Top 72 Kitchen leader Jobs in Canandaigua, Ny

Registered Dietitian - Monday - Friday, Day Shift
Hillside Children’s Center —Rochester, NY
- $28 - $40 an hour
- Full-time
- School experience
- Clean driving record
- Mid-level
Sous Chef
Hilton Garden Inn Rochester/University & Medical Center —Rochester, NY
- $20 - $26 an hour
- Overtime
- Background check
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
1d
Shift Manager
Five Guys NY —Rochester, NY
- $17.50 - $20.50 an hour
- Part-time
- ServSafe
- Computer literacy
- English
- Commuter assistance
- Health insurance
Quick Apply
General Manager
Chipotle —Victor, NY
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
General Manager
Chipotle —Fairport, NY
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Line Cook (Part-Time)
Seagate Hospitality Group —Canandaigua, NY
- $19 - $21 an hour
- Part-time
- Ability to climb stairs
- Team management
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Cleaning Specialist
IK Systems —Victor, NY
- $20 - $27 an hour
- Part-time
- Office
- Residential
- Ability to lift 50 pounds
- Retirement plan
Quick Apply
Facilities & Engineering Manager (Exempt)
The Lake House on Canandaigua —Canandaigua, NY
- $75,000 - $80,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Banquet Line Cook (Part-Time)
The Lake House on Canandaigua —Canandaigua, NY
- $19 - $21 an hour
- Part-time
- Ability to climb stairs
- Hotel
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
HOST + BUSSER
KINDRED FARE —Geneva, NY
- $16 - $25 an hour
- Part-time
- Restaurant
- Entry level
- 401(k) matching
- Employee discount
Quick Apply
6d
Food Service Worker
Fairport Rehab & Nursing Center —Fairport, NY
- $16 an hour
- Part-time
- Rehabilitation center
- Entry level
- Kitchen
- Free parking
- Paid holidays
Quick Apply
Production Team Lead
Lean Life Manufacturing —Rochester, NY
- $19 - $22 an hour
- Weekends as needed
- Mid-level
- Supervising experience
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
5d
Line Cook (Seasonal)
The Lake House on Canandaigua —Canandaigua, NY
- $19 - $22 an hour
- Seasonal
- Ability to climb stairs
- Team management
- Organizational skills
- Paid time off
- Employee discount
Quick Apply
Housekeeper
Cobblestone Creek Country Club - Victor, NY —Victor, NY
- $17 an hour
- Part-time
- Office
- Entry level
- Under 1 year
Quick Apply
2d
Senior Move Assistant
Caring Transitions —Rochester, NY
- $18 an hour
- Part-time
- Background check
- Older adults
- Cleaning
Back of House Team Member
Chick-fil-A —Penfield, NY
- $16 - $18 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
5d
BOH (Kitchen) Director
Chick-fil-A —Rochester, NY
- $22 - $26 an hour
- Full-time
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Service Manager- Kitchen, Bath & Flooring Division
Rochester Flooring Kitchen & Bath Inc. —Rochester, NY
- $65,000 - $70,000 a year
- Full-time
- 5 years
- Organizational skills
- Construction experience
- Paid holidays
- Health insurance
Quick Apply
Line Cook
The Lake House —Canandaigua, NY
- $19 - $21 an hour
- Full-time
- Ability to climb stairs
- Team management
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Banquet Sous Chef
COUNTRY CLUB OF ROCHESTER —Rochester, NY
- $25 - $26 an hour
- Full-time
- Serving
- Hospitality
- Management
- Disability insurance
- Health insurance
Quick Apply

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Registered Dietitian - Monday - Friday, Day Shift

Hillside Children’s Center -
Rochester, NY

Apply Now

Job Details

Full-time
$28 - $40 an hour

Qualifications

Health education for families
Driver's License
Bachelor's degree
Clinical information systems
Computer skills
Dietetics
Registered Dietitian

Full Job Description

JOB SUMMARY

The Registered Dietitian is responsible for assessing, planning, and implementing comprehensive nutrition care plans for individuals and groups. This role will involve conducting nutrition assessments, providing evidence-based nutrition education, and collaborating with interdisciplinary teams to promote optimal health outcomes.

This is a full-time position (40 hours) on a Monday-Friday day shift schedule (~8:00am-4:30pm). Some travel within the Rochester area may be required but will be based at our 410 Atlantic Ave building or 1183 Monroe Ave campus in Rochester, NY.

ESSENTIAL JOB FUNCTIONS

Accountable for the nutrition care of youth residing at Hillside within the residential treatment programs. Oversight of nutrition care for children/youth in other programs may be required as needed.
Conduct nutrition assessments of Hillside youth by using accurate and relevant data and information to identify nutrition-related problems.
Identify appropriate, purposefully planned interventions that are designed with the intent of changing or supporting unique nutrition needs using the assessment data for Hillside youth found to be at nutritional risk.
Document nutrition care statements that are clear, concise, specific to youth as appropriate, accurate, and based on reliable, accurate data and according to the documentation requirements outlined in established Hillside policy and procedures.
Collaborate with nurses, clinicians, and other pertinent members of the interdisciplinary treatment team using the documented information as well as attending treatment meetings or health rounds when indicated and appropriate.
Perform appropriate and identified nutrition interventions or assign the nutrition care that others provide in accordance with federal, state, and local laws and regulations.
Conduct nutrition monitoring and evaluation: identify important measures of change for youth outcomes relevant to the nutrition diagnosis and nutrition intervention and describes how best to measure these outcomes.
Participate in scheduled meetings with the Nutrition and Food Service team, as an active member of the Menu Development Committee (i.e. Nutrition & Food Service leaders, and Kitchen Supervisors) and participate in staff and youth special events that involve nutrition/food on the campus.
Assist with the creation of menus that provide meals and snacks that meet regulatory requirements: The Dietary Guidelines for Americans, the National School Lunch and School Breakfast Programs, and the Child and Adult Care Food Program.
Develop therapeutic menus for youth who require therapeutic nutrition care, such as allergies or a therapeutic diet order. Purchasing of food at a supermarket may be required in certain circumstances to manage the therapeutic diet.
While this job description covers many aspects of the role, employees may be required to perform other duties as assigned.

EDUCATION & EXPERIENCE

Bachelor's degree in Nutrition/Dietetics, Foods and Nutrition, Food Service Systems Management or a related area of study required
Minimum 1 year of experience in clinical, behavioral, or school food service program required

SPECIAL REQUIREMENTS

Registered Dietitian through the Commission on Dietetic Registration
Unrestricted, valid NYS driver’s license for minimum of 1 year with a clean driving record and minimum insurance coverage that meets agency standards.

KNOWLEDGE, SKILLS & ABILITIES

In addition to demonstrating the Hillside Professional Competencies of Communicates Effectively , Personal Excellence, Cultural Competence, Builds and Leverages Relationships and Optimizes Decision Making, the following occupational competencies must be demonstrated:

Knowledge of the Academy of Nutrition and Dietetics Standards of Practice and Standards of Professional Performance in Behavioral Health Care.
Demonstrated proficiency with the Academy of Nutrition and Dietetics’ Standards of Professional Performance.
Strong assessment skills, including the ability to analyze lab results, dietary intake and related data.
Excellent communication and counseling skills for educating individuals and families.
Competency in using software related to nutrition analysis, EMRs, and food service systems.

PHYSICAL DEMANDS & WORK ENVIRONMENT

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The following physical demands are required:
- Occasional sitting (up to 5 hours)
- Occasional standing (up to 1 hour)
- Occasional walking (up to 2 hours)
- Occasional driving (up to 3 hours)
- Continuous balancing (up to 1 hour)
- Occasional balancing, bending, stooping, climbing, kneeling, pushing, pulling, reaching forward or down, reaching overhead, running, and twisting (up to 1 hour)
- Weekly lifting up to 25 lbs., 10-15 lbs. on a daily basis
- Weekly carrying up to 25 lbs. approximately 10-100 ft., 10-15 lbs. on a daily basis
Manual dexterity is required, including the frequent ability to grasp in both hands and continuous use of fine manipulation skills in both hands (approximately 1-2.5 hrs.)
Protective clothing or equipment required: Close toed shoes, Gloves for food preparation

$28.00 Minimum pay rate, per hour $40.00 Maximum pay rate per hour, based on experience.

Apply Now

Refine Your Search

kitchen leader jobs in canandaigua, ny

Registered Dietitian - Monday - Friday, Day Shift

Sous Chef

Shift Manager

General Manager

General Manager

Line Cook (Part-Time)

Cleaning Specialist

Facilities & Engineering Manager (Exempt)

Banquet Line Cook (Part-Time)

HOST + BUSSER

Food Service Worker

Production Team Lead

Line Cook (Seasonal)

Housekeeper

Senior Move Assistant

Back of House Team Member

BOH (Kitchen) Director

Service Manager- Kitchen, Bath & Flooring Division

Line Cook

Banquet Sous Chef

I want to receive the latest job alert for kitchen leader in canandaigua, ny

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