Top 9 Catering manager Jobs in Canton, Oh

Chef Manager
Aramark —Dover, OH
- $60,000 - $68,000 a year
- Hospital
- Customer service
- Sanitation
- Disability insurance
- Health insurance
Chef Manager
Aramark —Akron, OH
- $70,000 - $74,000 a year
- Customer service
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Catering Manager 2
Sodexo —North Canton, OH
- $48,875 - $63,250 a year
- Full-time
- Mid-level
- High school diploma or GED
- University
- Paid holidays
- Health insurance
12d
Catering Sales Manager OEM/HM
Hilton Garden Inn Akron —Akron, OH
- Full-time
- 5 years
- Mid-level
- Hotel
Quick Apply
3d
Catering Sales Manager
Jarrett —Orrville, OH
- Full-time
- Inventory management
- Mid-level
- Contracts
- Wellness program
- Continuing education credits
Quick Apply
Passenger Service Supervisor (CAK, Ohio)
Choice Aviation Service Inc —Canton, OH
- $21 an hour
- Weekends as needed
- Computer literacy
- English
- Mid-level
Quick Apply
4d
Head Chef/Manager
Sonny & Olive's —Kent, OH
- $45,000 - $52,000 a year
- Full-time
- Fair chance
- In-person
- Senior level
- Flexible schedule
Quick Apply
13d

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Catering Sales Manager OEM/HM
Hilton Garden Inn Akron —Akron, OH
Ensures that all guest checks, payments, master folios and advanced deposits are submitted to accounting; ensures that any other information, which is necessary…
Quick Apply
3d
Catering Coordinator
4625 Panera Bread Harvard Park DT —Warrensville, OH
You must have reliable transportation, along with a valid driver's license & insurance. Use your marketing & sales skills to generate new catering business.
$15 an hour
Quick Apply

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Catering Sales Manager-The Capital Suites Hotel
Coury Hospitality —Columbus, OH
Provide the highest quality of service to the customer at all times, with quick and timely responses to all calls, emails, and leads.
$55,000 - $70,000 a year
Quick Apply
11h
Catering Services Manager
The Junto —Columbus, OH
Monitor group room blocks and pick up, generate detailed resumes for operating departments. Maintain detailed accounts and communications of contracts, event…
$55,000 - $60,000 a year

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Chef Manager

Aramark -
Dover, OH

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Job Details

$60,000 - $68,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Team management

Full Job Description

Job Description

Aramark Healthcare+ is seeking a Chef Manager to join their team at Union Hospital in Dover, OH. We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

This position includes a a $1,500 sign-on bonus.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Compensation Data

COMPENSATION: The salary rate for this position is $60,000.00 to $68,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
High school diploma or equivalent, or a combination of education and relevant experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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catering manager jobs in canton, oh

Chef Manager

Chef Manager

Catering Manager 2

Catering Sales Manager OEM/HM

Catering Sales Manager

Passenger Service Supervisor (CAK, Ohio)

Head Chef/Manager

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