Top 361 Kitchen team member Jobs in Cameron Park Ca

Specialty Cook
Jackson Rancheria Casino Resort —Jackson, CA
- $22.00 - $28.60 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
Cook
Ivy Living —Roseville, CA
- $18 - $20 an hour
- Full-time
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
Cook
Habit Burger & Grill —Cameron Park, CA
- $20.00 - $21.50 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
4d
Kitchen Team
Panda Restaurant Group —El Dorado Hills, CA
- $22 - $25 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Kitchen Team Member
Chick-fil-A of Folsom —Folsom, CA
- Up to $21 an hour
- Full-time
- Serving
- 18 years or older
- No experience needed
- Opportunities for advancement
- Flexible schedule
Quick Apply
Dishwasher- FULL TIME
Oakmont Senior Living —El Dorado Hills, CA
- $17 - $18 an hour
- Weekends as needed
- 18 years or older
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
Service Team
Panda Restaurant Group —El Dorado Hills, CA
- $21 - $24 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Dish
Cattlemens —Rancho Cordova, CA
- $18 - $22 an hour
- Weekends as needed
- No experience needed
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Dishwasher - Folsom Chili's
Chili's —Folsom, CA
- $16.00 - $17.75 an hour + tips
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Cafeteria Assistant (2.5 hours per day)
Buckeye Union School District —El Dorado Hills, CA
- $19.53 - $21.76 an hour
- Part-time
- High school diploma or GED
- Public school
- Middle school
Dishwasher
BJ's Restaurants —Folsom, CA
- $16.90 - $22.00 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
DISHWASHER (PART TIME)
Unidine —Folsom, CA
- $18 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Deli Clerk
Sprouts Farmers Market —Folsom, CA
- $17.20 - $23.20 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Fair chance
- Paid parental leave
- Health savings account
7d
Cashier
Buffalo Wild Wings —Folsom, CA
- Part-time
- No education required
- Ability to walk for extended periods
- 16+ years old
- Dental insurance
- Vision insurance
Quick Apply
10d
Team Member (DFC)
Dave's Hot Chicken —Folsom, CA
- $20 - $21 an hour
- Weekends as needed
- High school diploma or GED
- 16+ years old
- Ability to lift 75 pounds
Dishwasher
Oakmont Senior Living —Folsom, CA
- Part-time
- 18 years or older
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
Server- Lead
Oakmont Senior Living —Shingle Springs, CA
- $17.50 - $19.00 an hour
- Full-time
- Criminal background check
- Older adults
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
2d
Kitchen Crew Member (Prep, Cook, etc.)
Chick-fil-A —Rocklin, CA
- Up to $21 an hour
- Part-time
- 18 years or older
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Kitchen Team Member
TBar & Fusion Cafe —Rocklin, CA
- $18 - $20 an hour
- Part-time
- Serving
- No experience needed
- Entry level
- Health insurance
- 401(k) matching
Quick Apply
19th Hole Server
SERRANO COUNTRY CLUB INC —El Dorado Hills, CA
- $19 an hour
- Ability to walk for extended periods
- Cash register
- Quick service & fast food restaurant

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Specialty Cook

Jackson Rancheria Casino Resort -
Jackson, CA

Apply Now

Job Details

Full-time
$22.00 - $28.60 an hour

Qualifications

Sautéing
Meat cookery

Full Job Description

Overview:

The Specialty Cook is expected to prepare, cook and assemble high quality dishes and show mastery of culinary skills relevant to their assigned outlet. Specialty Cooks are assigned to a primary outlet but may be required to assist in other outlets when needed or at special events.

Responsibilities:

Ensure that each guest receives outstanding service by creating a friendly environment and following Jackson Rancheria Guest Service Guidelines.
Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes to maintain consistency in the preparation and presentation of dishes.
Exhibit knowledge, understanding, and application of various cooking techniques.
Exhibit preparation and knowledge of base sauces, stocks, and soups.
Work closely with the kitchen team to coordinate and expedite orders, ensuring smooth communication and teamwork in a high-paced kitchen environment.
Quickly adapt to changes in menu, recipes, and procedures, demonstrating flexibility and creativity in the face of evolving culinary demands.
Follows all recipes, specs, and control procedures.
Operate kitchen equipment including slicer, steamer, deep fryer, ovens, broiler, grill, mixer, kettle, flat top, slow cookers, griddles, braisers, ranges, salamander broiler, combination ovens, knives, and other equipment for food preparation.
Prepare order lists for recipe preparations.
Perform all assigned side work to include replenishing/restocking work station with supplies.
Check station before, during, and after shift for proper set-up and cleanliness.
Maintains a clean and sanitary area at all times in full accordance with health regulations
Adhere to control procedure for food costs and quality.
Abide by all health codes and hand washing guidelines and encourage team members to do the same.
Assists guests with special requests.
Responsible for conducting all responsibilities in a professional and ethical manner
Assist in the training of junior kitchen staff, sharing your knowledge and skills to maintain a cohesive and efficient team.

Qualifications:

EDUCATION and/or EXPERIENCE

Minimum education, training, and previous work experience required to perform this job:

Minimum of two years of cooking experience at a mastery/expert level, plus a culinary degree or relevant certification is preferred.
To be selected for the job of a Specialty Cook at Lone Wolf, an individual must be able to demonstrate mastery in the sauté, grill, and all other Lone Wolf stations.
For Lone Wolf, a minimum of two years of relevant cooking experience in a Steak House dining environment is preferred.

CERTIFICATES, LICENSES, REGISTRATIONS

Required to perform this job:

Able to obtain & maintain a Jackson Rancheria Gaming License
ServSafe® certification or ability to become certified is preferred.

Pay range: $22.00 - $28.60 per hour

*Shift Differential: Non-Exempt employees will receive a $1.00 per hour shift differential for any hours worked between 10:00pm and 6:00am.

This is not a smoke free workplace. Although we employ state-of-the-art air filtration systems, cigarette smoke is in the work environment.

Apply Now

Refine Your Search

kitchen team member jobs in cameron park ca

Specialty Cook

Cook

Cook

Kitchen Team

Kitchen Team Member

Dishwasher- FULL TIME

Service Team

Dish

Dishwasher - Folsom Chili's

Cafeteria Assistant (2.5 hours per day)

Dishwasher

DISHWASHER (PART TIME)

Deli Clerk

Cashier

Team Member (DFC)

Dishwasher

Server- Lead

Kitchen Crew Member (Prep, Cook, etc.)

Kitchen Team Member

19th Hole Server

I want to receive the latest job alert for kitchen team member in cameron park ca

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