Top 9 Brewer Jobs in Candler, Nc

FOH Manager
12 BONES SMOKEHOUSE AND BREWING —Arden, NC
- $52,000 a year
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Team management
- Paid training
- Paid time off
Quick Apply
3d
Brewer I
Anheuser-Busch —Candler, NC
- $25.20 an hour
- Weekends as needed
- Forklift
- High school diploma or GED
- Assembly
- Disability insurance
- Health insurance
6d
ASSISTANT BREWER
Sierra Nevada Brewing Co. —Mills River, NC
- $15.50 - $23.95 an hour
- Full-time
- Background check
- Computer literacy
- Writing skills
- Health insurance
- Dental insurance
BREWING SUPERVISOR
Sierra Nevada Brewing Co. —Mills River, NC
- $67,126 - $104,716 a year
- Full-time
- Background check
- Engineering
- Mid-level
- Health insurance
- Dental insurance
Brewer I | 1st Shift | Marshall, NC
FedUp Foods —Marshall, NC
- From $22 an hour
- Overtime
- Ability to walk for extended periods
- Forklift
- High school diploma or GED
- Paid holidays
- Disability insurance
Quick Apply
Brewer Lead - Oskar Blues Brewery
Monster Brewing Company —Brevard, NC
- From $24.05 an hour
- Overnight shift
- Mid-level
- Forklift
- High school diploma or GED
- Health savings account
- AD&D insurance
Quick Apply
Brewer Operator Overnight - Oskar Blues
Monster Brewing Company —Brevard, NC
- From $19.85 an hour
- Overnight shift
- Forklift
- High school diploma or GED
- 21 years or older
- Health savings account
- AD&D insurance
Quick Apply

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11d
WAREHOUSE OPERATOR 1
Sierra Nevada Brewing Co. —Mills River, NC
We support your future by offering a generous 10% company match on 401(k) contributions, providing learning and development opportunities, and fostering your…
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12d
Brewery Production Operator
Anheuser-Busch —Columbus, OH
Use of Six Sigma lean manufacturing processes. 401(k) Retirement Savings options with a company matching contribution. High School Diploma or GED.
$29.93 an hour

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FOH Manager

12 BONES SMOKEHOUSE AND BREWING
Arden, NC

Quick Apply

Job Details

Full-time
$52,000 a year
3 days ago

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule
Paid sick time

Qualifications

Kitchen health and safety standards
Food service closing procedures
Staff supervision
Google Sheets
Google Docs
Food service customer order management
Food service health code compliance
Food service opening procedures
Food service workstation cleanliness
Store closing procedures
Coaching
Staff scheduling
In-person customer service
Slack
Store opening procedures
Processing cash transactions
Mid-level
Food service inventory management
Team management
Calendar management
Team training
Toast POS
Daily transaction recording
Craft beer experience
Beer knowledge
Managing food service teams
POS systems
2 years
General management
Facilities maintenance

Full Job Description

12 Bones Smokehouse & Brewing is currently accepting applications for a Front-of House Manager to join our team! We are a high-volume BBQ restaurant currently operating 7 days a week from 11:00-8. We are fast casual; running dine-in, to-go, online ordering and catering. We’re a small team and working in tandem with our management team, including BOH, will be crucial.

We are looking for an individual with a strong work ethic, enthusiasm for exceptional customer service and attention to detail. Ideal candidates will have at least 2 years of management experience, lead by example, and understand how to coach and develop a small team of hardworking FOH staff. This is an active management position, not a manager who sits in an office.

Responsibilities include:

Open and closing duties to ensure daily operations are handled to company standards
Model best practices for staff and set tone for service
Take the lead in resolving problems including: customer complaints, staff disputes, facilities maintenance, and general emergencies
Maintain staff birthday calendar & help with staff events
Maintain inventory and ordering with FOH vendors
Learning our POS system, including the applications for online ordering and menu building. Familiarity with Toast a plus, but not required.
Learning all 12 Bones methods and processes
Daily cash handling and daily reporting
Maintain cleanliness standards and knowledge of current health code
Communicating daily with GM, KM, brewer and catering manager
Sell & Prep catering orders
Work private events as needed
Experience with Google Docs/ Sheets & Slack
Craft Beer Knowledge
Working with FOH management team to create a positive and productive work environment
Having the ability to communicate directly with staff
Working 40-45 hours weekly, depending on volume. Required some holiday weekends.

Benefits include:

$52,000 annual salary

Cash catering tips- Cash private event tips

15 days PTO (vacation & sick pay)

Annual Bonus

Free Shift Meals

50% of merchandise, 20% off Food

PLEASE SEND ALL RESUMES TO [email protected]

Pay: $52,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

Work Location: In person

Quick Apply

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brewer jobs in candler, nc

FOH Manager

Brewer I

ASSISTANT BREWER

BREWING SUPERVISOR

Brewer I | 1st Shift | Marshall, NC

Brewer Lead - Oskar Blues Brewery

Brewer Operator Overnight - Oskar Blues

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