25.70 - $32.13 an hour
- Full-time
- Hospitality
- Hotel
- Entry level
Pastry Cook I
Marriott International, Inc —Newport Beach, CA
- $29.20 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
6d
Baker 1-Full Time
Omni Hotels & Resorts —Carlsbad, CA
- $27.20 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- Cleaning
Quick Apply
14d
Pastry Cook - Conrad Los Angeles
Hilton —Los Angeles, CA
- $28.78 an hour
- Full-time
- Hospitality
- Hotel
- Fair chance
- Employee stock purchase plan
- Health insurance
1d
Pastry Cook 2
Four Seasons —Silicon Valley, CA
- $30.63 an hour
- Weekends as needed
- Writing skills
- English
- Hotel
- Free parking
- Dental insurance
1d
Seasonal Pastry Cook
Marriott International, Inc —Newport Beach, CA
- $29.20 an hour
- Part-time
- Hotel
- High school diploma or GED
- Bakery
6d
Pastry Cook - Hilton Anaheim
Hilton —Anaheim, CA
- $24.23 - $29.30 an hour
- Full-time
- Hospitality
- Hotel
- Entry level
- Paid parental leave
- Employee stock purchase plan
Pastry Cook
Estancia La Jolla, A Noble House Hotel —La Jolla, CA
- $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Organizational skills
- 1 year
- Health insurance
- Paid time off
Pastry Cook
Marriott International, Inc —Chula Vista, CA
- $27.20 an hour
- Full-time
5d
Assistant Pastry Chef
Park Hyatt Aviara Resort —Carlsbad, CA
- $56,800 - $75,000 a year
- Weekends as needed
- Organizational skills
- Experience equivalent to degree accepted
- Computer skills
- Employee stock purchase plan
- Paid holidays
Pastry Cook (Full Time)
Rebel Hotel Company —Santa Barbara, CA
- Full-time
- English
- Mid-level
- 2 years
Quick Apply
Pastry - Chef de Partie
Rosewood Hotel Group —Montecito, CA
- $23 - $25 an hour
- Full-time
- Mid-level
- Residential
- Hotel
Pastry Cook III
Four Seasons —Westlake Village, CA
- $23.22 an hour
- Full-time
- High school
- English
- Mid-level
- Free parking
- Health insurance
1d

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AM Baker

Four Seasons -
Los Angeles, CA

Apply Now

Job Details

Full-time
$32.92 an hour
5 days ago

Benefits

Free parking
Health insurance
Dental insurance
Tuition reimbursement
Employee assistance program
Vision insurance
Employee discount
Life insurance

Qualifications

Employee relationship building
Food Handler Certification

Full Job Description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

A sun-filed urban oasis in the heart of Los Angeles stands a city icon, buzzing with the energy and excitement of one of the most diverse destinations in the world. When you’re not out roaming the Hollywood Hills, shopping on Rodeo Drive and exploring our city’s notable art museums, settle in and unwind at Four Seasons Hotel Los Angeles at Beverly Hills. Soak up the sun at our resort-style pool, savour award-winning Italian cuisine at Culina Ristorante and discover a new level of wellness at our Spa – or in the comfort of your very own guest room.

**AM Bread and Croissant Baker

House: 3:00am-11:30am

Our Brand Promise:
At Four Seasons, Life is richer when we truly connect to the people and world around us . Whether you work, stay, live or discover with us, our purpose is to create impressions that will last a lifetime .

Our Promise to you:

To create a culture and a work ethic based on the Golden Rule, giving our people a framework to pursue a superior international service culture .

What makes us unique:

For guests seeking a Los Angeles experience that feels polished and personal, Four Seasons Hotel Los Angeles at Beverly Hills reveals the city’s refined, effortless side— a place where the city unfolds beautifully, not loudly . Set within a residential enclave, it blends sophistication with vitality—balconied guestrooms, a rooftop pool framed by greenery, integrated wellbeing, and culinary experiences that draw locals and guests together. Known for turning ambitious ideas into defining moments, its long-standing team delivers creativity and warmth with quiet confidence. With a heartbeat all its own, it’s where effortless glamour meets genuine connection— the city’s original address for feeling at home in your own LA.

What we expect:

The Baker is responsible for the daily production of required items following the standards set by the Executive Pastry Chef. Shifts will mainly be in the early mornings.

Essential Functions:

Prepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion , and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service.
Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs.
Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.

Ideal candidate will have:

2-3 years experience with fine pastry; culinary school required ; high standard of cleanliness and food safety.
Prepare pastry items according to guest orders of consistent quality following recipe cards, as well as production, portion , and presentation standards
Complete mis en place and set-up station for breakfast, lunch, and/or dinner service
Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs
Operate and maintain clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill
Label food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures
Check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages .
Return all food items not used to designated storage areas, being sure to cover/date all perishables.
Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per policies.
Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact .
Work harmoniously and professionally with co-workers and supervisors and actively participate in creating a teamwork environment.
Must have a valid Food Handler’s certificate
Perform other duties as assigned.
This position requires an applicant with a flexible schedule and the ability to work all shifts, weekends and holidays.

We offer:

Hourly Rate: $32.92
Comprehensive benefits package: Medical/Dental/Vision
401K Retirement Savings Plan
Employee Assistance Program
Investment in your Wellbeing
Life Insurance
Free On-Site Parking
Training Program, Tuition Reimbursement
Excellent Training and Development opportunities
Employee Discount for stays at any Four Seasons worldwide
Complimentary Dry Cleaning for Employee Uniforms
Complimentary Employee Meals

Schedule:

Full-Time: AM Shifts
Hours: 3:00am-11:30am
Holidays and Weekends

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

Apply Now

Refine Your Search

hotel baker jobs in california

AM Baker

Pastry Sous Chef

Chocolatier - Palace Hotel

Baker - The Ahwahnee Hotel - Yosemite - Ahwahnee Hotel

Pastry Cook lll

Pastry Chef

Pastry & Prep Cook

Pastry Cook - Hilton San Diego Bayfront

Pastry Cook I

Baker 1-Full Time

Pastry Cook - Conrad Los Angeles

Pastry Cook 2

Seasonal Pastry Cook

Pastry Cook - Hilton Anaheim

Pastry Cook

Pastry Cook

Assistant Pastry Chef

Pastry Cook (Full Time)

Pastry - Chef de Partie

Pastry Cook III

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