Top 21 Cook Jobs in Camden Me

COOK (FULL TIME)
Unidine —Camden, ME
- $22 - $24 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
7d
COOK (FULL TIME AND PART TIME)
Unidine —Damariscotta, ME
- $18 - $22 an hour
- Urgently hiring
- Background check
- 1 year
- Entry level
- Free parking
- Commuter assistance
Quick Apply
4d
Food Preparer
Andes Variety —Warren, ME
- $22.51 - $27.11 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Cook
Applebee's —Thomaston, ME
- $18 - $22 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
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Cook
Magnolia Assisted Living —Belfast, ME
- From $20 an hour
- Part-time
- Background check
- ServSafe
- High school diploma or GED
- Paid training
- Flexible schedule
Quick Apply
7h
Sous Chef/Line Cook
Aster & Rose Restaurant —Lincolnville, ME
- From $20 an hour
- Email
- Cooking
- In-person
- Restaurant
- Paid time off
- Food provided
Quick Apply
10d
Kitchen Assistant
Camp Bishopswood —Hope, ME
- $15 - $20 an hour
- Maintenance
- Entry level
- Kitchen
Production
Pizza Hut —Rockland, ME
- Part-time
- No experience needed
- Assembly
- 16+ years old
Quick Apply
Production Cook
Belfast Community Co-op —Belfast, ME
- $17 - $19 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to sit for extended periods
- Store discount
- Continuing education credits
Prep Person for Morning Shift
McDonald’s —Belfast, ME
- Morning shift
- Entry level
- Kitchen
Seasonal - Assistant Cook (CL2) - Tanglewood 4-H Learning Center
University of Maine —Lincolnville, ME
- $20.28 - $21.37 an hour
- Overtime
- Background check
- 3 years
- High school diploma or GED
- Flexible schedule
Seasonal - Head Cook - Tanglewood 4-H Learning Center
University of Maine —Lincolnville, ME
- $22.08 - $23.31 an hour
- Overtime
- Background check
- ServSafe
- Mid-level
- Flexible schedule
Seasonal - Assistant Cook - Blueberry Cove 4-H Learning Center
University of Maine —Tenants Harbor, ME
- $20.28 - $21.39 an hour
- Overtime
- Background check
- Classroom
- 3 years
- Flexible schedule
Seasonal - Head Cook - Blueberry Cove 4-H Learning Center
University of Maine —Tenants Harbor, ME
- $22.08 - $23.31 an hour
- Overtime
- Background check
- Mid-level
- 3 years
- Flexible schedule

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Cook
Lion's Den Tavern —Waterville, ME
Collaborate with the kitchen team to ensure timely preparation and delivery of meals. Cleaning up prep areas and keeping the kitchen clean and sanitized.
Quick Apply
10d
COOK (FULL TIME AND PART TIME)
Unidine —Damariscotta, ME
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
$18 - $22 an hour
Quick Apply
4d

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
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Line Cook - The Rail Dublin
Rail Craft Kitchen and Bar —Dublin, OH
Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders. Maintain a clean and organized workspace, contributing to…
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COOK (FULL TIME)

Unidine -
Camden, ME

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Job Details

Full-time
$22 - $24 an hour
7 days ago

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food production
Employee relationship building

Full Job Description

Unidine is hiring immediately for full time COOK positions.

Location: Quarry Hill - 30 Community Lane, Camden, ME 04843. COOK
Schedule: Full time schedule. 11:00 am to 7:00 pm. Days may vary. Further details upon interview.
Requirement: Prior line cook experience required.
Perks: Great environment! Great benefits! $3/hr shift differential (Memorial Day - Labor Day)!
Pay Range: $22.00 per hour to $24.00 per hour

WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
Operates and maintains kitchen equipment as instructed.
Assists in production planning, record keeping and reporting as required.
Assists in the ordering and receiving of all food and supplies as required.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Attends in-service and safety meetings.
Maintains good working relationships with coworkers, customers, administrators and managers.
Performs job safely while maintaining a clean, safe work environment.
Performs other duties as assigned.
Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
Personal commitment to your own safety and that of others.
Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Unidine.pdf

Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Req ID: 1546028

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Refine Your Search

cook jobs in camden me

COOK (FULL TIME)

COOK (FULL TIME AND PART TIME)

Food Preparer

Cook

Cook

Sous Chef/Line Cook

Kitchen Assistant

Production

Production Cook

Prep Person for Morning Shift

Seasonal - Assistant Cook (CL2) - Tanglewood 4-H Learning Center

Seasonal - Head Cook - Tanglewood 4-H Learning Center

Seasonal - Assistant Cook - Blueberry Cove 4-H Learning Center

Seasonal - Head Cook - Blueberry Cove 4-H Learning Center

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